| Literature DB >> 28899356 |
Jesper Bo Nielsen1, Anja Leppin2, Dort E Gyrd-Hansen3, Dorte Ejg Jarbøl4, Jens Søndergaard4, Pia Veldt Larsen5.
Abstract
BACKGROUND: Elimination of modifiable risk factors including unhealthy lifestyle has the potential for prevention of 80% of cardiovascular disease cases. The present study focuses on disclosing barriers for maintaining specific lifestyle changes by exploring associations between perceiving these barriers and various sociodemographic and health-related characteristics.Entities:
Keywords: Barriers; Cardiovascular disease; Lifestyle; Prevention; Survey
Mesh:
Year: 2017 PMID: 28899356 PMCID: PMC5596487 DOI: 10.1186/s12872-017-0677-0
Source DB: PubMed Journal: BMC Cardiovasc Disord ISSN: 1471-2261 Impact factor: 2.298
Question presented to all respondents who had accepted treatment in the first place, but preferred lifestyle changes (another ½ hour daily exercise + low fat diet + no smoking) to medication
| Which (lifestyle change) do you think will be hardest to maintain? (multiple answers are allowed) |
| ○ Daily exercise for another ½ hour – I am not used to doing physical exercise |
Sample characteristics
| Participants | |
|---|---|
| Total, n | 962 |
| Gender, n (%) | |
| female | 480 (49.9) |
| male | 482 (50.1) |
| Age, mean (years) | 50.6 |
| Age groups, n (%) | |
| 40–44 | 170 (17.7) |
| 45–49 | 253 (26.3) |
| 50–54 | 240 (24.9) |
| 55–60 | 299 (31.1) |
| Health status, n (%) | |
| good/very good | 620 (64.5) |
| fair | 280 (29.1) |
| poor/very poor | 61 (6.3) |
| BMI (kg/m2), n(%) | |
| < 25 | 370 (40.4) |
| 25–29 | 352 (38.5) |
| + 30 | 193 (21.1) |
| Physical activitya, n(%) | |
| low | 284 (29.5) |
| high | 678 (70.5) |
| Household income, n (%) | |
| low (< 80,000 USD) | 286 (33.0) |
| medium | 334 (38.5) |
| high (> 130,000 USD) | 247 (28.5) |
| Educational attainment, n(%) | |
| low (<12 years schooling) | 213 (22.3) |
| medium | 645 (67.5) |
| high (university degree) | 97 (10.2) |
| In work force, n(%) | |
| No | 115 (12.0) |
| Yes | 847 (88.0) |
aPhysical activity categorized as High: ‘daily’ or ‘several times a week’; Low: ‘never or ‘once a week or less’
Fig. 1Explicit barriers to lifestyle changes (% of respondents)
Associations between specific barriers for physical exercise and covariates among respondents who indicated a preference for lifestyle changes
| Total sample | Not used to exercising | Lack of time for exercising | Too expensive to exercise | ||
|---|---|---|---|---|---|
| Total | 962 | 172 (17.9) | 243 (25.3) | 57 (5.9) | |
| Gender | Male | 482 | 93 (19.3) | 134 (27.8) | 29 (6.0) |
| Female | 480 | 79 (16.5) | 109 (22.7) | 28 (5.8) | |
| Age group | 40–44 | 170 | 22 (12.9) | 61 (35.9) p < 0.001* | 8 (4.7) |
| 45–49 | 253 | 49 (19.4) | 73 (28.9) | 18 (7.1) | |
| 50–54 | 240 | 37 (15.4) | 58 (24.2) | 8 (3.3) | |
| 55–60 | 299 | 64 (21.4) | 51 (17.1) | 23 (7.7) | |
| Health status | Good/very good | 620 | 78 (12.6) p < 0.001* | 162 (26.1) | 30 (4.8) |
| Fair | 280 | 75 (26.8) | 71 (25.4) | 23 (8.2) | |
| Poor/very poor | 61 | 19 (31.1) | 10 (16.4) | 4 (6.6) | |
| BMI | <25 | 370 | 47 (12.7) p < 0.001* | 100 (27.0) | 9 (2.4) p < 0.001* |
| 25–29 | 352 | 60 (17.0) | 91 (25.9) | 28 (8.0) | |
| +30 | 193 | 55 (28.5) | 47 (24.4) | 20 (10.4) | |
| Physical activity | Low | 284 | 126 (44.4) p < 0.001 | 98 (34.5) | 27 (9.5) |
| High | 678 | 46 (6.8) | 145 (21.4) | 30 (4.4) | |
| Household income | Low | 286 | 70 (24.5) | 54 (18.9) p = 0.001* | 28 (9.8) p = 0.001* |
| Medium | 334 | 58 (17.4) | 87 (26.0) | 13 (3.9) | |
| High | 247 | 31 (12.6) | 80 (32.4) | 8 (3.2) | |
| Educational attainment | Low | 213 | 45 (21.1) | 40 (18.8) p < 0.001* | 13 (6.1) |
| Medium | 645 | 117 (18.1) | 160 (24.8) | 42 (6.5) | |
| High | 97 | 10 (10.3) | 42 (43.3) | 1 (1.0) | |
| In work force | No | 115 | 28 (24.3) | 7 (6.1) p < 0.001 | 12 (10.4) |
| Yes | 847 | 144 (17.0) | 236 (27.9) | 45 (5.3) |
All p-values are from multiple logistic regression analyses adjusted for gender and age
*- p-value for trend
