| Literature DB >> 29090615 |
Lili Rong1,2, Xiaohu Wu1, Jun Xu1, Fengshou Dong1, Xingang Liu1, Xinglu Pan1, Pengqiang Du1, Dongmei Wei1, Yongquan Zheng1,2.
Abstract
We have developed a rapid, multi-compound analytical method for measuring residues of the pesticides thiamethoxam and its metabolite, clothianidin; fipronil and its three metabolites, fipronil sulfone, fipronil sulfide, and fipronil desulfinyl; and pyraclostrobin in unprocessed foods (rice, corn, cucumbers, tomatoes, apples, and bananas) by ultra-performance liquid chromatography coupled to tandem mass spectrometry. Acetonitrile was used as the extraction solvent, and an octadecylsilane-dispersive SPE was used to clean up the analytes, which were then separated through a UPLC HSS T3 column connected to a tandem mass spectrometer via an electrospray ionisation source. The linearity of this method for the target analytes was excellent (R2 ≥0.990) in the concentration range of 5-1000 μg kg-1. The average recoveries of the seven compounds at concentrations of 10, 100, and 1000 μg kg-1 from six spiked matrix samples ranged from 73.6 to 110.6%, all with RSD values of ≤19.7%. The limit of quantification was 10 μg kg-1. The method validated the effectiveness of the method for routine monitoring the residue of these pesticides and their metabolites in foods.Entities:
Keywords: Pesticides; QuEChERS; UPLC-MS/MS; metabolites; residue; unprocessed food
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Year: 2017 PMID: 29090615 DOI: 10.1080/19440049.2017.1398419
Source DB: PubMed Journal: Food Addit Contam Part A Chem Anal Control Expo Risk Assess ISSN: 1944-0057