| Literature DB >> 28903614 |
Jofrey Raymond1, Neema Kassim1, Jerman W Rose2, Morris Agaba1.
Abstract
Sustainable food strategies for meeting nutrient needs in developing countries are not well established. The available evidence shows that more than one-third of the world's population is facing under-nutrition, of which the most affected individuals are children and mothers from poor countries. In most developing countries, losses resulting from malnutrition are between 3 and 16% of the gross domestic product. This burden is far larger than the donor-driven and government programmes can tackle alone. As such, an innovative approach, which is independent and not donor-based, is needed to reduce the burden of malnutrition in low-income countries. In this review, we describe a context specific food-based approach for addressing malnutrition in developing countries. The approach deploys the hybrid public-private delivery model that enables cost sharing and efficiency gains in resource-poor countries. The model influences players to consider consumers' perspectives, which often are neglected and truly engage them as key stakeholders.Entities:
Keywords: Malnutrition; context-specific intervention; developing countries; food-based approach; hybrid-delivery model
Mesh:
Year: 2017 PMID: 28903614 DOI: 10.1080/09637486.2017.1373751
Source DB: PubMed Journal: Int J Food Sci Nutr ISSN: 0963-7486 Impact factor: 3.833