| Literature DB >> 29026489 |
Min Jeong Kim1, Eunju Sung2, Eun Young Choi1, Young-Su Ju3, Eal-Whan Park1, Yoo-Seock Cheong1, Sunmi Yoo4, Kyung Hee Park5, Hyung Jin Choi6, Seolhye Kim2.
Abstract
BACKGROUND: The prevalence of childhood obesity in South Korea has increased owing to economic improvement and the prevailing Westernized dietary pattern. As the incidence of chronic diseases caused by obesity is also expected to increase, effective interventions to prevent childhood obesity are needed. Therefore, we conducted a Delphi study to determine the priorities of a potential intervention research on childhood obesity prevention and its adequacy and feasibility.Entities:
Keywords: Childhood; Delphi Technique; Intervention; Obesity; Prevention
Year: 2017 PMID: 29026489 PMCID: PMC5637220 DOI: 10.4082/kjfm.2017.38.5.284
Source DB: PubMed Journal: Korean J Fam Med ISSN: 2005-6443
Respondents' demographic characteristics and response rate
Values are presented as number (%) or mean±standard deviation, unless otherwise indicated.
Results from round 2 of the survey: adequacy of intervention
Results from round 2 of the survey: effectiveness/feasibility of the intervention according to setting
Figure 1Portfolio: feasibility and effect-size indices of suggested intervention settings for children in preschool, elementary school, and middle/high school. ⓵ Childcare or school; ⓶ home; ⓷ primary care; ⓸ community.
Figure 2Portfolio: adequacy and feasibility indices of suggested anthropometric outcomes for children in preschool, elementary school, and middle/high school. ⓵ BMI; ⓶ BMI percentile; ⓷ relative body weight; ⓸ prevalence of obesity; ⓹ waist circumference; ⓺ skinfold thickness; ⓻ body fat. BMI, body mass index.
Figure 3Portfolio: adequacy and feasibility indices of suggested clinical outcomes for children in preschool, elementary school, and middle/high school. ⓵ Blood pressure; ⓶ serum glucose; ⓷ cholesterol; ⓸ liver function; ⓹ proteinuria.
Figure 4Portfolio: adequacy and feasibility indices of suggested intermediate outcomes for children in preschool, elementary school, and middle/high school. ⓵ Nutritional knowledge, attitudes, and beliefs; ⓶ eating-related behavior; ⓷ quantity of food eaten; ⓸ screening time; ⓹ amount and intensity of exercise; ⓺ psychological factors such as depression and sense of self-efficacy.