| Literature DB >> 28933617 |
Abstract
In spite of the lack of scientific justification for skepticism about crops modified with molecular techniques of genetic engineering, they have been the most scrutinized agricultural products in human history. The assumption that "genetically engineered" or "genetically modified" is a meaningful - and dangerous - classification has led to excessive and dilatory regulation. The modern molecular techniques are an extension, or refinement, of older, less precise, less predictable methods of genetic modification, but as long as today's activists and regulators remain convinced that so called "GMOs" represent a distinct and dangerous category of research and products, genetic engineering will fall short of its potential.Entities:
Keywords: Asilomar; GMO; genetic engineering; genetic modification
Mesh:
Year: 2017 PMID: 28933617 PMCID: PMC5927692 DOI: 10.1080/21645698.2017.1378840
Source DB: PubMed Journal: GM Crops Food ISSN: 2164-5698 Impact factor: 3.074