Literature DB >> 28941808

Update of on-line coupled liquid chromatography - gas chromatography for the analysis of mineral oil hydrocarbons in foods and cosmetics.

Maurus Biedermann1, Celine Munoz1, Koni Grob2.   

Abstract

On-line coupled high performance liquid chromatography-gas chromatography-flame ionization detection (HPLC-GC-FID) is the most widely used method for the analysis of mineral oil hydrocarbons in food, food contact materials, tissues and cosmetics. With comprehensive two-dimensional gas chromatography (GCxGC), a tool became available for better establishing the elution sequence of the various types of hydrocarbons from the HPLC column used for isolating the mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH). The performance of a heavily used HPLC column with reduced retention for MOAH was investigated to improve the robustness of the method. Updates are recommended that render the MOSH/MOAH separation less dependent of the state of the HPLC column and more correct in cases of highly refined mineral oil products of high molecular mass. Cyclohexyl cyclohexane (Cycy), used as internal standard, turned out to be eluted slightly after cholestane (Cho); apparently the size exclusion effect predominates the extra retention by ring number on the 60Å pore size silica gel. Hence, Cycy can be used to determine the end of the MOSH fraction. Long chain alkyl benzenes were eluted earlier than tri-tert. butyl benzene (Tbb). It is proposed to start the MOAH transfer immediately after the MOSH fraction and use a gradient causing breakthrough of dichloromethane (visible in the UV chromatogram) at a time suitable to elute perylene (Per) at the end of the fraction. In this way, a decrease in retention power of the HPLC column can be tolerated without adjustment of the MOAH fraction until some MOAH start being eluted into the MOSH fraction. This critical point can be checked either with di(2-ethylhexyl) benzene (DEHB) as a marker or the HPLC-UV chromatogram. Finally, based on new findings in rats and human tissues, it is recommended to integrate the MOSH and MOAH up to the retention time of the n-alkane C40.
Copyright © 2017 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  GCxGC; Mineral oil aromatic hydrocarbons (MOAH); Mineral oil saturated hydrocarbons (MOSH); Molecular mass range; On-line HPLC-GC-FID

Mesh:

Substances:

Year:  2017        PMID: 28941808     DOI: 10.1016/j.chroma.2017.09.028

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  4 in total

Review 1.  Analytical Methods for the Determination of Mineral Oil Saturated Hydrocarbons (MOSH) and Mineral Oil Aromatic Hydrocarbons (MOAH)-A Short Review.

Authors:  Sandra Weber; Karola Schrag; Gerd Mildau; Thomas Kuballa; Stephan G Walch; Dirk W Lachenmeier
Journal:  Anal Chem Insights       Date:  2018-06-04

2.  n-Alkanes and n-Alkenes in Virgin Olive Oil from Calabria (South Italy): The Effects of Cultivar and Harvest Date.

Authors:  Angelo Maria Giuffrè
Journal:  Foods       Date:  2021-02-01

Review 3.  Microwave-Based Technique for Fast and Reliable Extraction of Organic Contaminants from Food, with a Special Focus on Hydrocarbon Contaminants.

Authors:  Sabrina Moret; Chiara Conchione; Ana Srbinovska; Paolo Lucci
Journal:  Foods       Date:  2019-10-16

4.  [Simultaneous determination of saturated and aromatic hydrocarbons in soil by on-line high performance liquid chromatography-gas chromatography].

Authors:  Lingling Liu; Bingning Li; Yanwen Wu
Journal:  Se Pu       Date:  2021-08
  4 in total

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