| Literature DB >> 29085244 |
Hidetoshi Goto1,2, Marc A McPherson3, Bradley A Comstock3, Duška Stojšin3, Ryo Ohsawa2.
Abstract
Environmental risk assessment is required for genetically modified (GM) crops before their import into Japan. Annual roadside monitoring along transportation routes from ports to processing facilities for GM soybean (Glycine max (L.) Merr.) have been requested as a condition of import only approval because of lack of information on the likelihood of persistence of imported GM soybean for food, feed and processing and the potential for transfer of transgenes into wild soybean (Glycine soja Seib. et Zucc.) through gene flow under the Japanese environment. The survey of soybean seeds, plants and wild soybean populations were conducted along transportation routes from unloading ports to processing facilities that provided data to help quantify actual exposure. The survey indicated that the opportunities for co-existence and subsequent crossing between wild soybean populations and imported soybean are highly unlikely. Together the survey results and the comprehensive literature review demonstrated low exposure of imported GM soybean used for food, feed and processing in Japan. This evaluation of exposure level is not specific to particular GM soybean event but can apply to any GM soybean traits used for food, feed and processing if their weediness or invasiveness are the same as those of the conventional soybean.Entities:
Keywords: Glycine max; Glycine soja; environmental risk assessment; exposure assessment; gene flow; genetically modified crops; wild soybean
Year: 2017 PMID: 29085244 PMCID: PMC5654456 DOI: 10.1270/jsbbs.16134
Source DB: PubMed Journal: Breed Sci ISSN: 1344-7610 Impact factor: 2.086
Introduction pathway of GM soybeans into Japanese environment and required information for the environmental exposure assessment
| Steps of introduction of imported soybean | Information required for exposure assessment |
|---|---|
| 1 Arrival of soybeans at ports | Amount of imported soybean |
| 2 Transportation from unloading ports to food and feed facilities | Amount of imported soybean according to usage (oil, feed, food) |
| 3 Spillage of soybean seeds during transportation | Transportation routes |
| 4 Growth of soybean plants from spilled seed | Probability of germination and survival of soybean in the environment near transportation routes |
| 5 Growth of soybean adjacent to wild soybean populations | Presence of potential wild soybean growing area near transportation routes |
| 6 Synchrony of flowering period between soybean and wild soybean | Time of flowering period of soybean and wild soybean |
| 7 Outcrossing between soybean and wild soybean | Outcrossing rate between soybean and wild soybean |
| 8 Weediness or invasiveness characteristics of hybrids between soybean and wild soybean | Phenotypic characteristics related to weediness of hybrid between soybean and wild soybean |
This table outlines the pathway of potential introduction of imported soybean into the receiving environment. Each step indicates a step for exposure assessment in ERA of GM soybean and information required for the assessment is described in the right column.
Fig. 1Monitoring routes surveyed in this study. Fig. 1a shows two areas in Japan that were surveyed in this study. Fig. 1b is enlarged view of area b in Fig. 1a and shows routes I and II. Route I (white line) starts at the Hakata port and ends at feed facility A. Route II (black line) starts at the Hakata port and ends at feed facility B. Fig. 1c is enlarged view of area c in Fig. 1a and shows route III (white line) that starts at the Kashima port and ends at feed facility C. The white arrows (▽) on the routes in Fig. 1b and 1c denote places where wild soybean populations were observed in this study. The black arrow (▲) on the routes in Fig. 1b and 1c denote places where each route crosses rivers or runs along rivers.
Fig. 2Schematic diagram of sections and observation sites of roadside area along the transportation routes. Transportation routes shown as gray line were divided 2.5 km sections. The section number is assigned according to the distance from port. Observation sites were shown as black square above the transportation route. In each section, an area of approximately 100 m in length was selected as observation sites. Observation sites were set as 10 width from the left edge of the transportation routes. Observation sites were selected as 100 m in continuous length or in total. For example, total length of observation sites were 100 m = 15 m + 75 m + 10 m in the section n + 1.
Fig. 4Observation sites for soybean seed and location where soybean seeds were observed in Hakata port area and Kashima port area. The map shows an area of Hakata port (a) and Kashima port (b) where imported soybean is unloaded. The circle (○) denote observation sites but soybean seed was not found. The arrows (▽) denote observation sites where soybean seeds were found in Hakata or Kashima port area at the survey in 2015. The circle denotes 5 km radius from soybean unloading areas at Hakata and Kashima port.
