| Literature DB >> 29191193 |
Mercy W Kimando1, Frederick C F Otieno2, Elijah N Ogola1, Kenn Mutai3.
Abstract
BACKGROUND: Type 2 diabetes is associated with substantial cardiovascular morbidity and mortality arising from the high prevalence of cardiovascular risk factors such as hypertension, dyslipidaemia, obesity, poor glycaemic control and albuminuria. Adequacy of control of these risk factors determines the frequency and outcome of cardiovascular events in the patients. Current clinical practice guidelines emphasize primary prevention of cardiovascular disease in type 2 diabetes. There is scarce data from the developing countries, Kenya included, on clinical care of patients with type 2 diabetes in the regions that are far away from tertiary health facilities. So we determined the adequacy of control of the modifiable risk factors: glycaemic control, hypertension, dyslipidemia, obesity and albuminuria in the study patients from rural and peri-urban dwelling.Entities:
Mesh:
Year: 2017 PMID: 29191193 PMCID: PMC5709860 DOI: 10.1186/s12902-017-0223-1
Source DB: PubMed Journal: BMC Endocr Disord ISSN: 1472-6823 Impact factor: 2.763
Fig. 1A flow chart of subject recruitment, enrolment into and activities in the study
Fig. 2Bar Chart depicting selected Cardiovascular Risk Factors in control and the number at risk amongst the study subjects
Clinical and laboratory characteristics of the study subjects
| Variable | Frequency (%) |
|---|---|
| BMI, mean (SD), kg/m2 | 26.7 (4.6) |
| Categories, n (%) | |
| Underweight (<18.5) | 6 (1.6) |
| Normal (18.5–25) | 139 (36.1) |
| Overweight (25–29.9) | 154 (40.0) |
| Obese (≥30) | 86 (22.3) |
| Blood Pressure (BP) mmHg | |
| Hypertensive, BP > 140/90 mmHg or on treatment | 191 (49.6) |
| Normal BP | 194 (50.4) |
| Hypertension treatment, Users, | |
| ACEi’s/ARBs | 132 (69.4) |
| Calcium channel blocker(CCBs) | 120 (63.0) |
| Diuretics(thiazides, Spironolactone, Furosemide) | 90 (47.8) |
| Glucose-lowering treatment | |
| Diet-only | 11 (2.9) |
| Oral Glucose-lowering Agents(OGLAs)-only | 262 (68.1) |
| Insulin-only | 66 (17.1) |
| Combined Oral Glucose-lowering Agents and Insulin | 46 (12.0) |
| Glycemic control | |
| Mean HbA1c, % | 8.3(3.0) |
| Poor (HbA1c > 7%) | 233 (60.5) |
| Good (HbA1c ≤ 7%) | 152 (39.5) |
| Total cholesterol, mean (SD), mmol/L | 4.6 (1.2) |
| Categories, n (%) | |
| High ≥4.12 | 88 (22.9) |
| Normal, <4.12 | 297 (77.1) |
| HDL, mean (SD), mmol/L | 1.3 (0.9) |
| Categories, n (%) | |
| Low ≤1.00 | 80 (20.8) |
| Normal >1.00 | 305 (79.2) |
| Triglycerides, mean (SD), mmol/L | 1.7 (1.0) |
| Categories, n (%) | |
| High, >1.7 | 210 (54.5) |
| Normal ≤1.7 | 175 (45.5) |
| LDL, mean (SD), mmol/L | 2.4 (0.9) |
| Categories, n (%) | |
| High, >2.0 | 297 (77.1) |
| Normal ≤2.0 | 88 (22.9) |
| Albuminuria | |
| Albuminuria | 126 (32.7) |
| Normal | 259 (67.3) |
