Literature DB >> 2894408

Increases in striatal and hippocampal impedance and extracellular levels of amino acids by cardiac arrest in freely moving rats.

J Korf1, H C Klein, K Venema, F Postema.   

Abstract

The time course of changes in the tissue impedance and the levels of extracellular transmitter and non-transmitter amino acids was studied in the striatum and hippocampus of the unanesthetized rat after cardiac arrest. Electrodes were implanted for the continuous measurement of tissue impedance so that a measure of the volume of extracellular space was provided. Alternatively, bilateral dialysis probes were used for monitoring levels of extracellular amino acids in subsequent 30-s samples using an automated precolumn derivatization technique for reversed-phase HPLC analysis and fluorimetric detection. The impedance started to rise approximately 1.2 min following cardiac arrest, increased rapidly during the first 5 min, and increased almost linearly thereafter. After 15 min, a decrease of approximately 50% in the extracellular space was calculated. The impedance rose more steeply in the striatum than in the hippocampus. The extracellular levels of taurine, which increased greater than 300% within 5 min after cardiac arrest, most closely resembled the time course of the change in impedance. Glutamate and aspartate levels did not increase until 5 min after circulatory arrest, and at 15 min they had risen to a level of 465 and 265% for the striatum and 298 and 140% for the hippocampus of the resting release, respectively. The release of gamma-aminobutyric acid (GABA) was multiphasic and did not resemble that of any of the other--putative--transmitter amino acids. Fifteen minutes after cardiac arrest, the levels of GABA were 617 and 774% of the resting release in the striatum and hippocampus, respectively. Glycine and alanine efflux substantially increased (232 and 151% in striatum and 141 and 154% in hippocampus, respectively) 15 min postmortem, whereas the glutamine level was slightly increased and levels of asparagine, histidine, threonine, ethanolamine, serine, arginine, and tyrosine were inconsistently higher in the two brain regions. At this time, the extracellular levels of glutamate, GABA, and aspartate were only slightly lower, as expected from the tissue levels and from levels of the other amino acids, an observation indicating that all the amino acids may diffuse through postmortem brain tissue to a nearly similar extent.(ABSTRACT TRUNCATED AT 400 WORDS)

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Year:  1988        PMID: 2894408     DOI: 10.1111/j.1471-4159.1988.tb10577.x

Source DB:  PubMed          Journal:  J Neurochem        ISSN: 0022-3042            Impact factor:   5.372


  6 in total

1.  Brain taurine content as a function of cerebral metabolic rate: osmotic regulation of glucose derived water production.

Authors:  N M van Gelder
Journal:  Neurochem Res       Date:  1989-06       Impact factor: 3.996

2.  Transmitter amino acid release from rat neocortex: complete versus incomplete ischemia models.

Authors:  J W Phillis; L M Perkins; M Smith-Barbour; M H O'Regan
Journal:  Neurochem Res       Date:  1994-11       Impact factor: 3.996

3.  Transient reduction of cerebral blood flow leads to longlasting increase in GABA content in vulnerable structures and decreased susceptibility to bicuculline induced seizures.

Authors:  M Sieklucka; C Heim; F Block; K H Sontag
Journal:  J Neural Transm Gen Sect       Date:  1992

Review 4.  Hypoxia-induced changes in neuronal network properties.

Authors:  Fernando Peña; Jan-Marino Ramirez
Journal:  Mol Neurobiol       Date:  2005-12       Impact factor: 5.590

5.  Neuronal mechanisms of the anoxia-induced network oscillations in the rat hippocampus in vitro.

Authors:  V Dzhala; I Khalilov; Y Ben-Ari; R Khazipov
Journal:  J Physiol       Date:  2001-10-15       Impact factor: 5.182

6.  Phenylsuccinate reduces KCL-induced release of GABA evidence for the participation of the ketodicarboxylate carrier in the biosynthesis of transmitter-GABA.

Authors:  M Cobo; T Bruhn; M Berg; N H Diemer
Journal:  Amino Acids       Date:  1993-10       Impact factor: 3.520

  6 in total

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