Literature DB >> 29137985

The effect of surface charge on the thermal stability and ice recrystallization inhibition activity of antifreeze protein III (AFP III).

R C Deller1, B M Carter1, I Zampetakis2, F Scarpa3, A W Perriman4.   

Abstract

The aim of this study was to examine the effect of chemical cationization on the structure and function of antifreeze protein III (AFP III) over an extreme temperature range (-40°C to +90°C) using far-UV synchrotron radiation circular dichroism (SRCD) and ice recrystallization inhibition (IRI) assays. Chemical cationization was able to produce a modified AFP III with a net cationic charge at physiological pH that had enhanced resistance to denaturation at elevated temperatures, with no immediate negative impact on protein structure at subzero temperatures. Furthermore, cationized AFP III retained an IRI activity similar to that of native AFP III. Consequently, chemical cationization may provide a pathway to the development of more robust antifreeze proteins as supplementary cryoprotectants in the cryopreservation of clinically relevant cells.
Copyright © 2017. Published by Elsevier Inc.

Entities:  

Keywords:  Antifreeze protein; Cryopreservation; Ice recrystallization; Synchrotron radiation circular dichroism; Thermal stability

Mesh:

Substances:

Year:  2017        PMID: 29137985     DOI: 10.1016/j.bbrc.2017.11.073

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN: 0006-291X            Impact factor:   3.575


  2 in total

Review 1.  From Protein Features to Sensing Surfaces.

Authors:  Greta Faccio
Journal:  Sensors (Basel)       Date:  2018-04-15       Impact factor: 3.576

2.  Decorated networks of native proteins: nanomaterials with tunable mesoscopic domain size.

Authors:  Ioatzin Ríos de Anda; Angélique Coutable-Pennarun; Christopher Brasnett; Stephen Whitelam; Annela Seddon; John Russo; J L Ross Anderson; C Patrick Royall
Journal:  Soft Matter       Date:  2021-07-07       Impact factor: 3.679

  2 in total

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