| Literature DB >> 28979764 |
Roberto Pérez-Torrado1, Amparo Querol1.
Abstract
Background: Saccharomyces cerevisiae is generally considered safe, and is involved in the production of many types of foods and dietary supplements. However, some isolates, which are genetically related to strains used in brewing and baking, have shown virulent traits, being able to produce infections in humans, mainly in immunodeficient patients. This can lead to systemic infections in humans.Entities:
Keywords: Saccharomyces cerevisiae; blood brain barrier; food emerging pathogens; virulence
Year: 2017 PMID: 28979764 PMCID: PMC5605952 DOI: 10.12688/f1000research.11782.2
Source DB: PubMed Journal: F1000Res ISSN: 2046-1402
Yeast strains used in this study.
| Strain | Species | Source |
|---|---|---|
| W303 |
| From our collection |
| 102 |
| Vall d’Hebron Hospital (Barcelona, Spain)
[ |
| 60 |
| Vall d’Hebron Hospital (Barcelona, Spain)
[ |
| Cb |
| Vall d’Hebron Hospital (Barcelona, Spain)
[ |
| Co |
| Vall d’Hebron Hospital (Barcelona, Spain) |
| C2 |
| Provided by B. Hube (Friedrich Schiller
|
| C4 |
| Provided by B. Hube (Friedrich Schiller
|
| C5 |
| Provided by B. Hube (Friedrich Schiller
|
| CA-1 |
| Statens Serum Institute (Copenhagen,
|
| SC5314 |
| Provided by A. Yañez
[ |
| ATCC26555 |
| Provided by A. Yañez
[ |
| CBS562 |
| From our collection |
Figure 1. Number of yeast cells that were able to cross the endothelial barrier.
To perform this assay we established HUVEC monolayers in Transwell® filter inserts in 24 well plates. 24 hours after apical addition of various strains of S. cerevisiae, C. albicans and C. glabrata, yeast cells from the basolateral compartment were incubated on YPD plates and colonies were counted after one day of growth. Values were obtained after plating several dilutions of the basolateral compartment media. Average of three experiments and standard deviation is shown. To determine statistically significant data, Student t-tests were performed in Excel with 0.05 as the p-value.
Figure 2. Box graph comparing the number of cells able to cross the endothelial barrier in the three yeast species.