Literature DB >> 28892574

Identification of a novel interspecific hybrid yeast from a metagenomic spontaneously inoculated beer sample using Hi-C.

Caiti Smukowski Heil1, Joshua N Burton1, Ivan Liachko1, Anne Friedrich2, Noah A Hanson1, Cody L Morris3, Joseph Schacherer2, Jay Shendure1,4, James H Thomas1, Maitreya J Dunham1.   

Abstract

Interspecific hybridization is a common mechanism enabling genetic diversification and adaptation; however, the detection of hybrid species has been quite difficult. The identification of microbial hybrids is made even more complicated, as most environmental microbes are resistant to culturing and must be studied in their native mixed communities. We have previously adapted the chromosome conformation capture method Hi-C to the assembly of genomes from mixed populations. Here, we show the method's application in assembling genomes directly from an uncultured, mixed population from a spontaneously inoculated beer sample. Our assembly method has enabled us to de-convolute four bacterial and four yeast genomes from this sample, including a putative yeast hybrid. Downstream isolation and analysis of this hybrid confirmed its genome to consist of Pichia membranifaciens and that of another related, but undescribed, yeast. Our work shows that Hi-C-based metagenomic methods can overcome the limitation of traditional sequencing methods in studying complex mixtures of genomes.
Copyright © 2017 John Wiley & Sons, Ltd. Copyright © 2017 John Wiley & Sons, Ltd.

Entities:  

Keywords:  Hi-C; hybrid; hybridization; metagenome assembly; metagenomics; spontaneous fermentation

Mesh:

Year:  2017        PMID: 28892574      PMCID: PMC5771821          DOI: 10.1002/yea.3280

Source DB:  PubMed          Journal:  Yeast        ISSN: 0749-503X            Impact factor:   3.239


  83 in total

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2.  Molecular characterization of new natural hybrids of Saccharomyces cerevisiae and S. kudriavzevii in brewing.

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3.  Gluconobacter cerevisiae sp. nov., isolated from the brewery environment.

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4.  Selection, growth, and chemo-sensory evaluation of flocculent starter culture strains of Saccharomyces cerevisiae in the large-scale production of traditional Brazilian cachaça.

Authors:  Carol L C Silva; Cristina R Vianna; Raquel M Cadete; Renata O Santos; Fátima C O Gomes; Evelyn S Oliveira; Carlos A Rosa
Journal:  Int J Food Microbiol       Date:  2009-03-12       Impact factor: 5.277

5.  Single-cell genomics reveals complex carbohydrate degradation patterns in poribacterial symbionts of marine sponges.

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6.  Fast, scalable generation of high-quality protein multiple sequence alignments using Clustal Omega.

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7.  Regional microbial signatures positively correlate with differential wine phenotypes: evidence for a microbial aspect to terroir.

Authors:  Sarah Knight; Steffen Klaere; Bruno Fedrizzi; Matthew R Goddard
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8.  Dynamic changes in microbiota and mycobiota during spontaneous 'Vino Santo Trentino' fermentation.

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9.  Performance of non-conventional yeasts in co-culture with brewers' yeast for steering ethanol and aroma production.

Authors:  Irma M H van Rijswijck; Judith C M Wolkers-Rooijackers; Tjakko Abee; Eddy J Smid
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10.  Domestication and Divergence of Saccharomyces cerevisiae Beer Yeasts.

Authors:  Brigida Gallone; Jan Steensels; Troels Prahl; Leah Soriaga; Veerle Saels; Beatriz Herrera-Malaver; Adriaan Merlevede; Miguel Roncoroni; Karin Voordeckers; Loren Miraglia; Clotilde Teiling; Brian Steffy; Maryann Taylor; Ariel Schwartz; Toby Richardson; Christopher White; Guy Baele; Steven Maere; Kevin J Verstrepen
Journal:  Cell       Date:  2016-09-08       Impact factor: 41.582

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  11 in total

1.  Genome reconstruction and haplotype phasing using chromosome conformation capture methodologies.

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2.  HiFine: integrating Hi-c-based and shotgun-based methods to reFine binning of metagenomic contigs.

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Journal:  Bioinformatics       Date:  2022-04-28       Impact factor: 6.931

3.  BeerDeCoded: the open beer metagenome project.

Authors:  Jonathan Sobel; Luc Henry; Nicolas Rotman; Gianpaolo Rando
Journal:  F1000Res       Date:  2017-09-11

4.  Population genomics shows no distinction between pathogenic Candida krusei and environmental Pichia kudriavzevii: One species, four names.

Authors:  Alexander P Douglass; Benjamin Offei; Stephanie Braun-Galleani; Aisling Y Coughlan; Alexandre A R Martos; Raúl A Ortiz-Merino; Kevin P Byrne; Kenneth H Wolfe
Journal:  PLoS Pathog       Date:  2018-07-19       Impact factor: 6.823

5.  Zygosaccharomyces pseudobailii, another yeast interspecies hybrid that regained fertility by damaging one of its MAT loci.

Authors:  Stephanie Braun-Galleani; Raúl A Ortiz-Merino; Qun Wu; Yan Xu; Kenneth H Wolfe
Journal:  FEMS Yeast Res       Date:  2018-11-01       Impact factor: 2.796

6.  Genomic diversity, chromosomal rearrangements, and interspecies hybridization in the Ogataea polymorpha species complex.

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Review 7.  Advances in understanding the evolution of fungal genome architecture.

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8.  Hybridization and the origin of new yeast lineages.

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Journal:  FEMS Yeast Res       Date:  2020-08-01       Impact factor: 2.796

9.  Recent admixture between species of the fungal pathogen Histoplasma.

Authors:  Colin S Maxwell; Victoria E Sepulveda; David A Turissini; William E Goldman; Daniel R Matute
Journal:  Evol Lett       Date:  2018-06-22

10.  Fitness benefits of loss of heterozygosity in Saccharomyces hybrids.

Authors:  Samuel M Lancaster; Celia Payen; Caiti Smukowski Heil; Maitreya J Dunham
Journal:  Genome Res       Date:  2019-09-23       Impact factor: 9.043

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