Literature DB >> 28917900

Mineralized agar-based nanocomposite films: Potential food packaging materials with antimicrobial properties.

Ivana Malagurski1, Steva Levic2, Aleksandra Nesic3, Miodrag Mitric3, Vladimir Pavlovic2, Suzana Dimitrijevic-Brankovic4.   

Abstract

New mineralized, agar-based nanocomposite films (Zn-carbonate and Zn-phosphate/agar) were produced by a combination of in situ precipitation and a casting method. The presence of minerals significantly influenced the morphology, properties and functionality of the obtained nanocomposites. Reinforcement with the Zn-mineral phase improved the mechanical properties of the carbonate-mineralized films, but had a negligible effect on the phosphate-mineralized samples. Both nanocomposites showed improved optical and thermal properties, better Zn(II) release potential in a slightly acidic environment and exhibited antimicrobial activity against S. aureus. These results suggest that Zn-mineralized agar nanocomposite films could be potentially used as affordable, eco-friendly and active food packaging materials.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Agar; Antimicrobial activity; Food packaging; Nanocomposites; Zinc

Mesh：

Substances：

Year:  2017        PMID： 28917900     DOI： 10.1016/j.carbpol.2017.07.064

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN： 0144-8617            Impact factor:   9.381


  8 in total

1.  Bionanocomposite films of agar incorporated with ZnO nanoparticles as an active packaging material for shelf life extension of green grape.

Authors:  Santosh Kumar; Jyotish Chandra Boro; Dharitri Ray; Avik Mukherjee; Joydeep Dutta
Journal:  Heliyon       Date:  2019-06-05

2.  Dextran-Based Edible Coatings to Prolong the Shelf Life of Blueberries.

Authors:  Slađana Davidović; Miona Miljković; Milan Gordic; Gustavo Cabrera-Barjas; Aleksandra Nesic; Suzana Dimitrijević-Branković
Journal:  Polymers (Basel)       Date:  2021-12-04       Impact factor: 4.329

3.  The Structuring of Sage (Salvia officinalis L.) Extract-Incorporating Edible Zein-Based Materials with Antioxidant and Antibacterial Functionality by Solvent Casting versus Electrospinning.

Authors:  Ana Salević; Dušica Stojanović; Steva Lević; Milena Pantić; Verica Đorđević; Radojica Pešić; Branko Bugarski; Vladimir Pavlović; Petar Uskoković; Viktor Nedović
Journal:  Foods       Date:  2022-01-29

Review 4.  A Comprehensive Review of the Development of Carbohydrate Macromolecules and Copper Oxide Nanocomposite Films in Food Nanopackaging.

Authors:  Mohammad Mesgari; Amir Hossein Aalami; Thozhukat Sathyapalan; Amirhossein Sahebkar
Journal:  Bioinorg Chem Appl       Date:  2022-03-05       Impact factor: 7.778

5.  Anti-Proliferative Potential of Quercetin Loaded Polymeric Mixed Micelles on Rat C6 and Human U87MG Glioma Cells.

Authors:  Sathishbabu Paranthaman; Chinnappa A Uthaiah; Riyaz Ali M Osmani; Umme Hani; Mohammed Ghazwani; Ali H Alamri; Adel Al Fatease; SubbaRao V Madhunapantula; Devegowda Vishkante Gowda
Journal:  Pharmaceutics       Date:  2022-08-06       Impact factor: 6.525

6.  Enhancement of the Antioxidant and Antimicrobial Activities of Porphyran through Chemical Modification with Tyrosine Derivatives.

Authors:  Pedro Adão; João Reboleira; Marco Teles; Beatriz Santos; Nádia Ribeiro; Carlos M Teixeira; Mafalda Guedes; João Costa Pessoa; Susana Bernardino
Journal:  Molecules       Date:  2021-05-14       Impact factor: 4.411

Review 7.  Prospect of Polysaccharide-Based Materials as Advanced Food Packaging.

Authors:  Aleksandra Nešić; Gustavo Cabrera-Barjas; Suzana Dimitrijević-Branković; Sladjana Davidović; Neda Radovanović; Cédric Delattre
Journal:  Molecules       Date:  2019-12-29       Impact factor: 4.411

8.  Antimicrobial Food Packaging Based on Prodigiosin-Incorporated Double-Layered Bacterial Cellulose and Chitosan Composites.

Authors:  Lúcia F A Amorim; Cláudia Mouro; Martijn Riool; Isabel C Gouveia
Journal:  Polymers (Basel)       Date:  2022-01-13       Impact factor: 4.329
  8 in total

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