Literature DB >> 29055544

Dry matter intake, body condition score, and grazing behavior of nonlactating, pregnant dairy cows fed kale or grass once versus twice daily during winter.

I Rugoho1, G R Edwards2.   

Abstract

The objective of this study was to examine the effect of wintering pregnant, nonlactating dairy cows outdoors on either kale or grass, fed in 1 [11 kg dry matter (DM) of kale or grass + 3 kg DM of baled barley straw offered in the morning] or 2 allocations (5.5 kg DM of kale or grass grazed + 1.5 kg DM of barley straw offered morning and afternoon) per day. The body condition score (BCS) gain over the 47-d winter feeding period was higher for grass-fed (0.5 BCS units) than kale-fed cows (0.3 BCS units), but was unaffected by feeding frequency. Forage DM utilization was higher for kale-fed (97%) than grass-fed cows (76%), leading to higher estimated dry matter intake (DMI) in kale-fed (10.7 kg of DM/cow per day) than grass-fed cows (7.7 kg of DM/cow per day). Forage DM utilization and estimated DMI were not affected by feeding frequency. Prehension bite rate was greater for grass-fed (37.3 bites/min) than kale-fed cows (7.6 bites/min), but more mastication bites were required for kale-fed cows. Cumulative DMI after 2, 3, and 6 h was greater in cows allocated forage once than twice a day and for kale than grass after 3 and 6 h. Mean eating time was greater for cows offered forage once (477 min) than twice (414 min) per day. In conclusion, increasing feeding frequency from once to twice per day decreased the intake rate within the first 6 h after allocation, but did not affect total daily DMI, DM utilization or BCS gain. Thus, moving cows more frequently would not have any significant advantage. It may increase labor requirements, thereby creating a more challenging wintering management than feeding once per day.
Copyright © 2018 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Brassica oleracea L.; Lolium perenne L.; body condition score; mastication bite; prehension bite rate

Mesh:

Year:  2017        PMID: 29055544     DOI: 10.3168/jds.2017-12807

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


  2 in total

1.  Rumen In Vitro Fermentation and In Situ Degradation Kinetics of Winter Forage Brassicas Crops.

Authors:  José Daza; Daniel Benavides; Rubén Pulido; Oscar Balocchi; Annick Bertrand; Juan Keim
Journal:  Animals (Basel)       Date:  2019-11-01       Impact factor: 2.752

2.  Chemical Composition, Fatty Acid Profile and Sensory Characteristics of Chanco-Style Cheese from Early Lactation Dairy Cows Fed Winter Brassica Crops.

Authors:  Einar Vargas-Bello-Pérez; Carolina Geldsetzer-Mendoza; Rodrigo A Ibáñez; José Ramón Rodríguez; Christian Alvarado-Gillis; Juan P Keim
Journal:  Animals (Basel)       Date:  2021-01-07       Impact factor: 2.752

  2 in total

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