Literature DB >> 29156179

Dietary Management of Obesity: Cornerstones of Healthy Eating Patterns.

Alissa D Smethers1, Barbara J Rolls2.   

Abstract

Several dietary patterns, both macronutrient and food based, can lead to weight loss. A key strategy for weight management that can be applied across dietary patterns is to reduce energy density. Clinical trials show that reducing energy density is effective for weight loss and weight loss maintenance. A variety of practical strategies and tools can help facilitate successful weight management by reducing energy density, providing portion control, and improving diet quality. The flexibility of energy density gives patients options to tailor and personalize their dietary pattern to reduce energy intake for sustainable weight loss.
Copyright © 2017 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Dietary patterns; Dietary strategies; Energy density; Satiety; Weight management

Mesh:

Year:  2018        PMID: 29156179      PMCID: PMC5726407          DOI: 10.1016/j.mcna.2017.08.009

Source DB:  PubMed          Journal:  Med Clin North Am        ISSN: 0025-7125            Impact factor:   5.456


  101 in total

1.  Barriers to increasing fruit and vegetable intakes in the older population of Northern Ireland: low levels of liking and low awareness of current recommendations.

Authors:  Katherine M Appleton; Rory McGill; Charlotte Neville; Jayne V Woodside
Journal:  Public Health Nutr       Date:  2010-04       Impact factor: 4.022

Review 2.  The effect of eating frequency on appetite control and food intake: brief synopsis of controlled feeding studies.

Authors:  Heather J Leidy; Wayne W Campbell
Journal:  J Nutr       Date:  2010-12-01       Impact factor: 4.798

3.  Comparison of an electronic versus traditional food diary for assessing dietary intake-A validation study.

Authors:  Nicholas R Fuller; Mackenzie Fong; James Gerofi; Fatima Ferkh; Chloris Leung; Lisa Leung; Shaoyu Zhang; Michael Skilton; Ian D Caterson
Journal:  Obes Res Clin Pract       Date:  2017-04-15       Impact factor: 2.288

4.  Position of the Academy of Nutrition and Dietetics: use of nutritive and nonnutritive sweeteners.

Authors:  Cindy Fitch; Kathryn S Keim
Journal:  J Acad Nutr Diet       Date:  2012-04-25       Impact factor: 4.910

Review 5.  Dietary approaches to the treatment of obesity.

Authors:  Angela Makris; Gary D Foster
Journal:  Psychiatr Clin North Am       Date:  2011-12

Review 6.  Low Calorie Sweetener (LCS) use and energy balance.

Authors:  John C Peters; Jimikaye Beck
Journal:  Physiol Behav       Date:  2016-04-07

7.  The Effects of Increased Protein Intake on Fullness: A Meta-Analysis and Its Limitations.

Authors:  Jaapna Dhillon; Bruce A Craig; Heather J Leidy; Akua F Amankwaah; Katherene Osei-Boadi Anguah; Ashley Jacobs; Blake L Jones; Joshua B Jones; Chelsey L Keeler; Christine E M Keller; Megan A McCrory; Rebecca L Rivera; Maribeth Slebodnik; Richard D Mattes; Robin M Tucker
Journal:  J Acad Nutr Diet       Date:  2016-03-03       Impact factor: 4.910

8.  Accuracy of food portion size estimation from digital pictures acquired by a chest-worn camera.

Authors:  Wenyan Jia; Hsin-Chen Chen; Yaofeng Yue; Zhaoxin Li; John Fernstrom; Yicheng Bai; Chengliu Li; Mingui Sun
Journal:  Public Health Nutr       Date:  2013-12-04       Impact factor: 4.022

9.  Dietary energy density is associated with obesity and other biomarkers of chronic disease in US adults.

Authors:  Jacqueline A Vernarelli; Diane C Mitchell; Barbara J Rolls; Terryl J Hartman
Journal:  Eur J Nutr       Date:  2014-03-25       Impact factor: 5.614

10.  Successful weight loss maintainers use health-tracking smartphone applications more than a nationally representative sample: comparison of the National Weight Control Registry to Pew Tracking for Health.

