Literature DB >> 29145726

Developing a Continuous Bioprocessing Approach to Stromal Cell Manufacture.

Martina Miotto1, Ricardo Gouveia1, Fadhilah Zainal Abidin1, Francisco Figueiredo1,2, Che J Connon1.   

Abstract

To this day, the concept of continuous bioprocessing has been applied mostly to the manufacture of molecular biologics such as proteins, growth factors, and secondary metabolites with biopharmaceutical uses. The present work now sets to explore the potential application of continuous bioprocess methods to source large numbers of human adherent cells with potential therapeutic value. To this purpose, we developed a smart multifunctional surface coating capable of controlling the attachment, proliferation, and subsequent self-detachment of human corneal stromal cells. This system allowed the maintenance of cell cultures under steady-state growth conditions, where self-detaching cells were continuously replenished by the proliferation of those remaining attached. This facilitated a closed, continuous bioprocessing platform with recovery of approximately 1% of the total adherent cells per hour, a yield rate that was maintained for 1 month. Moreover, both attached and self-detached cells were shown to retain their original phenotype. Together, these results represent the proof-of-concept for a new high-throughput, high-standard, and low-cost biomanufacturing strategy with multiple potentials and important downstream applications.

Entities:  

Keywords:  cell self-release; continuous bioprocessing; corneal stromal cells; peptide amphiphiles; retinoic acid; smart materials

Mesh:

Substances:

Year:  2017        PMID: 29145726     DOI: 10.1021/acsami.7b09809

Source DB:  PubMed          Journal:  ACS Appl Mater Interfaces        ISSN: 1944-8244            Impact factor:   9.229


  5 in total

Review 1.  Scaffolding Biomaterials for 3D Cultivated Meat: Prospects and Challenges.

Authors:  Claire Bomkamp; Stacey C Skaalure; Gonçalo F Fernando; Tom Ben-Arye; Elliot W Swartz; Elizabeth A Specht
Journal:  Adv Sci (Weinh)       Date:  2021-11-16       Impact factor: 16.806

2.  Perspectives on scaling production of adipose tissue for food applications.

Authors:  John S K Yuen; Andrew J Stout; N Stephanie Kawecki; Sophia M Letcher; Sophia K Theodossiou; Julian M Cohen; Brigid M Barrick; Michael K Saad; Natalie R Rubio; Jaymie A Pietropinto; Hailey DiCindio; Sabrina W Zhang; Amy C Rowat; David L Kaplan
Journal:  Biomaterials       Date:  2021-11-29       Impact factor: 15.304

3.  Prospects and challenges for cell-cultured fat as a novel food ingredient.

Authors:  Kyle D Fish; Natalie R Rubio; Andrew J Stout; John S K Yuen; David L Kaplan
Journal:  Trends Food Sci Technol       Date:  2020-02-11       Impact factor: 12.563

4.  Isolation and Propagation of Human Corneal Stromal Keratocytes for Tissue Engineering and Cell Therapy.

Authors:  Nur Zahirah Binte M Yusoff; Andri K Riau; Gary H F Yam; Nuur Shahinda Humaira Binte Halim; Jodhbir S Mehta
Journal:  Cells       Date:  2022-01-05       Impact factor: 6.600

Review 5.  Cellular agriculture in the UK: a review.

Authors:  Neil Stephens; Marianne Ellis
Journal:  Wellcome Open Res       Date:  2020-10-12
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.