| Literature DB >> 28913374 |
Abdulhadi Hesn Almazrooy1, Abdulrahman Mohammad Alturki1, Afaf Mubarak Aljohani1, Abeer Alraddadi1, Abdulrahman Muslim Allogmani1.
Abstract
Introduction. Optimum growth and development are best achieved by breastfeeding, which is the safest source for infant feeding. Mothers in Saudi Arabia start to breastfeed their infants but soon introduce formula brands. Objective. To assess the safety and nutritional adequacy of the oldest formula brands available in the Saudi market. Methods. An observational study has compared between 5 types of infant formula brands; they were chosen based on their international popularity. Also, they are considered as the oldest formula brands available in the Saudi market. The contents of all the included formulas were carefully collected from their containers. The collected data were compared with the global standard requirements for infant formulas according to the guidelines. Results. All the infant formula brands had their contents within the optimal range as stated by the ESPGHAN (European Society for Paediatric Gastroenterology, Hepatology and Nutrition) guidelines. Some formulas did not provide elements like fluoride and nucleotides. Moreover, the mandatory elements and the most dominant ingredient in each formula were documented. Discussion. According to the results of our study, all included formula brands are considered safe and nutritionally adequate. By assuming that the elements that were not found in some brands meant an abnormal value, Bebelac and Liptomil are the most suitable infant formulas available in the Saudi market. Conclusions. Adequate nutrition during infancy is essential in each health organization. The nutritional status of infants should be studied to achieve lifelong health and well-being. All formula brands in this study were found to be safe and nutritionally adequate.Entities:
Keywords: brands; formula; infant health; nutrition
Year: 2017 PMID: 28913374 PMCID: PMC5590693 DOI: 10.1177/2333794X17731037
Source DB: PubMed Journal: Glob Pediatr Health ISSN: 2333-794X
Formulas’ Macronutritional, Taurine, and L-Carnitine Contents Compared With the ESPGHAN Standards.
| Parameter | Similac | S26 GOLD | Liptomil | Bebelac | NAN | ESPGHAN Guidelines |
|---|---|---|---|---|---|---|
| Energy (kcal/dL) | 64.2 | 67 | 65 | 65 | 67 | 60-70 |
| Protein (g/100 kcal) | 2.18 | 1.94 | 2.15 | 2 | 1.85 | 1.8-3 |
| Lipid | ||||||
| Total fat (g/100 kcal) | 5.45 | 5.37 | 5.38 | 5.08 | 5.33 | 4.4-6 |
| Linoleic acid (g/100 kcal) | 0.95 | 0.776 | 0.92 | 0.69 | 0.82 | 0.3-1.2 |
| α-Linolenic acid (mg/100 kcal) | 77.88 | 62.69 | 153.85 | 126.15 | 91.04 | 50 to not specified |
| Arachidonic acid (mg/100 kcal) | 3.27 | 17.91 | 0.0106 | 9.85 | 11.79 | Should be at least equal to DHA content (optional) |
| Docosahexaenoic acid (mg/100 kcal) | 3.27 | 10.6 | 10.62 | 9.85 | 11.79 | 0% to 0.5% of total fat (optional) |
| Carbohydrates | ||||||
| Total carbohydrate (g/100 kcal) | 10.4 | 10.9 | 10.46 | 11.38 | 11.15 | 9-14 |
| Taurine (mg/100 kcal) | 6.96 | 7.01 | 5.85 | 8.15 | 7.61 | 0-12 (optional) |
| L-Carnitine (mg/100 kcal) | 1.28 | 1.49 | 2 | 2.46 | 1.8 | 1.2 to not specified |
Abbreviations: ESPGHAN, European Society for Paediatric Gastroenterology, Hepatology and Nutrition; DHA, docosahexaenoic acid.
Formulas’ Mineral Contents Compared With the ESPGHAN Standards.
