| Literature DB >> 29023133 |
H M Ashraf Ali1, Helen Vallianatos1.
Abstract
Despite advances in food production and distribution technologies, global food insecurity continues throughout parts of South Asia. Using ethnographic data collected from the Chittagong Hill Tracts (CHT) in Bangladesh, this article reports on gendered and ethnocultural variations in experiences of food insecurity. Three key findings are that (1) regardless of ethnicity, the majority of the households in this study suffered moderate food insecurity; (2) food insecurity was higher among female-headed households; and (3) women's means of coping strategies varied depending on household structure and ethnic identity. It is argued that indigenous women's coping strategies were protective in comparison with Bengali women's experiences.Entities:
Keywords: Bangladesh; CHT; coping strategies; food insecurity; women
Mesh:
Year: 2017 PMID: 29023133 DOI: 10.1080/03670244.2017.1381604
Source DB: PubMed Journal: Ecol Food Nutr ISSN: 0367-0244 Impact factor: 1.692