The socio-demographic characteristics of the 385 patients who were included in the study are shown in Table 2 below
Socio-Demographic characteristics of the study patients
| Variable | Overall | Female | Male |
|---|---|---|---|
| Mean age (SD) years | 63.3 (12.1) | 62.1 (12.0) | 65.7 (11.8) |
| Marital status | |||
| Married | 258(67.7) | 138 (54.8) | 120 (45.2) |
| Separated | 3(0.8) | 2 (0.8) | 1 (0.8) |
| Single, unmarried | 22(5.7) | 19 (7.5) | 3 (2.3) |
| Widowed | 102 (26.5) | 93 (36.9) | 9 (6.8) |
| Level of Formal Education | |||
| None | 51 (13.2) | 48 (19.0) | 3 (2.3) |
| Primary (1–7 years in school) | 227 (59.0) | 157 (62.3) | 70 (52.6) |
| Secondary (8–12 years) | 90 (23.4) | 40 (15.9) | 50 (37.6) |
| Tertiary (above 12 years) | 17 (4.4) | 7 (2.8) | 10 (7.5) |
| Employment Status | |||
| Employed | 172(44.7) | 123(48.8) | 49(36.8) |
| Unemployed | 213(55.3) | 129(51.2) | 84(63.2) |
There was a female preponderance at 65.5% and more than 70% of them had either no formal education or a modest one of primary school level
Prevalence of selected cardiovascular risk factors in the study subjects
| Cardiovascular Risk Factors | Prevalence | 95% CI |
|---|---|---|
| Poor Glycemic control, HbA1c ›7.0% | 60.5% | 55.6–65.5 |
| Poorly controlled Hypertension, BP ≥ 140/90 mmHg | 76.6% | 72.5–80.8 |
| LDL Cholesterol, >2.0 mmol/L | 77.1% | 73.0–81.3 |
| Obesity, BMI ≥30 kg/m2 | 22.3% | 18.4–26.5 |
| Obesity, Waist Circumference | 58.2% | 53.5–62.9 |
| >102 cm males | ||
| > 88 cm females | ||
| Obesity, Waist – Hip Ratio | 92.7% | 89.9–95.3 |
| >0.9 males | ||
| >0.8 females | ||
| Albuminuria | 32.7% | 27.8–37.4 |
| Cigarette-smoking, self-reported | 23.6%. | 19.9–28.5 |
The prevalence of uncontrolled hypertension, high LDL-Cholesterol and obesity (by WHR) was high, above 75% as shown in the table above
Logistic regression of factors influencing the cardiovascular risk factor control in the study subjects
| Variable | Glycemic control | Hypertension | LDL-Cholesterol | Smoking | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Poor control | OR (95% CI) |
| Hypertensive | OR (95% CI) | P value | High LDL | OR (95% CI) | P value | Smoker | OR (95% CI) | P value | |
| Age | ||||||||||||
| > 50 years | 198 (59.8) | 0.8 (0.4–1.5) | 0.486 | 165(49.8) | 4.7 (2.6–8.5) | <0.001 | 251 (75.8) | 0.5 (0.2–1.2) | 0.129 | 84 (25.4) | 2.0 (0.9–4.3) | 0.091 |
| < =50 years | 35 (64.8) | 1.0 | 26 (48.1) | 1.0 | 46 (85.2) | 1.0 | 8 (14.8) | 1.0 | ||||
| Gender | ||||||||||||
| Female | 154 (61.1) | 1.1 (0.7–1.6) | 0.744 | 119 (47.2) | 0.8 (0.5–1.2) | 0.197 | 206 (81.7) | 2.1 (1.3–3.4) | 0.003 | 2 (0.8) | 0.0 (0.00–0.02) | <0.001 |
| Male | 79 (59.4) | 1.0 | 72 (54.1) | 1.0 | 91 (68.4) | 1.0 | 90 (67.7) | 1.0 | ||||
| Marital status | ||||||||||||
| Married | 153 (59.3) | 1.0 | 132 (51.2) | 1.0 | 198 (76.7) | 1.0 | 83 (32.2) | 1.0 | ||||
| Separated | 2 (66.7) | 1.4 (0.1–15.3) | 0.797 | 2 (66.7) | 1.9 (0.2–21.3) | 0.599 | 2 (66.7) | 0.6 (0.1–6.8) | 0.685 | 1 (33.3) | 1.1 (0.1–11.8) | 0.966 |
