| Literature DB >> 29188142 |
Abstract
BACKGROUND: We examined the United States National Health and Nutrition Examination Survey (NHANES) database to determine factors associated with rheumatoid arthritis (RA) in adults 20 to 55 years of age.Entities:
Keywords: NHANES; National health and nutrition examination survey; Rheumatoid arthritis; Risk factor
Year: 2017 PMID: 29188142 PMCID: PMC5703145 DOI: 10.7717/peerj.4035
Source DB: PubMed Journal: PeerJ ISSN: 2167-8359 Impact factor: 2.984
Recommended nutrient allowances as indicated by the 8th edition of the Dietary Guidelines for Americans.
| Nutrients | Recommended allowances of nutrients |
|---|---|
| Total saturated fat intake | Female 20–30 years: ≤13.4 mg; >30 years: ≤12.3 mg |
| Male 20–50 years: ≤16.7 mg; >50 years: ≤15.6 mg | |
| Vitamin A | Female: 700∼3,000 mcg |
| Male: 900∼3,000 mcg | |
| Vitamin B1 | Female: ≥1.1 mg |
| Male: ≥1.2 mg | |
| Vitamin B2 | Female: ≥1.1 mg |
| Male: ≥1.3 mg | |
| Vitamin B6 | Adults 20–50 years: 1.7∼100 mg |
| Female > 50 years: 1.5∼100 mg | |
| Male > 50 years: 1.7∼100 mg | |
| Vitamin B12 | ≥2.4 mcg |
| Vitamin C | Female: 75∼2,000 mg |
| Male: 90∼2,000 mg | |
| Vitamin D | 15∼100 mcg |
| Vitamin E | 15∼1,000 mg |
| Vitamin K | Female: ≥90 mcg |
| Male: ≥120 mcg | |
| Niacin | Female: 14∼35 mg |
| Male: 16∼35 mg | |
| Folate | 400∼1,000 mcg |
| Calcium | 20–50 years: ≥1,000 mg |
| >50 years: ≥1,200 mg | |
| Iron | Female 20–50 years: 18 mg |
| Female > 50 years: 8 mg | |
| Male: 8 mg | |
| Magnesium | Female 20–30 years: ≥310 mg |
| Female > 30 years: ≥320 mg | |
| Male 20–30 years: ≥400 mg | |
| Male > 30 years: ≥420 mg | |
| Phosphorous | ≥700 mg |
| Potassium | ≥4,700 mg |
| Sodium | ≤2,300 mg |
| Zinc | Female: ≥8 mg |
| Male: ≥11 mg | |
| Copper | ≥0.9 mg |
| Selenium | ≥55 mcg |
| Caffeine | <300 mg |
Figure 1A flow diagram of participant inclusion.
Characteristic of study sample with and without rheumatoid arthritis.
| Without rheumatoid arthritis ( | Rheumatoid arthritis ( | ||
|---|---|---|---|
| Age, years | 36.4 ± 20.0 | 44.6 ± 8.9 | |
| Sex | |||
| Male | 4,214 (50.5) | 110 (39.0) | |
| Female | 4,269 (49.5) | 196 (61.0) | |
| Education level | 0.125 | ||
| <9th grade | 673 (4.5) | 32 (7.0) | |
| 9th–12th grade | 3,290 (34.7) | 134 (38.4) | |
| ≥13th grade | 4,510 (60.8) | 140 (54.6) | |
| Race | |||
| Mexican American or other Hispanic | 1,690 (11.5) | 41 (7.6) | |
| Non-Hispanic white | 3,420 (61.8) | 157 (66.8) | |
| Non-Hispanic black | 1,655 (12.5) | 71 (17.5) | |
| Others | 1,718 (14.2) | 37 (8.1) | |
| Marital status | |||
| Married/living with partner | 5,092 (60.4) | 165 (58.4) | |
| Widowed/divorced/separated | 1,089 (11.9) | 90 (25.3) | |
| Never married | 2,297 (27.7) | 51 (16.3) | |
| Family monthly poverty level index | |||
| ≥3 (not poverty) | 2,851 (48.9) | 70 (30.9) | |
| <3 (poverty) | 4,925 (51.1) | 220 (69.1) | |
| Covered by health insurance | 5,584 (73.3) | 233 (80.2) | |
| Regular smoking | 3,223 (38.3) | 171 (57.6) | |
| Level of drinking | 0.067 | ||