| Parameter | Similac | S26 GOLD | Liptomil | Bebelac | NAN® | ESPGHAN Guidelines |
|---|---|---|---|---|---|---|
| Ca (mg/100 kcal) | 78.04 | 62.69 | 69.23 | 87.69 | 64.18 | 50-140 |
| P (mg/100 kcal) | 42.37 | 35.82 | 43.08 | 49.23 | 35.82 | 25-90 |
| Mg (mg/100 kcal) | 9.36 | 6.72 | 7.85 | 7.85 | 8.51 | 5-15 |
| Na (mg/100 kcal) | 27.73 | 23.88 | 29.23 | 26.15 | 25.37 | 20-60 |
| K (mg/100 kcal) | 123.05 | 97.01 | 103.08 | 104.62 | 101.49 | 60-160 |
| Cl (mg/100 kcal) | 61.53 | 64.18 | 58.46 | 64.62 | 70.15 | 50-160 |
| Zn (mg/100 kcal) | 0.78 | 0.90 | 0.92 | 0.8 | 1.04 | 0.5-1.5 |
| Fe (mg/100 kcal) | 1.12 | 1.19 | 1.08 | 0.82 | 1 | 0.3-1.3 |
| Cu (µg/100 kcal) | 78.97 | 49.25 | 69.23 | 61.54 | 77.61 | 35-80 |
| Mn (µg/100 kcal) | 20.56 | 7.46 | 11.85 | 12 | 19.40 | 1-50 |
| I (µg/100 kcal) | 20.56 | 14.93 | 13.85 | 18.46 | 19.40 | 10-50 |
| Se (µg/100 kcal) | 1.71 | 2.09 | 1.38 | 2.31 | 2.54 | Up to 9 |
| Fluoride (µg/100 kcal) | — | — | 9.85 | ≤3 | — | Not specified to 60 |
Abbreviation: ESPGHAN, European Society for Paediatric Gastroenterology, Hepatology and Nutrition.
Formulas’ Vitamin and Nucleotide Contents When Compared With the ESPGHAN Standards.
| Parameter | Similac | S26 GOLD | Liptomil | Bebelac | NAN® | ESPGHAN Guidelines |
|---|---|---|---|---|---|---|
| A (IU/100 kcal) | 256.39 | 328.36 | 327.69 | 282 | 338.21 | 200-600 |
| D3 (IU/100 kcal) | 74.45 | 71.64 | 67.69 | 73.85 | 55.52 | 40-100 |
| E (mg/100 kcal) | 3.47 | 1.64 | 1.54 | 1.69 | 1.54 | 0.5-5 |
| K (µg/100 kcal) | 8.57 | 10 | 6.92 | 6.77 | 8.28 | 4-25 |
| C (mg/100 kcal) | 10.44 | 13.43 | 20 | 14.15 | 14.25 | 8-30 |
| B1 (µg/100 kcal) | 124.61 | 149.25 | 89.23 | 78.46 | 111.94 | 60-300 |
| B2 (µg/100 kcal) | 233.64 | 164.18 | 156.92 | 186.15 | 223.88 | 80-400 |
| B6 (µg/100 kcal) | 62.31 | 82.09 | 89.23 | 58.46 | 70.15 | 35-175 |
| B12 (µg/100 kcal) | 0.295 | 0.27 | 0.31 | 0.28 | 0.25 | 0.1-0.5 |
| Niacin (µg/100 kcal) | 1105.92 | 746.27 | 769.23 | 661.54 | 880.597 | 300-1500 |
| Pantothenic acid (µg/100 kcal) | 623.05 | 522.39 | 615.38 | 529.23 | 940.299 | 400-2000 |
| Folic acid (µg/100 kcal) | 14.797 | 16.42 | 15.38 | 20 | 14.25 | 10-50 |
| Biotin (µg/100 kcal) | 3.89 | 2.99 | 2.92 | 2.15 | 2.54 | 1.5-7.5 |
| Choline (mg/100 kcal) | 15.58 | 14.93 | 11.85 | 18.46 | 18.06 | 7-50 |
| Nucleotide (mg/100 kcal) | — | 3.88 | 4.92 | 4.92 | 3 | 0-5 mg (optional) |
Abbreviation: ESPGHAN, European Society for Paediatric Gastroenterology, Hepatology and Nutrition.
The Mandatory Elements Included in Each Formula.
| Parameter | Similac | S26 GOLD | Liptomil | Bebelac | NAN |
|---|---|---|---|---|---|
| Protein | Whey | Whey | Whey | Whey | Whey |
| Alpha-lactalbumin | Casein | Casein | |||
| Casein | |||||
| Fat | LA | LA | LA | LA | LA |
| ALA | ALA | ALA | ALA | ALA | |
| AA | AA | AA | AA | AA | |
| DHA | DHA | DHA | DHA | DHA | |
| Eicosapentaenoic acid | Saturated trans fatty acid | ||||
| Monounsaturated acid | |||||
| Polyunsaturated fatty acid | |||||
| Carbohydrate | Lactose | Glucose | Lactose | ||
| Galactose | |||||
| Lactose (most) | |||||
| Maltose | |||||
| Polysaccharide |
Abbreviations: LA, linoleic acid; ALA, α-linolenic acid; AA, arachidonic acid; DHA, docosahexaenoic acid.