a Numbers (n) and percentages (%) correspond to the number of patients and proportions (in percent) of patients in the row-category who experienced the given barrier. Note that not all participants experienced a barrier within the theme, and that participants were allowed to select more than one barrier within the theme
Associations between specific barriers for low fat diet and covariates among respondents who indicated a preference for lifestyle changes
| Total sample | Do not like low fat foods | Lack of time for cooking | Low fat foods are too expensive | ||
|---|---|---|---|---|---|
| Total | 962 | 106 (11.0) | 101 (10.5) | 87 (9.0) | |
| Gender | Male | 482 | 83 (17.2) p < 0.001 | 54 (11.2) | 47 (9.8) |
| Female | 480 | 23 (4.8) | 47 (9.8) | 40 (8.3) | |
| Age group | 40–44 | 170 | 17 (10.0) | 17 (10.0) | 18 (10.6) |
| 45–49 | 253 | 31 (12.3) | 30 (11.9) | 30 (11.9) | |
| 50–54 | 240 | 25 (10.4) | 30 (12.5) | 19 (7.9) | |
| 55–60 | 299 | 33 (11.0) | 24 (8.0) | 20 (6.7) | |
| Health status | Good/very good | 620 | 55 (8.9) | 51 (8.2) | 48 (7.7) |
| Fair | 280 | 38 (13.6) | 42 (15.0) | 30 (10.7) | |
| Poor/very poor | 61 | 13 (21.3) | 8 (13.1) | 9 (14.8) | |
| BMI | <25 | 370 | 35 (9.5) | 26 (7.0) p = 0.001* | 17 (4.6) p < 0.001* |
| 25–29 | 352 | 37 (10.5) | 37 (10.5) | 37 (8.0) | |
| +30 | 193 | 32 (16.6) | 32 (16.6) | 28 (14.5) | |
| Physical activity | Low | 284 | 34 (12.0) | 32 (11.3) | 21 (7.4) |
| High | 678 | 72 (10.6) | 69 (10.2) | 66 (9.7) | |
| Household income | Low | 286 | 36 (12.6) | 21 (7.3) | 35 (12.2) |
| Medium | 334 | 42 (12.6) | 42 (12.6) | 33 (9.9) | |
| High | 247 | 21 (8.5) | 28 (11.3) | 15 (6.1) | |
| Educational attainment | Low | 213 | 24 (11.3) p = 0.428* | 30 (14.1) | 28 (13.1) |
| Medium | 645 | 71 (11.0) | 63 (9.8) | 57 (8.8) | |
| High | 97 | 11 (11.3) | 8 (8.2) | 2 (2.1) | |
| In work force | No | 115 | 10 (8.7) | 10 (8.7) | 19 (16.5) p = 0.001 |
| Yes | 847 | 96 (11.3) | 91 (10.7) | 68 (8.0) |
All p-values are from multiple logistic regression analyses adjusted for gender and age
*- p-value for trend
aNumbers (n) and percentages (%) correspond to the number of patients and proportions (in percent) of patients in the row-category who experienced the given barrier. Note that not all participants experienced a barrier within the theme, and that participants were allowed to select more than one barrier within the theme
Associations between specific barriers to smoking cessation and covariates among respondents who indicated a preference for lifestyle changes
| Total sample of smokers | Have tried before | Partner still smokes | ||
|---|---|---|---|---|
| Total | 216 | 105 (48.6) | 29 (13.4) | |
| Gender | Male | 115 | 56 (48.7) | 13 (11.3) |
| Female | 101 | 49 (48.5) | 16 (15.8) | |
| Age group | 40–44 | 47 | 28 (59.6) | 5 (10.6) |
| 45–49 | 53 | 26 (49.1) | 7 (13.2) | |
| 50–54 | 53 | 26 (49.1) | 6 (11.3) | |
| 55–60 | 63 | 25 (39.7) | 11 (17.5) | |
| Health status | Good/very good | 115 | 60 (52.2) | 11 (9.6) |
| Fair | 83 | 34 (41.0) | 16 (19.3) | |
| Poor/very poor | 18 | 11 (61.1) | 2 (11.1) | |
| BMI | <25 | 89 | 42 (47.2) | 13 (14.6) |
| 25–29 | 72 | 38 (52.1) | 9 (12.3) | |
| +30 | 45 | 20 (44.4) | 6 (13.3) | |
| Physical activity | Low | 84 | 41 (48.8) | 12 (14.3) |
| High | 132 | 64 (48.5) | 17 (12.9) | |
| Household income | Low | 82 | 37 (45.1) | 12 (14.6) |
| Medium | 66 | 34 (51.5) | 8 (12.1) | |
| High | 44 | 20 (45.5) | 7 (15.9) | |
| Educational attainment | Low | 65 | 38 (58.5) p = 0.154* | 9 (13.8) |
| Medium | 130 | 58 (44.6) | 18 (13.8) | |
| High | 20 | 9 (45.0) | 2 (10.0) | |
| In work force | No | 35 | 17 (48.6) | 2 (5.7) |
| Yes | 181 | 88 (48.6) | 27 (14.9) |
All p-values are from multiple logistic regression analyses adjusted for gender and age
*- p-value for trend
aNumbers (n) and percentages (%) correspond to the number of patients and proportions (in percent) of patients in the row-category who experienced the given barrier. Note that not all participants experienced a barrier within the theme, and that participants were allowed to select more than one barrier within the theme