| Single, unmarried | 16 (72.7) | 1.8 (0.7–4.8) | 0.222 | 9 (40.9) | 0.7 (0.3–1.6) | 0.359 | 19 (86.4) | 1.9 (0.5–6.7) | 0.307 | 2 (9.1) | 0.2 (0.0–0.9) | 0.039 |
| Widowed | 62 (60.8) | 1.1 (0.7–1.7) | 0.796 | 48 (47.1) | 0.8 (0.5–1..3) | 0.483 | 78 (76.5) | 1.0 (0.6–1.7) | 0.956 | 6 (5.9) | 0.1 (0.1–0.3) | <0.001 |
| Education | ||||||||||||
| None | 31 (60.8) | 1.0 | 27 (52.9) | 1.0 | 41 (80.4) | 1.0 | 3 (5.9) | 1.0 | ||||
| Primary | 138 (60.8) | 1.0 (0.5–1.9) | 0.999 | 112 (49.3) | 0.9 (0.5–1.6) | 0.642 | 179 (78.9) | 0.9 (0.4–1.9) | 0.807 | 49 (21.6) | 4.4 (1.3–14.7) | 0.016 |
| Secondary | 54 (60.0) | 1.0 (0.5–2.0) | 0.927 | 45 (50.0) | 0.9 (0.4–1.8) | 0.737 | 69 (76.7) | 0.8 (0.3–1.9) | 0.608 | 35 (38.9) | 10.2 (2.9–35.2) | <0.001 |
| Tertiary | 10 (58.8) | 0.9 (0.3–2.8) | 0.886 | 7 (41.2) | 0.6 (0.2–1.9) | 0.403 | 8 (47.1) | 0.2 (0.1–0.7) | 0.011 | 5 (29.4) | 6.7 (1.4–31.9) | 0.017 |
| Employment status | ||||||||||||
| Unemployed | 78 (62.4) | 1.0 | 65 (52.0) | 1.0 | 95 (76.0) | 1.0 | 15 (12.0) | 1.0 | ||||
| Employed | 14 (60.9) | 0.9 (0.4–2.3) | 0.889 | 8 (34.8) | 0.5 (0.2–1.2) | 0.134 | 17 (73.9) | 0.9 (0.3–2.5) | 0.830 | 4 (17.4) | 1.5 (0.5–5.2) | 0.480 |
| Self-employed | 88 (59.1) | 0.9 (0.5–1.4) | 0.573 | 69 (46.3) | 0.8 (0.5–1.3) | 0.348 | 124 (83.2) | 1.6 (0.9–2.8) | 0.139 | 27 (18.1) | 1.6 (0.8–3.2) | 0.164 |
| Retired | 53 (60.2) | 0.9 (0.5–1.6) | 0.748 | 49 (55.7) | 1.2 (0.7–2.0) | 0.596 | 61 (69.3) | 0.7 (0.4–1.3) | 0.279 | 46 (52.3) | 8.0 (4.1–15.9) | <0.001 |
| Alcohol | ||||||||||||
| Yes | 63 (61.8) | 1.1 (0.7–1.7) | 0.764 | 56 (54.9) | 1.3 (0.8–2.1) | 0.213 | 70 (68.6) | 0.5 (0.3–0.9) | 0.017 | 80 (78.4) | 82.1 (38.9–173.2) | <0.001 |
| No | 170 (60.1) | 1.0 | 135 (47.7) | 1.0 | 227 (80.2) | 1.0 | 12 (4.2) | 1.0 | ||||
| Duration of disease | ||||||||||||
| > 5 years | 133 (61.0) | 1.1 (0.7–1.6) | 0.729 | 108 (81.7) | 2.0 (1.2–3.3) | 0.004 | 175 (80.3) | 1.4 (0.9–2.3) | 0.143 | 48 (22.0) | 0.9 (0.6–1.5) | 0.724 |
| ≤ 5 years | 103 (59.2) | 1.0 | 83 (68.8) | 1.0 | 116 (73.9) | 1.0 | 37 (23.6) | 1.0 | ||||
| Obesity | ||||||||||||
| Obese, BMI ≥ 30 kg/m2 | 58 (67.4) | 1.5 (0.9–2.4) | 0.136 | 46 (53.5) | 1.2 (0.8–2.0) | 0.414 | 65 (75.6) | 0.9 (0.5–1.6) | 0.696 | 15 (17.4) | 0.6 (0.3–1.1) | 0.111 |
| Not obese, BMI‹30 kg/ m2 | 175 (58.5) | 1.0 | 145 (48.5) | 1.0 | 232 (77.6) | 1.0 | 77 (25.8) | 1.0 | ||||
| CKD/KDIGO status | ||||||||||||
| Stages 3,4 and 5 | 86 (57.3) | 0.8 (0.5–1.2) | 0.307 | 91 (60.7) | 2.1 (1.4–3.2) | 0.001 | 116 (77.3) | 1.0 (0.6–1.7) | 0.943 | 38 (25.3) | 1.1 (0.7–1.8) | 0.597 |
| Stages 1 and 2 | 147 (62.6) | 1.0 | 100 (42.6) | 1.0 | 181 (77.0) | 1.0 | 54 (23.0) | 1.0 | ||||
In this logistic regression, the variables were independently analyzed for the separate cardiovascular risk factors but presented on a single table. The Odds Ratios are unadjusted