| Non-drinker | 994 (11.4) | 34 (10.1) | |
| Moderate | 2,907 (39.1) | 108 (49.5) | |
| Heavy | 2,975 (44.8) | 78 (34.9) | |
| Occasional | 390 (4.7) | 14 (5.6) | |
| Body mass index | |||
| <25 | 2,784 (35.1) | 64 (19.5) | |
| 25∼29.9 | 2,778 (32.9) | 70 (22.2) | |
| ≥30.0 | 2,880 (32.1) | 169 (58.3) | |
| Appropriate sleep duration | 7,259 (87.2) | 206 (71.3) | |
| HIV positive | 41 (0.5) | 2 (0.6) | 0.718 |
| Osteoporosis | 55 (0.8) | 15 (5.7) | |
| Diabetes | 404 (3.6) | 58 (17.2) | |
| Caffeine intake | 0.474 | ||
| None | 1,367 (14.2) | 40 (14.9) | |
| Recommended | 5,958 (69) | 203 (64.5) | |
| High | 1,158 (16.7) | 63 (20.6) | |
| Milk consumption | 0.594 | ||
| Never | 2,043 (22.4) | 68 (20.1) | |
| Regular | 3,552 (43.3) | 129 (47) | |
| Irregular | 2,886 (34.3) | 109 (32.8) | |
| Higher total saturated fat intake | 119 (1.4) | 5 (1.3) | 0.914 |
| Vitamin A intake | |||
| Insufficient | 6,524 (75.0) | 231 (72.1) | |
| Recommended | 1,907 (24.5) | 72 (25.5) | |
| Excess (toxic) | 52 (0.6) | 3 (2.4) | |
| Inadequate vitamin B1 intake | 2,698 (30.4) | 108 (36) | 0.112 |
| Inadequate vitamin B2 intake | 1,766 (18.3) | 66 (19.8) | 0.494 |
| Inadequate vitamin B6 intake | 2,503 (28.7) | 115 (33.1) | 0.130 |
| Inadequate vitamin B12 intake | 2,316 (26.3) | 78 (22.4) | 0.232 |
| Inadequate vitamin C intake | 3,186 (36.9) | 103 (33.9) | 0.454 |
| Inadequate vitamin D intake | 8,132 (95.6) | 293 (95.7) | 0.926 |
| Inadequate vitamin E intake | 8,407 (98.7) | 304 (97.7) | 0.448 |
| Inadequate vitamin K intake | 6,240 (72.1) | 222 (70.7) | 0.682 |
| Niacin intake | 0.676 | ||
| Insufficient | 1,626 (17.8) | 58 (18.4) | |
| Recommended | 4,953 (59.6) | 188 (62) | |
| Excess | 1,904 (22.5) | 60 (19.6) | |
| Folate intake | 0.065 | ||
| Insufficient | 3,442 (39.6) | 135 (44.6) | |
| Recommended | 4,239 (50.4) | 150 (49) | |
| Excess | 802 (10.0) | 21 (6.4) | |
| Inadequate calcium intake | 5,234 (59.3) | 206 (61.8) | 0.454 |
| Inadequate iron intake | 3,704 (42.1) | 131 (40) | 0.518 |
| Inadequate magnesium intake | 6,195 (72) | 227 (73.2) | 0.670 |
| Inadequate phosphorous intake | 941 (10.3) | 44 (13.6) | 0.103 |
| Inadequate potassium intake | 7,908 (93) | 289 (92) | 0.582 |
| Excess sodium intake | 6,486 (77.9) | 213 (70.0) | |
| Inadequate zinc intake | 3,609 (41.2) | 127 (42.6) | 0.728 |
| Inadequate copper intake | 2,648 (29.1) | 108 (36.7) | |
| Inadequate selenium intake | 1,045 (12) | 49 (17.5) | 0.059 |
Notes.
Age was presented as mean ± standard deviation, and other data were expressed as frequency (weighted %).
Body mass index (BMI) <18.5 kg/m2 was defined as underweight, BMI between 18.5 and 24.9 kg/m2 as normal, BMI between 25 and 29.9 kg/m2 as overweight, and BMI ≥ 30.0 kg/m2 as obese.
Appropriate sleep duration was defined as the time interval ranges from 6 to 11 h for people between 18 and 25 years of age, or from 6 to 10 h for people between 26 and 64 years of age.
Recommended nutrient allowances are shown in Table 1.
Univariate and multivariate analysis of factors associated with rheumatoid arthritis.
