Literature DB >> 29065326

Effect of ultrasound pre-treatment on the physicochemical composition of Agave durangensis leaves and potential enzyme production.

M G Contreras-Hernández1, L A Ochoa-Martínez1, J G Rutiaga-Quiñones2, N E Rocha-Guzmán1, T E Lara-Ceniceros3, J C Contreras-Esquivel4, L A Prado Barragán5, O M Rutiaga-Quiñones6.   

Abstract

Approximately 1 million tons of agave plants are processed annually by the Mexican tequila and mezcal industry, generating vast amounts of agroindustrial solid waste. This type of lignocellulosic biomass is considered to be agroindustrial residue, which can be used to produce enzymes, giving it added value. However, the structure of lignocellulosic biomass makes it highly recalcitrant, and results in relatively low yield when used in its native form. The aim of this study was to investigate an effective pre-treatment method for the production of commercially important hydrolytic enzymes. In this work, the physical and chemical modification of Agave durangensis leaves was analysed using ultrasound and high temperature as pre-treatments, and production of enzymes was evaluated. The pre-treatments resulted in modification of the lignocellulosic structure and composition; the ultrasound pre-treatment improved the production of inulinase by 4 U/mg and cellulase by 0.297 U/mg, and thermal pre-treatment improved β-fructofuranosidase by 30 U/mg.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Keywords:  Agroindustrial residue; Cellulases; Inulinases; β-Fructofuranosidases

Mesh:

Substances:

Year:  2017        PMID: 29065326     DOI: 10.1016/j.biortech.2017.10.009

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  3 in total

1.  Inactivation of Inulinase and Marination of High-Quality Jerusalem Artichoke (Helianthus tuberosus L.) Pickles With Screened Dominant Strains.

Authors:  Li Zhang; Wei Liu; Jiahong Ji; Lina Deng; Qian Feng; Wujian Shi; Jian Gao
Journal:  Front Bioeng Biotechnol       Date:  2021-01-20

2.  Chemical composition of Luffa aegyptiaca Mill., Agave durangensis Gentry and Pennisetum sp.

Authors:  Oswaldo Moreno-Anguiano; Artemio Carrillo-Parra; José G Rutiaga-Quiñones; Christian Wehenkel; Marín Pompa-García; Francisco Márquez-Montesino; Luis F Pintor-Ibarra
Journal:  PeerJ       Date:  2021-01-22       Impact factor: 2.984

Review 3.  Hunting Bioactive Molecules from the Agave Genus: An Update on Extraction and Biological Potential.

Authors:  Misael Bermúdez-Bazán; Gustavo Adolfo Castillo-Herrera; Judith Esmeralda Urias-Silvas; Antonio Escobedo-Reyes; Mirna Estarrón-Espinosa
Journal:  Molecules       Date:  2021-11-10       Impact factor: 4.411

  3 in total

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