Authors:  C M Goldstein; J G Thomas; R R Wing; D S Bond
Journal:  Obes Sci Pract       Date:  2017-03-27
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  24 in total

1.  Intensive nutrition counseling as part of a multi-component weight loss intervention improves diet quality and anthropometrics in older adults with obesity.

Authors:  Rima Itani Al-Nimr; K C S Wright; Christina L Aquila; Curtis L Petersen; Tyler L Gooding; John A Batsis
Journal:  Clin Nutr ESPEN       Date:  2020-09-19

Review 2.  A Stepwise Approach to Prescribe Dietary Advice for Weight Management in Postpartum and Midlife Women.

Authors:  Aditi Verma; Divjyot Kaur; Anita Malhotra; Piyush Ranjan; Archana Kumari; Jagmeet Madan
Journal:  J Obstet Gynaecol India       Date:  2022-03-29

3.  Flaxseed Mucilage (IQP-LU-104) Reduces Body Weight in Overweight and Moderately Obese Individuals in a 12-week, Three-Arm, Double-Blind, Randomized, and Placebo-Controlled Clinical Study.

Authors:  Udo Bongartz; Uwe Hochmann; Barbara Grube; Ralf Uebelhack; Felix Alt; Constantin Erlenbeck; Li Vern Peng; Pee Win Chong; Patricia De Costa
Journal:  Obes Facts       Date:  2022-02-07       Impact factor: 4.807

Review 4.  A Whole Food Plant-Based Diet Is Effective for Weight Loss: The Evidence.

Authors:  Michael Greger
Journal:  Am J Lifestyle Med       Date:  2020-04-03

5.  Effect of viscous fiber supplementation on obesity indicators in individuals consuming calorie-restricted diets: a systematic review and meta-analysis of randomized controlled trials.

Authors:  Elena Jovanovski; Nourah Mazhar; Allison Komishon; Rana Khayyat; Dandan Li; Sonia Blanco Mejia; Tauseef Khan; Alexandra L Jenkins; Lea Smircic-Duvnjak; John L Sievenpiper; Vladimir Vuksan
Journal:  Eur J Nutr       Date:  2020-03-20       Impact factor: 5.614

6.  Evening Chronotype Is Associated with Poorer Habitual Diet in US Women, with Dietary Energy Density Mediating a Relation of Chronotype with Cardiovascular Health.

Authors:  Faris M Zuraikat; Marie-Pierre St-Onge; Nour Makarem; Hedda L Boege; Huaqing Xi; Brooke Aggarwal
Journal:  J Nutr       Date:  2021-05-11       Impact factor: 4.798

7.  Sleep and Diet: Mounting Evidence of a Cyclical Relationship.

Authors:  Faris M Zuraikat; Rebecca A Wood; Rocío Barragán; Marie-Pierre St-Onge
Journal:  Annu Rev Nutr       Date:  2021-08-04       Impact factor: 9.323

8.  The Kids Obesity Prevention Program: Cluster Randomized Controlled Trial to Evaluate a Serious Game for the Prevention and Treatment of Childhood Obesity.

Authors:  Isabelle Mack; Nadine Reiband; Carolin Etges; Sabrina Eichhorn; Norbert Schaeffeler; Guido Zurstiege; Caterina Gawrilow; Katja Weimer; Riyad Peeraully; Martin Teufel; Gunnar Blumenstock; Katrin Elisabeth Giel; Florian Junne; Stephan Zipfel
Journal:  J Med Internet Res       Date:  2020-04-24       Impact factor: 5.428

Review 9.  Impact of Portion Control Tools on Portion Size Awareness, Choice and Intake: Systematic Review and Meta-Analysis.

Authors:  M Angeles Vargas-Alvarez; Santiago Navas-Carretero; Luigi Palla; J Alfredo Martínez; Eva Almiron-Roig
Journal:  Nutrients       Date:  2021-06-09       Impact factor: 5.717

10.  Sesamol promotes browning of white adipocytes to ameliorate obesity by inducing mitochondrial biogenesis and inhibition mitophagy via β3-AR/PKA signaling pathway.

Authors:  Cui Lin; Jihua Chen; Minmin Hu; Wenya Zheng; Ziyu Song; Hong Qin
Journal:  Food Nutr Res       Date:  2021-05-10       Impact factor: 3.894

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