Literature DB >> 28961908

Microbes participated in macrophyte leaf litters decomposition in freshwater habitat.

Biying Zhao1,2,3, Peng Xing1, Qinglong L Wu1,4.   

Abstract

Knowledge of aquatic microbes involved in macrophyte leaf litter decomposition is still scarce in freshwater lakes. In situ expn>eriments (150 days) were conducted to study the decompn>osition processes of macropn>hyte leaf litters: n>an class="Species">Zizania latifolia (Zl), Hydrilla verticillata (Hv) and Nymphoides peltata (Np). The decomposition of Np leaf litter was fastest, whereas Zl was slowest. The alpha diversity of both bacterial and fungal communities significantly increased, and their community structures showed significant variations over time. For bacteria, the relative abundance of Gammaproteobacteria decreased, whereas that of Firmicutes, Betaproteobacteria, Deltaproteobacteria and Alphaproteobacteria increased. The dominant fungal phylum Cryptomycota increased significantly in all of the three macrophytes. Both bacteria and fungi were significantly correlated with the dynamics of total phosphorous in the water and the carbon content of the leaf litters. The dynamics of nitrogen content, phosphorous content and N/P ratio of the leaf litters have more influences on fungal communities than on bacteria. In addition, cellulase and xylanase activities were significantly correlated with bacterial and fungal communities, respectively, thereby reflecting the niches differentiation and cooperation between bacteria and fungi on litter decomposition. This work contributes to the understanding of microbially involved carbon and nutrient cycling in macrophyte-dominated freshwater ecosystems. © FEMS 2017. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  bacteria; decomposition; freshwater lake; fungi; macrophyte leaf litter

Mesh:

Substances:

Year:  2017        PMID: 28961908     DOI: 10.1093/femsec/fix108

Source DB:  PubMed          Journal:  FEMS Microbiol Ecol        ISSN: 0168-6496            Impact factor:   4.194


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