Area (m2) associated with each category along the transportation routes
| Land category | Route I | Route II | Route III | Routes I–III | ||||
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| Area (m2) | % | Area (m2) | % | Area (m2) | % | Area (m2) | % | |
| 1. Rice paddy/field | 40,059 | 5.2 | 1,145 | 0.9 | 27,078 | 3.0 | 68,282 | 3.8 |
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| 2. Dry river bed | 18,608 | 2.4 | 3,556 | 2.8 | 9,161 | 1.0 | 31,325 | 1.7 |
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| 3. Grassland | 33,836 | 4.4 | 6,044 | 4.8 | 81,664 | 9.0 | 121,544 | 6.7 |
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| 4. Park/public green space | 4,360 | 0.6 | 1,758 | 1.4 | 3,207 | 0.4 | 9,325 | 0.5 |
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| 5. Residential zone | 12,037 | 1.6 | 6,156 | 4.8 | 22,981 | 2.5 | 41,174 | 2.3 |
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| 6. Bare ground | 1,596 | 0.2 | – | – | 1,604 | 0.2 | 3,200 | 0.2 |
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| 7. Brush | 1,742 | 0.2 | 828 | 0.7 | 1,268 | 0.1 | 3,838 | 0.2 |
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| 8. Others | 655,591 | 85.4 | 107,746 | 84.7 | 764,499 | 83.9 | 1,527,836 | 84.6 |
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Each land use category was defined according to Geospatial Information Authority of Japan (Geospatial Information Authority of Japan 2015).
Others is the land area covered by cement or blacktop.
Percentage of each category is calculated as: (area of each category/Total (Categories 1–8)) × 100.
Number of observation sites, soybean seed and wild soybean populations found in surveys along the three transportation routes (I, II and III)
| Category of Land Use | ||||||||
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| rice paddy/field | dry river bed | grassland | park/public green space | residential zone (garden/planting) | bare ground | brush | Total | |
| Soybean seed | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
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| Wild soybean populations | ||||||||
| 2012 | ||||||||
| Hakata—Feed facility A (route I) | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 3 |
| Hakata—Feed facility B (route II) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Kashima—Feed facility C (route III) | 0 | 1 | 1 | 0 | 0 | 0 | 0 | 2 |
| 2013 | ||||||||
| Hakata—Feed facility A (route I) | 1 | 0 | 3 | 0 | 0 | 1 | 0 | 5 |
| Hakata—Feed facility B (route II) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Kashima—Feed facility C (route III) | 0 | 0 | 1 | 0 | 1 | 0 | 0 | 2 |
| 2014 | ||||||||
| Hakata—Feed facility A (route I) | 2 | 1 | 2 | 0 | 0 | 2 | 0 | 7 |
| Hakata—Feed facility B (route II) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Kashima—Feed facility C (route III) | 0 | 1 | 4 | 0 | 0 | 2 | 0 | 7 |
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| Total | ||||||||
Number of sites for 2012–2014 and 2015 is shown as sum of observation sites for three years.
Fig. 5The land use categories where wild soybean populations were observed along transportation routes I (A) and III (B) over a three year (2012–2014) survey. Number of observation site where wild soybean populations is sum up for each 2.5 km section. The number of wild soybean population is shown as total of three years’ survey (2012–2014).
Fig. 3Potential growing area for wild soybean (m2) along transportation routes I (A), II (B) and III (C). Categories 1. rice paddy/field, 2. dry river bed and 3. grassland were considered as high potential wild soybean growing area. The potential wild soybean growing area is sum up for each 2.5 km section.
Summary of published literature on observed hybridization frequency between cultivated soybean (Glycine max) and wild soybean (Glycine soja) in Asia
| Country | Distance between cultivated and wild soybean plants (m) | Observed hybridization frequency (%) | Reference |
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| China | 5 | 0.03 | ( |
| 29 | 0.001 | ||
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| Japan | 0.05 | 0–0.097 | ( |
| 2 | 0–0.013 | ||
| 4 | 0–0.013 | ||
| 6 | 0–0.013 | ||
| 8 | 0.00 | ||
| 10 | 0.00 | ||
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| Japan | 0.05 | <0.01 | ( |
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| Japan | Close proximity | 0.00 | ( |
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| Russia | 0.00 | ( | |
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| Korea | 0.00 | ( | |
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| Japan | 0.5 | 0.73 | ( |
No hybridization observed from GM soybeans to wild soybean.