Literature DB >> 28898979

Obesity Pathogenesis: An Endocrine Society Scientific Statement.

Michael W Schwartz1, Randy J Seeley2, Lori M Zeltser3, Adam Drewnowski4, Eric Ravussin5, Leanne M Redman5, Rudolph L Leibel3,6.   

Abstract

Obesity is among the most common and costly chronic disorders worldwide. Estimates suggest that in the United States obesity affects one-third of adults, accounts for up to one-third of total mortality, is concentrated among lower income groups, and increasingly affects children as well as adults. A lack of effective options for long-term weight reduction magnifies the enormity of this problem; individuals who successfully complete behavioral and dietary weight-loss programs eventually regain most of the lost weight. We included evidence from basic science, clinical, and epidemiological literature to assess current knowledge regarding mechanisms underlying excess body-fat accumulation, the biological defense of excess fat mass, and the tendency for lost weight to be regained. A major area of emphasis is the science of energy homeostasis, the biological process that maintains weight stability by actively matching energy intake to energy expenditure over time. Growing evidence suggests that obesity is a disorder of the energy homeostasis system, rather than simply arising from the passive accumulation of excess weight. We need to elucidate the mechanisms underlying this "upward setting" or "resetting" of the defended level of body-fat mass, whether inherited or acquired. The ongoing study of how genetic, developmental, and environmental forces affect the energy homeostasis system will help us better understand these mechanisms and are therefore a major focus of this statement. The scientific goal is to elucidate obesity pathogenesis so as to better inform treatment, public policy, advocacy, and awareness of obesity in ways that ultimately diminish its public health and economic consequences.
Copyright © 2017 Endocrine Society.

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Mesh:

Year:  2017        PMID: 28898979      PMCID: PMC5546881          DOI: 10.1210/er.2017-00111

Source DB:  PubMed          Journal:  Endocr Rev        ISSN: 0163-769X            Impact factor:   19.871


  329 in total

1.  Food selection changes under stress.

Authors:  Debra A Zellner; Susan Loaiza; Zuleyma Gonzalez; Jaclyn Pita; Janira Morales; Deanna Pecora; Amanda Wolf
Journal:  Physiol Behav       Date:  2006-03-06

Review 2.  Body fat, menarche, fitness and fertility.

Authors:  R E Frisch
Journal:  Hum Reprod       Date:  1987-08       Impact factor: 6.918

3.  Overweight and CpG methylation of the Pomc promoter in offspring of high-fat-diet-fed dams are not "reprogrammed" by regular chow diet in rats.

Authors:  Asaf Marco; Tatiana Kisliouk; Tzlil Tabachnik; Noam Meiri; Aron Weller
Journal:  FASEB J       Date:  2014-06-13       Impact factor: 5.191

4.  Leptin reverses declines in satiation in weight-reduced obese humans.

Authors:  Harry R Kissileff; John C Thornton; Migdalia I Torres; Katherine Pavlovich; Laurel S Mayer; Vamsi Kalari; Rudolph L Leibel; Michael Rosenbaum
Journal:  Am J Clin Nutr       Date:  2012-01-11       Impact factor: 7.045

5.  FTO Obesity Variant Circuitry and Adipocyte Browning in Humans.

Authors:  Melina Claussnitzer; Simon N Dankel; Kyoung-Han Kim; Gerald Quon; Wouter Meuleman; Christine Haugen; Viktoria Glunk; Isabel S Sousa; Jacqueline L Beaudry; Vijitha Puviindran; Nezar A Abdennur; Jannel Liu; Per-Arne Svensson; Yi-Hsiang Hsu; Daniel J Drucker; Gunnar Mellgren; Chi-Chung Hui; Hans Hauner; Manolis Kellis
Journal:  N Engl J Med       Date:  2015-08-19       Impact factor: 91.245

Review 6.  The core gut microbiome, energy balance and obesity.

Authors:  Peter J Turnbaugh; Jeffrey I Gordon
Journal:  J Physiol       Date:  2009-06-02       Impact factor: 5.182

7.  Programming of metabolic effects in C57BL/6JxFVB mice by exposure to bisphenol A during gestation and lactation.

Authors:  J C J van Esterik; M E T Dollé; M H Lamoree; S P J van Leeuwen; T Hamers; J Legler; L T M van der Ven
Journal:  Toxicology       Date:  2014-04-13       Impact factor: 4.221

Review 8.  Perturbed nuclear receptor signaling by environmental obesogens as emerging factors in the obesity crisis.