| Univariate | Multivariable | |||
|---|---|---|---|---|
| OR (95% CI) | OR (95% CI) | |||
| Age, years | 1.09 (1.07, 1.1) | 1.09 (1.07, 1.11) | ||
| Male | 0.63 (0.46, 0.86) | 0.71 (0.48, 1.04) | 0.082 | |
| Education (Ref: <9th grade) | 0.196 | |||
| 9th–12th grade | 0.71 (0.42, 1.19) | |||
| ≥13th grade | 0.58 (0.32, 1.03) | 0.0623 | ||
| Race (Ref: non-Hispanic white) | ||||
| Mexican American or other Hispanic | 0.61 (0.39, 0.97) | 0.54 (0.31, 0.96) | ||
| Others | 0.53 (0.32, 0.88) | 0.64 (0.37, 1.11) | 0.113 | |
| Non-Hispanic black | 1.3 (0.88, 1.92) | 0.187 | 0.88 (0.56, 1.4) | 0.595 |
| Marital status (Ref: never married) | ||||
| Married/living with partner | 1.64 (1.13, 2.39) | 1.27 (0.77, 2.08) | 0.344 | |
| Widowed/divorced/separated | 3.62 (2.48, 5.28) | 1.41 (0.76, 2.61) | 0.270 | |
| Poverty | 2.14 (1.41, 3.25) | 2.96 (1.88, 4.65) | ||
| Covered by health insurance | 1.48 (1.01, 2.16) | 1.81 (1.12, 2.93) | ||
| Regular smoking | 2.18 (1.62, 2.95) | 2.19 (1.49, 3.21) | ||
| Level of drinking (Ref: non-drinker) | ||||
| Moderate | 1.44 (0.86, 2.41) | 0.169 | ||
| Heavy | 0.88 (0.48, 1.64) | 0.698 | ||
| Occasional | 1.34 (0.59, 3.07) | 0.484 | ||
| Obesity (Ref: normal or underweight) | ||||
| Overweight | 1.21 (0.85, 1.74) | 0.293 | 1.29 (0.85, 1.94) | 0.232 |
| Obese | 3.26 (2.21, 4.82) | 3.31 (2.05, 5.36) | ||
| Appropriate sleep duration | 0.37 (0.27, 0.49) | 0.46 (0.32, 0.65) | ||
| HIV positive | 1.34 (0.28, 6.42) | 0.718 | ||
| Osteoporosis | 7.13 (3.44, 14.77) | 3.68 (1.64, 8.22) | ||
| Diabetes | 5.59 (4.09, 7.64) | 2.00 (1.35, 2.95) | ||
| Caffeine intake (Ref: none) | ||||
| Recommended | 1.12 (0.72, 1.74) | 0.616 | ||
| High | 1.32 (0.82, 2.12) | 0.250 | ||
| Milk consumption (Ref: regular consumption) | ||||
| Never | 0.83 (0.57, 1.2) | 0.322 | ||
| Irregular | 0.88 (0.62, 1.25) | 0.486 | ||
| Excess total saturated fatty acid intake | 0.95 (0.34, 2.62) | 0.916 | ||
| Vitamin A intake (Ref: recommended) | ||||
| Insufficient | 0.92 (0.66, 1.28) | 0.628 | 0.70 (0.50, 0.98) | |
| Excess (toxic) | 4.22 (1.01, 17.61) | 1.74 (0.17, 17.37) | 0.636 | |
| Inadequate vitamin B1 intake | 1.28 (0.94, 1.75) | 0.112 | ||
| Inadequate vitamin B2 intake | 1.1 (0.84, 1.43) | 0.494 | ||
| Inadequate vitamin B6 intake | 1.23 (0.94, 1.6) | 0.132 | ||
| Inadequate vitamin B12 intake | 0.81 (0.57, 1.15) | 0.234 | ||
| Inadequate vitamin C intake | 0.87 (0.61, 1.24) | 0.455 | ||
| Inadequate vitamin D intake | 1.03 (0.51, 2.08) | 0.927 | ||
| Inadequate vitamin E intake | 0.55 (0.11, 2.66) | 0.454 | ||
| Inadequate vitamin K intake | 0.93 (0.66, 1.31) | 0.682 | ||
| Niacin intake (Ref: recommended) | ||||
| Insufficient | 0.99 (0.62, 1.6) | 0.982 | ||
| Excess | 0.84 (0.61, 1.15) | 0.272 | ||
| Folate intake (Ref = recommended) | ||||
| Insufficient | 1.16 (0.9, 1.48) | 0.254 | ||
| Excess | 0.65 (0.39, 1.1) | 0.109 | ||
| Inadequate calcium intake | 1.11 (0.84, 1.47) | 0.455 | ||
| Inadequate iron intake | 0.92 (0.7, 1.2) | 0.518 | ||
| Inadequate magnesium intake | 1.06 (0.81, 1.39) | 0.671 | ||
| Inadequate phosphorous intake | 1.37 (0.94, 2.01) | 0.103 | ||
| Inadequate potassium intake | 0.87 (0.53, 1.42) | 0.582 | ||
| Excess sodium intake | 0.66 (0.45, 0.96) | 0.80 (0.47, 1.30) | 0.348 | |
| Inadequate zinc intake | 1.06 (0.76, 1.49) | 0.728 | ||
| Inadequate copper intake | 1.42 (1.06, 1.89) | 1.31 (0.89, 1.95) | 0.175 | |
| Inadequate selenium intake | 1.55 (0.98, 2.45) | 0.060 | ||
Notes.
odds ratio
confidence interval
reference group