| Literature DB >> 29170874 |
Nienke S Kienstra1, Hannah E van Reemst1, Willem G van Ginkel1, Anne Daly2, Esther van Dam3, Anita MacDonald2, Johannes G M Burgerhof4, Pim de Blaauw5, Patrick J McKiernan2, M Rebecca Heiner-Fokkema5, Francjan J van Spronsen6.
Abstract
INTRODUCTION: In hereditary tyrosinemia type 1 (HT1) patients, the dose of NTBC that leads to the absence of toxic metabolites such as succinylacetone (SA) is still unknown. Therefore, the aims of this study were to investigate the variation and concentrations of 2-(2-nitro-4-trifluormethyl-benzyl)-1,3-cyclohexanedione (NTBC) during the day in relation to the detection of SA, while comparing different dosing regimens.Entities:
Keywords: NTBC; SA; Succinylacetone; Tyrosinemia type 1
Mesh:
Substances:
Year: 2017 PMID: 29170874 PMCID: PMC5830494 DOI: 10.1007/s10545-017-0112-9
Source DB: PubMed Journal: J Inherit Metab Dis ISSN: 0141-8955 Impact factor: 4.982
Patient characteristics for the different groups receiving NTBC as a single dose or divided in two doses a day
| HT1 NTBC once daily ( | HT1 NTBC twice daily ( | ||
|---|---|---|---|
| NTBC at breakfast ( | NTBC at evening meal ( | ||
| Mean age | 8.5 (± 4.1 year) | 8.8 (± 3.9 year) | 9.9 (± 7.4 year) |
| Gender | 4:2 (m/f) | 4:3 (m/f) | 4:1 (m/f) |
| NTBC intake (mg/kg/day) | 1.14 ± 0.50 | 0.99 ± 0.30 | 1.15 ± 0.24 |
| Total protein intake (g/kg/day) | 2.59 ± 0.83 | 2.49 ± 0.55 | 1.72 ± 0.76 |
| Natural protein intake (g/kg/day) | 0.79 ± 0.32 | 0.73 ± 0.36 | 0.43 ± 0.06 |
| Mean tyrosine (μmol/L) | 356 ± 47.5 | 423 ± 98.6 | 312 ± 115 |
| Mean phenylalanine (μmol/L) | 40.5 ± 9.4 | 43.0 ± 10.5 | 39.0 ± 11.3 |
Fig. 1Mean NTBC concentrations at the different sample moments during the day. Mean NTBC concentrations during the day in the group of HT1 patients, divided based on different treatment regimes. Especially showing variation in the group of patients taking their NTBC at breakfast only
Mean NTBC concentrations (+ SD) in μmol/L during the day in the different treatment groups, with significantly lower NTBC concentrations in the morning in the group of patient taking NTBC at breakfast only, compared to patients who take NTBC twice a day (after exclusion of outlier). *p < 0.05
| NTBC single dose treatment | NTBC two doses a day | |||
|---|---|---|---|---|
| NTBC at breakfast (n = 6) | NTBC at evening meal (n = 7) | All patients (n = 5) | Excluding outlier (n = 4) | |
| Pre-breakfast sample | 26.2 ± 7.8* | 31.0 ± 8.9 | 33.8 ± 13.2 | 38.9 ± 8.9 |
| Pre-midday sample | 33.0 ± 9.7 | 30.5 ± 12.5 | 35.3 ± 12.0 | 39.9 ± 8.3 |
| Pre-evening meal sample | 34.4 ± 12.5 | 30.6 ± 11.4 | 32.5 ± 9.7 | 36.0 ± 7.3 |
| Bedtime sample | 33.6 ± 9.2 | 32.0 ± 10.1 | 33.8 ± 12.9 | 38.0 ± 10.8 |
| Overall | 31.8 ± 10.2 | 31.0 ± 10.6 | 33.8 ± 11.8 | 38.1 ± 8.7 |
Fig. 2Mean NTBC concentrations and its relation to SA. a Mean NTBC concentrations during the study period graphically displaced against the number of samples with SA ≥ 0.6 μmol/L. The linear line represents the negative correlation between the number of samples with SA ≥ 0.6 μmol/L and mean NTBC concentrations. b Mean NTBC concentrations in patients with and without any sample with quantitatively detectable SA (≥ 0.6 μmol/L) during the study period