Authors:  Felix Grün; Bruce Blumberg
Journal:  Rev Endocr Metab Disord       Date:  2007-06       Impact factor: 6.514

9.  Transgenerational inheritance of increased fat depot size, stem cell reprogramming, and hepatic steatosis elicited by prenatal exposure to the obesogen tributyltin in mice.

Authors:  Raquel Chamorro-García; Margaret Sahu; Rachelle J Abbey; Jhyme Laude; Nhieu Pham; Bruce Blumberg
Journal:  Environ Health Perspect       Date:  2013-01-15       Impact factor: 9.031

10.  Positive attitude toward healthy eating predicts higher diet quality at all cost levels of supermarkets.

Authors:  Anju Aggarwal; Pablo Monsivais; Andrea J Cook; Adam Drewnowski
Journal:  J Acad Nutr Diet       Date:  2013-08-02       Impact factor: 4.910

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  139 in total

1.  The Association Between Salivary Ghrelin Levels with Anthropometric Measures in Underweight, Normal, Overweight and Obese Healthy Adult Males.

Authors:  Mona Mohamed Ibrahim Abdalla; Soon Siew Choo
Journal:  Eur Endocrinol       Date:  2020-02-28

Review 2.  Obesity: Pathophysiology and Management.

Authors:  Kishore M Gadde; Corby K Martin; Hans-Rudolf Berthoud; Steven B Heymsfield
Journal:  J Am Coll Cardiol       Date:  2018-01-02       Impact factor: 24.094

3.  [Bipolar disorder vulnerability: The vitamin D path].

Authors:  Manel Naifar; Manel Maalej Bouali; Wassim Guidara; Ahmed Slim Ellouze; Khalil Jmal; Sana Omri; Meriam Messedi; Lobna Zouari; Aida Elleuch; Mohamed Maalej; Khansa Chaabouni; Nada Charfi; Mouna Turki; Ben Thabet Jihène; Fatma Ayadi
Journal:  Can J Psychiatry       Date:  2019-08-21       Impact factor: 4.356

4.  Good practice in food-related neuroimaging.

Authors:  Paul A M Smeets; Alain Dagher; Todd A Hare; Stephanie Kullmann; Laura N van der Laan; Russell A Poldrack; Hubert Preissl; Dana Small; Eric Stice; Maria G Veldhuizen
Journal:  Am J Clin Nutr       Date:  2019-03-01       Impact factor: 7.045

5.  Obesity management for the gastroenterologist.

Authors:  Saleem Ansari; Hasan Haboubi; Nadim Haboubi
Journal:  Frontline Gastroenterol       Date:  2020-04-27

6.  Causal Attributions for Obesity Among Patients Seeking Surgical Versus Behavioral/Pharmacological Weight Loss Treatment.

Authors:  Rebecca L Pearl; Thomas A Wadden; Kelly C Allison; Ariana M Chao; Naji Alamuddin; Robert I Berkowitz; Olivia Walsh; Jena Shaw Tronieri
Journal:  Obes Surg       Date:  2018-11       Impact factor: 4.129

Review 7.  Adiponectin-leptin ratio: A promising index to estimate adipose tissue dysfunction. Relation with obesity-associated cardiometabolic risk.

Authors:  Gema Frühbeck; Victoria Catalán; Amaia Rodríguez; Javier Gómez-Ambrosi
Journal:  Adipocyte       Date:  2017-12-05       Impact factor: 4.534

Review 8.  The Science of Obesity Management: An Endocrine Society Scientific Statement.

Authors:  George A Bray; William E Heisel; Ashkan Afshin; Michael D Jensen; William H Dietz; Michael Long; Robert F Kushner; Stephen R Daniels; Thomas A Wadden; Adam G Tsai; Frank B Hu; John M Jakicic; Donna H Ryan; Bruce M Wolfe; Thomas H Inge
Journal:  Endocr Rev       Date:  2018-04-01       Impact factor: 19.871

Review 9.  Intergenerational transmission of the effects of maternal exposure to childhood maltreatment on offspring obesity risk: A fetal programming perspective.

Authors:  Karen L Lindsay; Sonja Entringer; Claudia Buss; Pathik D Wadhwa
Journal:  Psychoneuroendocrinology       Date:  2020-03-23       Impact factor: 4.905

10.  A Laboratory-Based Study of the Priming Effects of Food Cues and Stress on Hunger and Food Intake in Individuals with Obesity.

Authors:  Ariana M Chao; Nia Fogelman; Rachel Hart; Carlos M Grilo; Rajita Sinha
Journal:  Obesity (Silver Spring)       Date:  2020-09-11       Impact factor: 5.002

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