Literature DB >> 28892300

Thermodynamically diverse syntrophic aromatic compound catabolism.

Masaru Konishi Nobu1, Takashi Narihiro1,2, Miaomiao Liu1, Kyohei Kuroda1, Ran Mei1, Wen-Tso Liu1.   

Abstract

Specialized organotrophic Bacteria 'syntrophs' and methanogenic Archaea 'methanogens' form a unique metabolic interaction to accomplish cooperative mineralization of organic compounds to CH4 and CO2 . Due to challenges in cultivation of syntrophs, mechanisms for how their organotrophic catabolism circumvents thermodynamic restrictions remain unclear. In this study, we investigate two communities hosting diverse syntrophic aromatic compound metabolizers (Syntrophus, Syntrophorhabdus, Pelotomaculum and an uncultivated Syntrophorhabdacaeae member) to uncover their catabolic diversity and flexibility. Although syntrophs have been generally presumed to metabolize aromatic compounds to acetate, CO2 , H2 and formate, combined metagenomics and metatranscriptomics show that uncultured syntrophs utilize unconventional alternative metabolic pathways in situ producing butyrate, cyclohexanecarboxylate and benzoate as catabolic byproducts. In addition, we also find parallel utilization of diverse H2 and formate generating pathways to facilitate interactions with partner methanogens. Based on thermodynamic calculations, these pathways may enable syntrophs to combat thermodynamic restrictions. In addition, when fed with specific substrates (i.e., benzoate, terephthalate or trimellitate), each syntroph population expresses different pathways, suggesting ecological diversification among syntrophs. These findings suggest we may be drastically underestimating the biochemical capabilities, strategies and diversity of syntrophic bacteria thriving at the thermodynamic limit.
© 2017 Society for Applied Microbiology and John Wiley & Sons Ltd.

Entities:  

Mesh:

Substances:

Year:  2017        PMID: 28892300     DOI: 10.1111/1462-2920.13922

Source DB:  PubMed          Journal:  Environ Microbiol        ISSN: 1462-2912            Impact factor:   5.491


  7 in total

1.  Microbial community compositions and sulfate-reducing bacterial profiles in malodorous urban canal sediments.

Authors:  Krittayapong Jantharadej; Tawan Limpiyakorn; Akechai Kongprajug; Skorn Mongkolsuk; Kwanrawee Sirikanchana; Benjaporn Boonchayaanant Suwannasilp
Journal:  Arch Microbiol       Date:  2021-02-02       Impact factor: 2.552

2.  Influence of particle size distribution on anaerobic degradation of phenol and analysis of methanogenic microbial community.

Authors:  Jing Wang; Benteng Wu; Julian Muñoz Sierra; Chunhua He; Zhenhu Hu; Wei Wang
Journal:  Environ Sci Pollut Res Int       Date:  2020-01-14       Impact factor: 4.223

3.  Crystalline iron oxides stimulate methanogenic benzoate degradation in marine sediment-derived enrichment cultures.

Authors:  David A Aromokeye; Oluwatobi E Oni; Jan Tebben; Xiuran Yin; Tim Richter-Heitmann; Jenny Wendt; Rolf Nimzyk; Sten Littmann; Daniela Tienken; Ajinkya C Kulkarni; Susann Henkel; Kai-Uwe Hinrichs; Marcus Elvert; Tilmann Harder; Sabine Kasten; Michael W Friedrich
Journal:  ISME J       Date:  2020-11-05       Impact factor: 10.302

4.  Catabolism and interactions of uncultured organisms shaped by eco-thermodynamics in methanogenic bioprocesses.

Authors:  Masaru K Nobu; Takashi Narihiro; Ran Mei; Yoichi Kamagata; Patrick K H Lee; Po-Heng Lee; Michael J McInerney; Wen-Tso Liu
Journal:  Microbiome       Date:  2020-07-24       Impact factor: 14.650

5.  Enhancing Phenol Conversion Rates in Saline Anaerobic Membrane Bioreactor Using Acetate and Butyrate as Additional Carbon and Energy Sources.

Authors:  Víctor S García Rea; Julian D Muñoz Sierra; Laura M Fonseca Aponte; Daniel Cerqueda-Garcia; Kiyan M Quchani; Henri Spanjers; Jules B van Lier
Journal:  Front Microbiol       Date:  2020-11-30       Impact factor: 5.640

6.  Isophthalate:coenzyme A ligase initiates anaerobic degradation of xenobiotic isophthalate.

Authors:  Madan Junghare; Jasmin Frey; Khalid M Naji; Dieter Spiteller; Gustav Vaaje-Kolstad; Bernhard Schink
Journal:  BMC Microbiol       Date:  2022-09-28       Impact factor: 4.465

7.  Anaerobic degradation of xenobiotic isophthalate by the fermenting bacterium Syntrophorhabdus aromaticivorans.

Authors:  Madan Junghare; Dieter Spiteller; Bernhard Schink
Journal:  ISME J       Date:  2019-01-15       Impact factor: 10.302

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.