Literature DB >> 28969342

Omega-3 polyunsaturated fatty acids to optimize cognitive function for military mission-readiness: a systematic review and recommendations for the field.

Lynn Teo1,2, Cindy Crawford1,2, Rachel Yehuda3, Danny Jaghab4, John J Bingham1, Holly K Chittum1, Matthew D Gallon1, Meghan L O'Connell1, Sonya M Arzola1, Kevin Berry1,2.   

Abstract

Context: There has been interest in identifying whether nutrients might help optimize cognitive performance, especially for the military tasked with ensuring mission-readiness. Objective: This systematic review assesses the quality of the evidence for n-3 polyunsaturated fatty acids (PUFAs) across various outcomes related to cognitive function in healthy adult populations in order to develop research recommendations concerning n-3 PUFAs for mission-readiness. Data Sources: PubMed, CINAHL, Embase, PsycInfo, and the Cochrane Library were searched. Study Selection: Peer-reviewed randomized controlled trials published in the English language were eligible. Data Extraction: Thirteen included trials were assessed for methodological quality, and descriptive data were extracted. Data Synthesis: Of the acceptable-quality (n = 8) and high-quality (n = 1) studies, 2 produced no statistically significant results, 5 produced mixed results, and 2 did not report between-group results. Conclusions: Results indicate that ingestion of n-3 PUFAs does not significantly alter cognitive performance in cognitively healthy persons. Studies exposing subjects to adverse circumstances that would be most relevant for drawing conclusions specifically for the military population are lacking. Several research recommendations are offered to enhance understanding of the role of fatty acids on cognitive functioning.
© The Author(s) 2017. Published by Oxford University Press on behalf of the International Life Sciences Institute. All rights reserved. For Permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  cognitive brain function; fatty acids; healthy; military; mission-readiness; systematic review

Mesh:

Substances:

Year:  2017        PMID: 28969342     DOI: 10.1093/nutrit/nux008

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  3 in total

1.  Optimization of Omega-3 Index Levels in Athletes at the US Naval Academy: Personalized Omega-3 Fatty Acid Dosage and Molecular Genetic Approaches.

Authors:  Melissa Rittenhouse; Nyamkhishig Sambuughin; Patricia Deuster
Journal:  Nutrients       Date:  2022-07-20       Impact factor: 6.706

2.  Effects of seafood consumption and toenail mercury and selenium levels on cognitive function among American adults: 25 y of follow up.

Authors:  Xuanxia Mao; Cheng Chen; Pengcheng Xun; Martha Daviglus; Lyn M Steffen; David R Jacobs; Linda Van Horn; Stephen Sidney; Na Zhu; Ka He
Journal:  Nutrition       Date:  2018-11-24       Impact factor: 4.893

3.  A Systematic Review of the Effect of Dietary Supplements on Cognitive Performance in Healthy Young Adults and Military Personnel.

Authors:  Diane E Pomeroy; Katie L Tooley; Bianka Probert; Alexandra Wilson; Eva Kemps
Journal:  Nutrients       Date:  2020-02-20       Impact factor: 5.717

  3 in total

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