Literature DB >> 28955624

Phenotypic and molecular assessment of chickpea rhizobia from different chickpea cultivars of India.

Anu Sharma1, Kishore Babu Bandamaravuri1, Anjana Sharma2, Dillip K Arora1.   

Abstract

In the present study, heterogeneity in natural chickpea rhizobia populations associated with 18 different chickpea (Cicer arientinum) cultivars of India was investigated. Physiological diversity of 20 chickpea rhizobia was characterized based on phenotypic parameters such as Bromothymol blue (BTB) test, pH, temperature and salinity tolerance. Based on response to BTB test and pH tolerance, all chickpea rhizobia were further divided into slow growers/alkali producers (14 isolates) and fast growers/acid producers (6 isolates). The temperature (upto 40 °C) and salinity (NaCl) tolerance (upto 6%) tests provided a wide description of physiological diversity among the rhizobial isolates. The intrinsic antibiotic resistance of each isolate against 14 different antibiotics distinguished all chickpea rhizobia into five clades at the level of 80% similarity coefficient. Further, based on UPGMA phylogeny of carbon utilization profile, all isolates were dispersed into six clusters at the level of 85% similarity coefficient, which indicated a remarkable variability among the rhizobia. The evaluation of nodule-forming efficiency of all isolates revealed that the isolate ACR15 was more competent for nodule formation than all other isolates. The representative strain from each carbon metabolic cluster was further subjected for molecular identification through 16S rRNA gene characterization. Neighbour-joining method-based phylogeny of 16S rRNA gene sequence revealed a high degree of species diversity among the isolates. Further, the prominent nodule-forming isolate such as ACR15 was identified as Mesorhizobium ciceri, while other isolates showed similarity with other species of Mesorhizobium genus. The present study contributed to the knowledge that besides M. ciceri and M. mediterraneum, chickpea can also be nodulated by many other native chickpea rhizobia which indicates the impact of exploration of promising native populations. These findings may support the further investigation of symbiotic as well as stress responsive genes of chickpea rhizobia leading to develop more effective inoculant strains for wide agricultural applications.

Entities:  

Keywords:  16S rRNA gene; Biolog; Chickpea cultivar; Diversity; Nodulation

Year:  2017        PMID: 28955624      PMCID: PMC5602792          DOI: 10.1007/s13205-017-0952-x

Source DB:  PubMed          Journal:  3 Biotech        ISSN: 2190-5738            Impact factor:   2.406


  26 in total

1.  Biological Control of Chickpea Collar Rot by Co-inoculation of Antagonistic Bacteria and Compatible Rhizobia.

Authors:  B Hameeda; G Harini; O P Rupela; J V D K Kumar Rao; Gopal Reddy
Journal:  Indian J Microbiol       Date:  2011-01-25       Impact factor: 2.461

Review 2.  Legume growth-promoting rhizobia: an overview on the Mesorhizobium genus.

Authors:  Marta Laranjo; Ana Alexandre; Solange Oliveira
Journal:  Microbiol Res       Date:  2013-09-27       Impact factor: 5.415

3.  Assessment of molecular diversity in chickpea (Cicer arietinum L.) rhizobia and structural analysis of 16S rDNA sequences from Mesorhizobium ciceri.

Authors:  Akhilesh Yadav; Asha Lata Singh; Govind Kumar Rai; Major Singh
Journal:  Pol J Microbiol       Date:  2013

4.  Diversity among Rhizobia Effective with Robinia pseudoacacia L.

Authors:  J McCray Batzli; W R Graves; P van Berkum
Journal:  Appl Environ Microbiol       Date:  1992-07       Impact factor: 4.792

5.  Phenotypic and molecular characterization of indigenous rhizobia nodulating chickpea in India.

Authors:  Rhitu Rai; Prasanta K Dash; Trilochan Mohapatra; Aqbal Singh
Journal:  Indian J Exp Biol       Date:  2012-05       Impact factor: 0.818

6.  Comparison of molecular and antibiotic resistance profile methods for the population analysis of Bradyrhizobium spp. (TGx) isolates that nodulate the new TGx soybean cultivars in Africa.

Authors:  R C Abaidoo; H H Keyser; P W Singleton; D Borthakur
Journal:  J Appl Microbiol       Date:  2002       Impact factor: 3.772

7.  Phenotypic and molecular characterization of chickpea rhizobia isolated from different areas of Morocco.

Authors:  J Maâtallah; E B Berraho; S Muñoz; J Sanjuan; C Lluch
Journal:  J Appl Microbiol       Date:  2002       Impact factor: 3.772

8.  Improved resolution on the phylogenetic relationships among Pseudomonas by the combined analysis of atp D, car A, rec A and 16S rDNA.

Authors:  Elena Hilario; Thomas R Buckley; John M Young
Journal:  Antonie Van Leeuwenhoek       Date:  2004-07       Impact factor: 2.271

9.  Survey of Chickpea Rhizobia diversity in Portugal reveals the predominance of species distinct from Mesorhizobium ciceri and Mesorhizobium mediterraneum.

Authors:  Ana Alexandre; Clarisse Brígido; Marta Laranjo; Sérgio Rodrigues; Solange Oliveira
Journal:  Microb Ecol       Date:  2009-05-26       Impact factor: 4.552

10.  Rhizobium ciceri sp. nov., consisting of strains that nodulate chickpeas (Cicer arietinum L.).

Authors:  S M Nour; M P Fernandez; P Normand; J C Cleyet-Marel
Journal:  Int J Syst Bacteriol       Date:  1994-07
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