Literature DB >> 28931589

Oral Supplementation of Glutamine Attenuates the Progression of Nonalcoholic Steatohepatitis in C57BL/6J Mice.

Cathrin Sellmann1, Anja Baumann2, Annette Brandt2, Cheng Jun Jin1, Anika Nier2, Ina Bergheim3,2.   

Abstract

Background: Universally accepted therapeutic strategies for the treatment of nonalcoholic steatohepatitis (NASH) are still lacking. Studies suggest a preventive effect of oral Gln supplementation on the development of NASH; however, whether Gln also has therapeutic potential for pre-existing NASH has not yet been clarified.Objective: The aim of the present study was to determine whether Gln prevents the progression of diet-induced NASH in mice.
Methods: For 8 wk, female C57BL/6J mice (6-8 wk old) were pair-fed a liquid Western-style diet [WSD, 25% of energy from fat, 50% wt:wt fructose, 0.16% wt:wt cholesterol] or control diet (C diet) to induce liver damage. From week 8 to 13, they were pair-fed the C diet or WSD alone or supplemented with l-Gln to provide 2.1 g/kg body weight (C diet + Gln or WSD + Gln). Energy intake was adjusted to the group with the lowest energy intake. Indexes of liver damage and inflammation, intestinal barrier function, and toll-like receptor 4 (Tlr4) signaling in the liver were determined.
Results: The liver histology scores significantly increased from 8 to 13 wk (+31%) in WSD-fed mice and were significantly higher than in controls (P ≤ 0.05 for both time comparisons), whereas scores did not differ between C diet-fed and WSD + Gln-fed mice after 13 wk of feeding. The occludin protein concentrations in the small intestinal tissue were similarly reduced in both WSD-fed groups when compared with controls [WSD compared with C diet (-53%) and C diet + Gln (-42%), P ≤ 0.05; WSD + Gln compared with C diet + Gln (-34%), P ≤ 0.05] after 13 wk, whereas the expression of myeloid differentiation primary response gene 88 mRNA and concentration of inducible nitric oxide synthase and 4-hydroxynonenal protein adducts were significantly higher only in livers of WSD-fed mice (P ≤ 0.05 for the WSD group compared with all other groups; WSD + Gln group compared with the C diet groups: NS).
Conclusion: Taken together, our data suggest that oral Gln supplementation protects mice from the progression of pre-existing, WSD-induced NASH.
© 2017 American Society for Nutrition.

Entities:  

Keywords:  Western-style diet; hepatic inflammation; insulin resistance; lipid peroxidation; liver damage; neutrophils; toll-like receptor 4 signaling

Mesh:

Substances:

Year:  2017        PMID: 28931589     DOI: 10.3945/jn.117.253815

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  13 in total

1.  Positive effect of an electrolyzed reduced water on gut permeability, fecal microbiota and liver in an animal model of Parkinson's disease.

Authors:  Laura Bordoni; Rosita Gabbianelli; Donatella Fedeli; Dennis Fiorini; Ina Bergheim; Cheng Jun Jin; Lisa Marinelli; Antonio Di Stefano; Cinzia Nasuti
Journal:  PLoS One       Date:  2019-10-10       Impact factor: 3.240

Review 2.  The Molecular and Mechanistic Insights Based on Gut-Liver Axis: Nutritional Target for Non-Alcoholic Fatty Liver Disease (NAFLD) Improvement.

Authors:  Yun Ji; Yue Yin; Lijun Sun; Weizhen Zhang
Journal:  Int J Mol Sci       Date:  2020-04-26       Impact factor: 5.923

3.  Probiotic and glutamine treatments attenuate alcoholic liver disease in a rat model.

Authors:  Huping Huang; Zhihui Lin; Yanling Zeng; Xueyan Lin; Yali Zhang
Journal:  Exp Ther Med       Date:  2019-10-23       Impact factor: 2.447

4.  Moderate consumption of fermented alcoholic beverages diminishes diet-induced non-alcoholic fatty liver disease through mechanisms involving hepatic adiponectin signaling in mice.

Authors:  Finn Jung; Tino Lippmann; Annette Brandt; Cheng Jun Jin; Anna Janina Engstler; Anja Baumann
Journal:  Eur J Nutr       Date:  2019-03-16       Impact factor: 5.614

Review 5.  Changes in Glutathione Content in Liver Diseases: An Update.

Authors:  Mariapia Vairetti; Laura Giuseppina Di Pasqua; Marta Cagna; Plinio Richelmi; Andrea Ferrigno; Clarissa Berardo
Journal:  Antioxidants (Basel)       Date:  2021-02-28

6.  Markers of Intestinal Permeability Are Rapidly Improved by Alcohol Withdrawal in Patients with Alcohol-Related Liver Disease.

Authors:  Finn Jung; Katharina Burger; Raphaela Staltner; Annette Brandt; Sebastian Mueller; Ina Bergheim
Journal:  Nutrients       Date:  2021-05-14       Impact factor: 5.717

7.  Oral Supplementation of Sodium Butyrate Attenuates the Progression of Non-Alcoholic Steatohepatitis.

Authors:  Anja Baumann; Cheng Jun Jin; Annette Brandt; Cathrin Sellmann; Anika Nier; Markus Burkard; Sascha Venturelli; Ina Bergheim
Journal:  Nutrients       Date:  2020-03-30       Impact factor: 5.717

Review 8.  Glutamine: Metabolism and Immune Function, Supplementation and Clinical Translation.

Authors:  Vinicius Cruzat; Marcelo Macedo Rogero; Kevin Noel Keane; Rui Curi; Philip Newsholme
Journal:  Nutrients       Date:  2018-10-23       Impact factor: 5.717

9.  Consumption of decaffeinated coffee protects against the development of early non-alcoholic steatohepatitis: Role of intestinal barrier function.

Authors:  Annette Brandt; Anika Nier; Cheng Jun Jin; Anja Baumann; Finn Jung; Vicent Ribas; Carmen García-Ruiz; Jose C Fernández-Checa; Ina Bergheim
Journal:  Redox Biol       Date:  2018-12-23       Impact factor: 11.799

Review 10.  The Intricate Relationship between Type 2 Diabetes Mellitus (T2DM), Insulin Resistance (IR), and Nonalcoholic Fatty Liver Disease (NAFLD).

Authors:  Daniela Maria Tanase; Evelina Maria Gosav; Claudia Florida Costea; Manuela Ciocoiu; Cristina Mihaela Lacatusu; Minela Aida Maranduca; Anca Ouatu; Mariana Floria
Journal:  J Diabetes Res       Date:  2020-07-31       Impact factor: 4.011

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.