Literature DB >> 28925079

Principles behind evaluations of national food and beverage taxes and other regulatory efforts.

C Hawkes1, H Alderman2, F Chaloupka3, J Harris4, S Kumanyika5, S Smed6, M Story7, B Swinburn8, W Willett9.   

Abstract

Mesh：

Year:  2017        PMID： 28925079     DOI： 10.1111/obr.12594

Source DB:  PubMed          Journal:  Obes Rev        ISSN： 1467-7881            Impact factor:   9.213


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  5 in total

1.  Mexican Cohort Study Predates but Predicts the Type of Body Composition Changes Expected From the Mexican Sugar-Sweetened Beverage Tax.

Authors:  Barry M Popkin
Journal:  Am J Public Health       Date:  2017-11       Impact factor: 9.308

Review 2.  How should we evaluate sweetened beverage tax policies? A review of worldwide experience.

Authors:  Shu Wen Ng; M Arantxa Colchero; Martin White
Journal:  BMC Public Health       Date:  2021-10-26       Impact factor: 3.295

3.  Chile's 2014 sugar-sweetened beverage tax and changes in prices and purchases of sugar-sweetened beverages: An observational study in an urban environment.

Authors:  Juan Carlos Caro; Camila Corvalán; Marcela Reyes; Andres Silva; Barry Popkin; Lindsey Smith Taillie
Journal:  PLoS Med       Date:  2018-07-03       Impact factor: 11.069

4.  Assessing the impact of the Barbados sugar-sweetened beverage tax on beverage sales: an observational study.

Authors:  Miriam Alvarado; Nigel Unwin; Stephen J Sharp; Ian Hambleton; Madhuvanti M Murphy; T Alafia Samuels; Marc Suhrcke; Jean Adams
Journal:  Int J Behav Nutr Phys Act       Date:  2019-01-30       Impact factor: 6.457

5.  Combined fiscal policies to promote healthier diets: Effects on purchases and consumer welfare.

Authors:  Juan Carlos Caro; Pourya Valizadeh; Alejandrina Correa; Andres Silva; Shu Wen Ng
Journal:  PLoS One       Date:  2020-01-15       Impact factor: 3.240
  5 in total

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