Literature DB >> 28895007

Analysis of trace metal concentrations in raw cow's milk from three dairy farms in North Gondar, Ethiopia: chemometric approach.

M L Akele1,2, D Z Abebe3, A K Alemu3, A G Assefa3, A Madhusudhan3,4, R R de Oliveira5.   

Abstract

Concentrations of essential (Cu, Mn, and Zn) and toxic (Cr, Cd, and Pb) trace metals in 30 raw cow's milk samples were quantified using flame atomic absorption spectrometry. The samples were collected from the Nara-Awudarda, Tana-Abo, and Kosoye Amba-Rass sites in North Gondar, Ethiopia, preserved in a deep freezer (-20 °C), and then digested by Kjeldahl apparatus with HNO3/H2O2 (5:2; v/v) at 300 °C for 2.5 h. The data were subject to principal component analysis (PCA) and partial least square-discriminant analysis (PLS-DA). Overall hazard quotient (HQ) and carcinogenic risk (CR) values were also estimated to assess metal-related health risks. The mean concentrations of Cr, Mn, Cu, Zn, Cd, and Pb in the milk samples ranged 0.468-0.828, 1.614-2.806, 0.840-1.532, 1.208-5.267, ND-0.330, and ND-0.186 mg/kg, respectively. The lowest values were obtained for Kosoye Amba-Rass milk samples, while the highest were found for those collected from Nara-Awudarda milk samples, probably due to high mineral enrichment and metal leaching (especially Cd and Pb) from coal deposits. PCA revealed clustering of samples with respect to their geographic origin. Validation of PLS-DA model showed 100% classification efficiency using external validation samples and detected Cd and Cu as trace metal markers. The HQ and CR values were within the safe level; however, the former is close to the alert threshold level for Nara-Awudarda milk samples. Thus, further studies on common foodstuffs, constituting a higher proportion in the local diet, are required in this area to provide a complete risk assessment.

Entities:  

Keywords:  Atomic absorption spectrometry; Chemometrics; Kjeldahl digestion; Raw cow’s milk; Risk assessment; Trace metals

Mesh:

Substances:

Year:  2017        PMID: 28895007     DOI: 10.1007/s10661-017-6203-0

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  16 in total

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4.  The effect of environmental pollution on the heavy metal content of raw milk.

Authors:  O Simsek; R Gültekin; O Oksüz; S Kurultay
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5.  A survey of selected heavy metal concentrations in Wisconsin dairy feeds.

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Authors:  R M Smith; R M Leach; L D Muller; L C Griel; D E Baker
Journal:  J Anim Sci       Date:  1991-10       Impact factor: 3.159

7.  Trace metal distributions in the sediments of the Little Akaki River, Addis Ababa, Ethiopia.

Authors:  M L Akele; P Kelderman; C W Koning; K Irvine
Journal:  Environ Monit Assess       Date:  2016-06-03       Impact factor: 2.513

8.  Trace metals in soil and vegetables and associated health risk assessment.

Authors:  Md Saiful Islam; Md Kawser Ahmed; Md Habibullah-Al-Mamun; Shigeki Masunaga
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9.  Milk trace elements in lactating cows environmentally exposed to higher level of lead and cadmium around different industrial units.

Authors:  R C Patra; D Swarup; P Kumar; D Nandi; R Naresh; S L Ali
Journal:  Sci Total Environ       Date:  2008-07-25       Impact factor: 7.963

10.  Concentrations of toxic heavy metals and trace elements in raw milk of Simmental and Holstein-Friesian cows from organic farm.

Authors:  Renata Pilarczyk; Jerzy Wójcik; Paweł Czerniak; Piotr Sablik; Bogumiła Pilarczyk; Agnieszka Tomza-Marciniak
Journal:  Environ Monit Assess       Date:  2013-04-10       Impact factor: 2.513

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  4 in total

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Authors:  Castro-González Numa Pompilio; Calderón-Sánchez Francisco; Fuentes de María-Torres Marco Tulio; Silva-Morales Sergio Samuel; González-Juárez Fernanda Eliza
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2.  Public health implications of heavy metals in foods and drinking water in Ethiopia (2016 to 2020): systematic review.

Authors:  Dechasa Adare Mengistu
Journal:  BMC Public Health       Date:  2021-11-17       Impact factor: 3.295

3.  Lead, cadmium, and aluminum in raw bovine milk: Residue level, estimated intake, and fate during artisanal dairy manufacture.

Authors:  Amr Abd El-Moamen Amer; Hussien Sobhy Abo El-Makarem; Mahmoud Abd-Elsabor El-Maghraby; Sarah Abd-Elmohsen Abou-Alella
Journal:  J Adv Vet Anim Res       Date:  2021-09-20

Review 4.  Heavy Metals in Unprocessed or Minimally Processed Foods Consumed by Humans Worldwide: A Scoping Review.

Authors:  Sonia Collado-López; Larissa Betanzos-Robledo; Martha María Téllez-Rojo; Héctor Lamadrid-Figueroa; Moisés Reyes; Camilo Ríos; Alejandra Cantoral
Journal:  Int J Environ Res Public Health       Date:  2022-07-16       Impact factor: 4.614

  4 in total

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