Literature DB >> 28942532

Sterigmatocystin and aflatoxin B1 contamination of corn, soybean meal, and formula feed in Japan.

Masayo Nomura1, Koji Aoyama2, Takayuki Ishibashi2.   

Abstract

Sterigmatocystin (STC) and aflatoxin B1 (AFB1) were analyzed in 246 corn samples, 126 soybean meal samples, and 861 formula feed samples from the Japanese market between April 2010 and March 2015. The detection rate, the highest concentration, and the mean concentration of STC were respectively 14%, 6.4 μg/kg, and 1.2 μg/kg for corn; 14%, 1.1 μg/kg, and 0.63 μg/kg for soybean meal; and 43%, 9.1 μg/kg, and 0.97 μg/kg for formula feed. The detection rate, the highest concentration, and the mean concentration of AFB1 were respectively 46%, 24 μg/kg, and 3.9 μg/kg for corn; 30%, 6.7 μg/kg, and 1.1 μg/kg for soybean meal; and 47%, 20 μg/kg, and 1.6 μg/kg for formula feed. A weak negative correlation between the STC and AFB1 concentrations was observed: there was a high concentration of AFB1 in samples that contained a lower concentration of STC and vice versa. Spearman's rank correlation coefficient showed a weak negative correlation of - 0.30 (p < 0.001, n = 128) for corn and - 0.23 (p < 0.001, n = 575) for formula feed. In conclusion, no correlation was observed between the mean concentrations of STC contamination in formula feed (0.97 μg/kg) and in corn (1.2 μg/kg) and the blending rate (approximately 50%). The rate of STC contamination in the formula feed (43%) was higher than that in corn (14%). Therefore, it is likely that ingredients other than corn contribute to the contamination of formula feed with STC. In this study, regarding STC, problematic samples were not found.

Entities:  

Keywords:  Aflatoxin B1; Corn; Formula feed; Liquid chromatography with tandem mass spectrometry; Soybean meal; Sterigmatocystin

Mesh:

Substances:

Year:  2017        PMID: 28942532     DOI: 10.1007/s12550-017-0295-9

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  21 in total

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Journal:  Vet Res Commun       Date:  1983-12       Impact factor: 2.459

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Authors:  Aleksandrs Veršilovskis; Vadims Bartkevičs; Velga Miķelsone
Journal:  Food Chem       Date:  2008-01-11       Impact factor: 7.514

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Journal:  Fungal Biol       Date:  2011-02-24

7.  Comparison of rates of enzymatic oxidation of aflatoxin B1, aflatoxin G1, and sterigmatocystin and activities of the epoxides in forming guanyl-N7 adducts and inducing different genetic responses.

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Journal:  Chem Res Toxicol       Date:  1989 Mar-Apr       Impact factor: 3.739

8.  Mould and mycotoxin contamination of stored corn in Turkey.

Authors:  G Ozay; D Heperkan
Journal:  Mycotoxin Res       Date:  1989-09       Impact factor: 3.833

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Authors:  C J Rabie; M Steyn; G C van Schalkwyk
Journal:  Appl Environ Microbiol       Date:  1977-05       Impact factor: 4.792

10.  Survey of aflatoxins, ochratoxin A, zearalenone, and sterigmatocystin in some Brazilian foods by using multi-toxin thin-layer chromatographic method.

Authors:  L M Soares; D B Rodriguez-Amaya
Journal:  J Assoc Off Anal Chem       Date:  1989 Jan-Feb
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Journal:  Toxins (Basel)       Date:  2022-02-16       Impact factor: 4.546

2.  Aflatoxin B1 and Sterigmatocystin Binding Potential of Lactobacilli.

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3.  Optimization of the QuEChERS-Based Analytical Method for Investigation of 11 Mycotoxin Residues in Feed Ingredients and Compound Feeds.

Authors:  Hyungju Seo; Sunyeong Jang; Hyeongwook Jo; Haejin Kim; Seunghwa Lee; Hyejeong Yun; Minhee Jeong; Joonkwan Moon; Taewoong Na; Hyunjeong Cho
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4.  Mitigation of sterigmatocystin exposure in cattle by difructose anhydride III feed supplementation and detection of urinary sterigmatocystin and serum amyloid A concentrations.

Authors:  Naoya Sasazaki; Seiich Uno; Emiko Kokushi; Katsuki Toda; Hiroshi Hasunuma; Daisaku Matsumoto; Ayaka Miyashita; Osamu Yamato; Hiroaki Okawa; Masayuki Ohtani; Johanna Fink-Gremmels; Masayasu Taniguchi; Mitsuhiro Takagi
Journal:  Arch Anim Breed       Date:  2021-06-16
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