Literature DB >> 28974815

Antioxidant potentials of successive solvent extracts from the unexplored Hedhychium coronarium rhizome.

Suchitra Kumari Panigrahy1, Awanish Kumar2, Renu Bhatt1.   

Abstract

Hedychium coronarium Koen. is considered as an endemic medicinal plant. In the current research antioxidant potential of six different extracts obtained by the successive solvent extraction method from the unexplored H. coronarium rhizome was evaluated. Various in vitro assays were performed to achieve the aim and variation in scavenging potential of the six extracts, in addition to quantification of phenolic and flavonoid compounds was done by HPLC. Among the six extracts, methanolic extract have showed highest Total phenolic content (TPC), metal chelation activity and free radical scavenging potential against DPPH, ABTS and superoxide anions as compared to other extracts. The highest scavenging potential against nitric oxide and hypochlorus acid was shown by acetone extract. The variation in anti-oxidant activity of the extracts may be due to the phyto-constituents present in different solvents. A significant correlation (r2 = 0.864) was established between antioxidant and TPC of H. coronarium from principle component analysis. Thus the present study provides strong evidence that rhizome extract of H. coronarium is a potential source of bioactive compounds and can be used as a remedy for diseases caused due to oxidative stress. Reported results could be helpful to develop novel drugs for the management of oxidative stress and associated diseases.

Entities:  

Keywords:  Antioxidant activity; Free radicals; Hedychium coronarium; Methanolic extracts; Total phenol content

Year:  2017        PMID: 28974815      PMCID: PMC5602994          DOI: 10.1007/s13197-017-2777-3

Source DB:  PubMed          Journal:  J Food Sci Technol        ISSN: 0022-1155            Impact factor:   2.701


  17 in total

1.  Evaluation of antioxidant potential of ethyl acetate extract/fractions of Acacia auriculiformis A. Cunn.

Authors:  Rajbir Singh; Sukhpreet Singh; Subodh Kumar; Saroj Arora
Journal:  Food Chem Toxicol       Date:  2007-01-11       Impact factor: 6.023

2.  Structure-antioxidant activity relationships of flavonoids and phenolic acids.

Authors:  C A Rice-Evans; N J Miller; G Paganga
Journal:  Free Radic Biol Med       Date:  1996       Impact factor: 7.376

Review 3.  The role of antioxidants in the chemistry of oxidative stress: A review.

Authors:  Aurelia Magdalena Pisoschi; Aneta Pop
Journal:  Eur J Med Chem       Date:  2015-04-22       Impact factor: 6.514

4.  Simultaneous quantification of six major phenolic acids in the roots of Salvia miltiorrhiza and four related traditional Chinese medicinal preparations by HPLC-DAD method.

Authors:  Ai-Hua Liu; Lie Li; Man Xu; Yan-Hua Lin; Hong-Zhu Guo; De-An Guo
Journal:  J Pharm Biomed Anal       Date:  2005-12-05       Impact factor: 3.935

5.  HPLC determination of certain flavonoids and terpene lactones in selected Ginkgo biloba L. phytopharmaceuticals.

Authors:  Mostafa K Mesbah; Sherief I Khalifa; Alaa El-Gindy; Kamilia A Tawfik
Journal:  Farmaco       Date:  2005 Jun-Jul

6.  Antioxidant activities, total phenolics and HPLC analyses of the phenolic compounds of extracts from common Mediterranean plants.

Authors:  Taha M Rababah; Khalil I Ereifej; Ranya B Esoh; Muhammad H Al-u'datt; Mohammad A Alrababah; W Yang
Journal:  Nat Prod Res       Date:  2011-03       Impact factor: 2.861

7.  Solvent effects and improvements in the deoxyribose degradation assay for hydroxyl radical-scavenging.

Authors:  Xican Li
Journal:  Food Chem       Date:  2013-05-23       Impact factor: 7.514

8.  Antioxidant potential of phenolic extracts of Mimusops elengi.

Authors:  Durre Shahwar; Muhammad Asam Raza
Journal:  Asian Pac J Trop Biomed       Date:  2012-07

9.  Free radical-scavenging properties of olive oil polyphenols.

Authors:  F Visioli; G Bellomo; C Galli
Journal:  Biochem Biophys Res Commun       Date:  1998-06-09       Impact factor: 3.575

10.  In vitro evaluation of antioxidant and cytotoxic activities of lignin fractions extracted from Acacia nilotica.

Authors:  Anand Barapatre; Avtar Singh Meena; Sowmya Mekala; Amitava Das; Harit Jha
Journal:  Int J Biol Macromol       Date:  2016-02-02       Impact factor: 6.953

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