| Literature DB >> 28971248 |
John Löfblom1, Ralf Rosenstein2, Minh-Thu Nguyen2, Stefan Ståhl3, Friedrich Götz4.
Abstract
Since the 1950s, Staphylococcus carnosus is used as a starter culture for sausage fermentation where it contributes to food safety, flavor, and a controlled fermentation process. The long experience with S. carnosus has shown that it is a harmless and "food grade" species. This was confirmed by the genome sequence of S. carnosus TM300 that lacks genes involved in pathogenicity. Since the development of a cloning system in TM300, numerous genes have been cloned, expressed, and characterized and in particular, virulence genes that could be functionally validated in this non-pathogenic strain. A secretion system was developed for production and secretion of industrially important proteins and later modified to also enable display of heterologous proteins on the surface. The display system has been employed for various purposes, such as development of live bacterial delivery vehicles as well as microbial biocatalysts or bioadsorbents for potential environmental or biosensor applications. Recently, this surface display system has been utilized for display of peptide and protein libraries for profiling of protease substrates and for generation of various affinity proteins, e.g., Affibody molecules and scFv antibodies. In addition, by display of fragmented antigen-encoding genes, the surface expression system has been successfully used for epitope mapping of antibodies. Reviews on specific applications of S. carnosus have been published earlier, but here we provide a more extensive overview, covering a broad range of areas from food fermentation to sophisticated methods for protein-based drug discovery, which are all based on S. carnosus.Entities:
Keywords: Bacterial surface display; Combinatorial protein engineering; Epitope mapping; Food fermentation; Starter culture; Virulence factors
Mesh:
Year: 2017 PMID: 28971248 PMCID: PMC5694512 DOI: 10.1007/s00253-017-8528-6
Source DB: PubMed Journal: Appl Microbiol Biotechnol ISSN: 0175-7598 Impact factor: 4.813
Fig. 1Application of S. carnosus in food technology. a S. carnosus is used as starter culture for sausage fermentation where dissimilatory nitrate/nitrite reduction plays an important role. b Steps in dissimilatory nitrate/nitrite reduction in S. carnosus under anaerobic conditions. (1) Nitrate is taken up by the nitrate transporter (NarT). (2) It is reduced to nitrite by nitrate reductase. (3) Nitrite is excreted and accumulates in the supernatant until nitrate is almost completely consumed. (4) Nitrite is taken up again and is ((5)) intracellularly reduced to ammonia by the NADH-dependent nitrite reductase. (6) Ammonia is excreted leading to mild alkalization of the environment
Fig. 2Illustration of S. carnosus genomic map and protein construction for secretion. a Genomic map of S. carnosus. The green circle represents genes located in the upper strand; the red circle indicates genes from the lower strand. Orange dashes show genes that are conserved within the staphylococci, while the black dashes correspond to genes that are specific for S. carnosus TM300. The extension of the conserved core region of the genome is shown by the open black circle; the variable region with an accumulation of species-specific genes is located next to the origin of replication (oriC) and indicated as filled black segment. Note that the point of termination replication (ter) is located asymmetrically with respect to oriC. The blue segments show the positions of a prophage and the genes responsible for nitrite and nitrate reduction (nir/nar), respectively. A GC plot showing local deviations in GC content is presented on the innermost circle. The scale is shown in the outermost circle with the ticks indicating every 0.2 million bases. b SHL-based secretion signals for heterologous secretion of proteins (secretion construct). The signal peptide (SP) and the propeptide (PP) of SHL (Staphylococcus hyicus lipase) is used to secrete other proteins (protein X) into the supernatant in high amounts. The PP part can be cleaved off by a specific protease that cleaves at the proteolytic cleavage site introduced between PP and protein X. Normally, enzymes are active even in the presence of PP
Fig. 3Schematic representation of the expression vector for surface display of recombinant proteins on S. carnosus. Please note that the sizes of the different sequence elements are not in scale
Fig. 4FACS of S. carnosus displaying recombinant protein or peptide libraries. a Schematic representation of staphylococcal surface display and FACS. Staphylococcal surface expression vectors, encoding protein, or peptide libraries are transformed to S. carnosus using electroporation. After expression on the bacterial surface, the combinatorial libraries on staphylococci are incubated with fluorescently labeled target (or antibodies for epitope mapping) and subsequently sorted for isolation of binding variants using FACS. The sorting is typically repeated for several rounds with amplification by growth in between cycles until required enrichment is reached. After sorting, the isolated recombinant proteins or peptides are identified using DNA sequencing. For epitope mapping, the sequence information is used to determine the epitope. For directed evolution of affinity proteins, the affinity as well as the specificity is thereafter determined directly on the cell surface using flow cytometry, followed by subcloning and production of soluble proteins. b Schematic representation of the recombinant fusion protein displayed on the surface of S. carnosus for library applications and FACS. Cells are incubated with fluorescently labeled target protein (or antibodies for epitope mapping) as well as with fluorescently labeled albumin for monitoring of the surface expression level and normalization during FACS. Please note that approximately 10,000 copies of recombinant protein are displayed per cell, resulting in a quantitative signal in the flow cytometer, corresponding to the affinity for the target