Literature DB >> 2916451

Body composition and energy intake: do overweight women overeat and underreport?

L Lissner1, J P Habicht, B J Strupp, D A Levitsky, J D Haas, D A Roe.   

Abstract

The relationship between energy consumption and body composition was evaluated in 63 women by use of energy-intake values that were precisely measured in a metabolic unit and corrected for deviations from energy balance. Energy requirement for the maintenance of body weight was not significantly correlated with adiposity expressed as percent body fat. However, energy requirement was positively associated with lean mass (p less than 0.0001) whereas fat mass added no predictive value to the same multivariate regression equation. Self-reported energy intake (before the experiments) was not correlated with lean mass and was underestimated by lean subjects at least as much as by obese subjects. Discrepant findings in the literature concerning relationships between obesity and energy intake may be explained by reporting error and by the relative lean mass of obese vs nonobese women but not by systematic underreporting unique to obese subjects.

Entities:  

Mesh:

Year:  1989        PMID: 2916451     DOI: 10.1093/ajcn/49.2.320

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  18 in total

Review 1.  The control of food intake of free-living humans: putting the pieces back together.

Authors:  John M de Castro
Journal:  Physiol Behav       Date:  2010-05-05

2.  Reactivity and its association with body mass index across days on food checklists.

Authors:  Sharon I Kirkpatrick; Douglas Midthune; Kevin W Dodd; Nancy Potischman; Amy F Subar; Frances E Thompson
Journal:  J Acad Nutr Diet       Date:  2012-01       Impact factor: 4.910

Review 3.  Causes, diagnosis and risks of obesity.

Authors:  L Lissner
Journal:  Pharmacoeconomics       Date:  1994       Impact factor: 4.981

4.  Accuracy of weighed dietary records in studies of diet and health.

Authors:  M B Livingstone; A M Prentice; J J Strain; W A Coward; A E Black; M E Barker; P G McKenna; R G Whitehead
Journal:  BMJ       Date:  1990-03-17

5.  Calibration of the dietary questionnaire for a multiethnic cohort in Hawaii and Los Angeles.

Authors:  D O Stram; J H Hankin; L R Wilkens; M C Pike; K R Monroe; S Park; B E Henderson; A M Nomura; M E Earle; F S Nagamine; L N Kolonel
Journal:  Am J Epidemiol       Date:  2000-02-15       Impact factor: 4.897

6.  A small-changes approach reduces energy intake in free-living humans.

Authors:  Nanette Stroebele; John M de Castro; Jennifer Stuht; Vicki Catenacci; Holly R Wyatt; James O Hill
Journal:  J Am Coll Nutr       Date:  2009-02       Impact factor: 3.169

7.  Dietary underreporting by obese individuals--is it specific or non-specific?

Authors:  B L Heitmann; L Lissner
Journal:  BMJ       Date:  1995-10-14

8.  Modelling the associations between fat-free mass, resting metabolic rate and energy intake in the context of total energy balance.

Authors:  M Hopkins; G Finlayson; C Duarte; S Whybrow; P Ritz; G W Horgan; J E Blundell; R J Stubbs
Journal:  Int J Obes (Lond)       Date:  2015-08-17       Impact factor: 5.095

9.  Accuracy of predictive equations for resting metabolic rates and daily energy expenditures of police officials doing shift work by type of work.

Authors:  Sun Hee Lee; Eun Kyung Kim
Journal:  Clin Nutr Res       Date:  2012-07-26

10.  Comparison between optical readable and open-ended weighed food records.

Authors:  Margaretha Nydahl; Inga-Britt Gustafsson; Rawya Mohsen; Wulf Becker
Journal:  Food Nutr Res       Date:  2009-02-20       Impact factor: 3.894

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.