Literature DB >> 29046014

Tomato CRY1a plays a critical role in the regulation of phytohormone homeostasis, plant development, and carotenoid metabolism in fruits.

Chao-Chao Liu1, Golam Jalal Ahammed1, Guo-Ting Wang1, Chang-Jie Xu1, Kun-Song Chen1, Yan-Hong Zhou1, Jing-Quan Yu1,2.   

Abstract

Blue light photoreceptors, cryptochromes (CRYs), regulate multiple aspects of plant growth and development. However, our knowledge of CRYs is predominantly based on model plant Arabidopsis at early growth stage. In this study, we elucidated functions of CRY1a gene in mature tomato (Solanum lycopersicum) plants by using cry1a mutants and CRY1a-overexpressing lines (OE-CRY1a-1 and OE-CRY1a-2). In comparison with wild-type plants, cry1a mutants are relatively tall, accumulate low biomass, and bear more fruits, whereas OE-CRY1a plants are short stature, and they not only flower lately but also bear less fruits. RNA-seq, qRT-PCR, and LC-MS/MS analysis revealed that biosynthesis of gibberellin, cytokinin, and jasmonic acid was down-regulated by CRY1a. Furthermore, DNA replication was drastically inhibited in leaves of OE-CRY1a lines, but promoted in cry1a mutants with concomitant changes in the expression of cell cycle genes. However, CRY1a positively regulated levels of soluble sugars, phytofluene, phytoene, lycopene, and ß-carotene in the fruits. The results indicate the important role of CRY1a in plant growth and have implications for molecular interventions of CRY1a aimed at improving agronomic traits.
© 2017 John Wiley & Sons Ltd.

Entities:  

Keywords:  cell cycle; cryptochrome; fruit pigmentation; photoreceptor; phytohormone

Mesh:

Substances:

Year:  2017        PMID: 29046014     DOI: 10.1111/pce.13092

Source DB:  PubMed          Journal:  Plant Cell Environ        ISSN: 0140-7791            Impact factor:   7.228


  6 in total

1.  Pivotal Roles of Cryptochromes 1a and 2 in Tomato Development and Physiology.

Authors:  Elio Fantini; Maria Sulli; Lei Zhang; Giuseppe Aprea; José M Jiménez-Gómez; Abdelhafid Bendahmane; Gaetano Perrotta; Giovanni Giuliano; Paolo Facella
Journal:  Plant Physiol       Date:  2018-12-12       Impact factor: 8.340

Review 2.  Jasmonates: News on Occurrence, Biosynthesis, Metabolism and Action of an Ancient Group of Signaling Compounds.

Authors:  Claus Wasternack; Miroslav Strnad
Journal:  Int J Mol Sci       Date:  2018-08-27       Impact factor: 5.923

3.  Characterization of the FLAVIN-BINDING, KELCH REPEAT, F-BOX 1 Homolog SlFKF1 in Tomato as a Model for Plants with Fleshy Fruit.

Authors:  Tomoki Shibuya; Manabu Nishiyama; Kazuhisa Kato; Yoshinori Kanayama
Journal:  Int J Mol Sci       Date:  2021-02-09       Impact factor: 5.923

4.  Green light reduces elongation when partially replacing sole blue light independently from cryptochrome 1a.

Authors:  Xue Zhang; Mehdi Bisbis; Ep Heuvelink; Weijie Jiang; Leo F M Marcelis
Journal:  Physiol Plant       Date:  2021-09-06       Impact factor: 5.081

5.  Supplemental Blue Light Frequencies Improve Ripening and Nutritional Qualities of Tomato Fruits.

Authors:  Rui He; Jingjing Wei; Jiye Zhang; Xin Tan; Yamin Li; Meifang Gao; Houcheng Liu
Journal:  Front Plant Sci       Date:  2022-06-09       Impact factor: 6.627

6.  Light, Ethylene and Auxin Signaling Interaction Regulates Carotenoid Biosynthesis During Tomato Fruit Ripening.

Authors:  Aline Bertinatto Cruz; Ricardo Ernesto Bianchetti; Frederico Rocha Rodrigues Alves; Eduardo Purgatto; Lazaro Eustaquio Pereira Peres; Magdalena Rossi; Luciano Freschi
Journal:  Front Plant Sci       Date:  2018-09-18       Impact factor: 5.753

  6 in total

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