| Literature DB >> 28868449 |
Helena Cortez-Pinto1,2, Paula Borralho3, Jorge Machado4, Maria T Lopes5, Inês V Gato4, António M Santos5, António S Guerreiro5.
Abstract
BACKGROUND: Gut microbiota may play a role in non-alcoholic steatohepatitis (NASH). Previous studies showed that prebiotics and probiotics might halt the progression of steatohepatitis. AIM: To clarify the potential effect of Synbiotic 2000®Forte (Synb) in preventing or ameliorating diet induced steatohepatitis, particularly in fibrosis progression and how this intervention correlates with gut microbiota composition and endotoxinemia.Entities:
Keywords: CD, control diet; HFCD, high fat choline deficient diet; LPS, lipopolysaccharide; Mice; Microbiota; NAFLD, non-alcoholic fatty liver disease; NASH, non-alcoholic steatohepatits; Non-alcoholic Fatty Liver Disease; Prebiotics; Probiotics; Synb, Synbiotic 2000®Forte; TLR4, toll-like receptor-4
Year: 2016 PMID: 28868449 PMCID: PMC5580012 DOI: 10.1016/j.jpge.2016.01.004
Source DB: PubMed Journal: GE Port J Gastroenterol ISSN: 2387-1954
Probes sequence, flurochomes and hybridization temperature.
| Identification | Sequence | Fluorochome | Hybridization temp. (°C) |
|---|---|---|---|
| 5′-GCC ATC TTT TAA AAG AAA ACC ATG C-3′ | Cy3 | 48 °C | |
| 5′-TTT GTG TCA TGC GAC ACT AAG TTT T-3′ | Cy5 | ||
| 5′-CGT TCC ATG TTG AAT CTC GGT G-3′ | Pacific Blue | ||
| 5′-CGT CCA TTR NKG AAG ATT CCC TA-3′ | FITC | ||
| 5′-CGT CCA TTR NKG AAG ATT CCC TA-3′ | Taxas Red | 53 °C | |
| 5′-CNC CGA AGR GGD ARN YTC TAT CTC TAG A-3′ | Cy3 | ||
| 5′-TTT CCA AGT GTT ATC CCY YNC TGA NG-3′ | Cy5 | ||
| 5′-CCT TCA CGC TAC TTG GCT GGT TCA G-3′ | Pacific Blue | ||
| 5′-GAC NTY ATG CGG TAT TAG CYA CCG-3′ | FITC | ||
| 5′-TTG ACC CCG GCG GTC TCC ACT GAG TCC-3′ | Texas Red | 58 °C | |
| 5′-GTG GCT TCC TCC NHN GGT ACC GTC ATT ATC-3′ | Cy3 | ||
| 5′-TGT TAT CCC CCG CTT CTG GGC AGG TT-3′ | Cy5 | ||
| 5′-CTG ATA GGA CGC GAC CCC ATC NCA-3′ | Pacific Blue | ||
| 5′-ACC AAC TAG CTA ATA CAN CGC AGG TNC ATC T-3′ | FITC |
Body weight and liver weight at different time points.
| Group | Week | Body weight (g) | Mean weight gain | Liver weight (g) | Liver/total body weight ratio (%) |
|---|---|---|---|---|---|
| CD | 0 | 18.6 | |||
| 6 | 23.4 ± 1.6 | 5.0 | 0.9 ± 0.1 | 3.8 | |
| 18 | 25.6 ± 1.7 | 7.2 | 1.2 ± 0.1 | 4.7 | |
| HFCD | 0 | 18.8 | |||
| 6 | 21.6 ± 0.7 | 2.8 | 1 ± 0.1 | 4.6 | |
| 18 | 27.9 ± 3.0 | 9.1 | 2 ± 0.2 | 7.1 | |
| HFCD + Synb | 0 | 18.9 | |||
| 6 | 23.4 ± 1.6 | 4.5 | 1.6 ± 1.3 | 6.8 | |
| 18 | 25.1 ± 0.4 | 6.2 | 1.7 ± 0.1 | 6.7 |
CD: chow diet; HFCD: high-fat choline deficient diet; Synb: synbiotic.
Statistically significant, p < 0.01.
At 18 weeks, liver weight as well as liver/body weight ratio was significant higher in either HFCD or HFCD + Synb diet than CD diet, p < 0.01.
Figure 1H&E stained liver sections 20× from representative mice fed with CD diet (CD) and mice fed high-fat choline-deficient diet (HFCD) diet or high-fat choline-deficient diet plus Synbiotic, as detailed in Methods. HFCD diet and HFCD diet + Synb showed aspects of steatohepatits at 6 and 18 weeks that were not present in mice undergoing CD diet. The addition of Synb did not abrogate these aspects.
Mean histological scores for each time point according to group (H&E).
| Group | Week | Steatosis | Intralobular inflammation | Ballooning | Pericelular fibrosis |
|---|---|---|---|---|---|
| CD | 6 | 0 | 0.75 | 0 | 0 |
| 18 | 0 | 0.6 | 0 | 0 | |
| HFCD | 6 | 3 | 3 | 1 | 1.6 |
| 18 | 2.4 | 2.6 | 2 | 3 | |
| HFCD + Synb | 6 | 3 | 2 | 2 | 1 |
| 18 | 3 | 2.2 | 2 | 1.6 |
Significant differences in mean scores (p < 0.05), at each time point for steatosis, intralobular inflammation, ballooning and pericellular fibrosis between CD vs HFCD and HFCD + Synb. No differences between HFCD and HFCD + Synb.
Percentage fibrosis (Sirius RED).
| Group | 6 weeks | 18 weeks |
|---|---|---|
| CD | 1.1 ± 0.2 | 0.6 ± 0.06 |
| HFCD | 7.4 ± 2.9 | 10.7 ± 2.6 |
| HFCD + Synb | 3.2 ± 1.0 | 6.3 ± 2.3 |
6 weeks: CD vs HFCD, p = 0.001; HFCD vs HFCD + Synb, p = 0.001.
18 weeks: CD vs HFCD, p = 0.000; HFCD vs HFCD + Synb, p = 0.04.
Figure 2Percentage of α-SMA positive cells (activated stellate cells). Significant increases were found at week 18 in mice undergoing HFCD diet when comparing with CD, p = 0.007. This increase was markedly abrogated by the addition of Synb to HFCD diet, p = 0.003.
Figure 3LPS levels (ng/ml), and Gram-negative bacteria. At week 6, there was a significant increase in LPS levels and number of Gram-negative bacteria, in the two HFCD diet groups, when comparing with CD diet, not abrogated by the addition of Synb. At week 18, although levels of LPS and number of Gram-negative bacteria continued to increase in HFCD group, the addition of Synb partially abrogated this effect.
Phylum values.
| Firmicutes | Proteobacteria | Actinobacteria | Bacteroides | Fusobacteria | |
|---|---|---|---|---|---|
| HFCD vs CD (6 wk) | −1.7 | 3.3 | 1.1 | 1.1 | 2.8 |
| HFCD vs CD (18 wk) | 1.6 | 7.5 | −6.7 | 1 | 10.2 |
| HFCD + Synb vs CD (6 wk) | 2.4 | 5.3 | 1.1 | −4.6 | 41.7 |
| HFCD + Synb vs CD (18 wk) | −1.4 | −3.9 | −7.6 | −1.2 | 5.8 |
| HFCD + Synb vs HFCD (6 wk) | 4.2 | 2.1 | 1 | −5 | 15.1 |
| HFCD + Synb vs HFCD (18 wk) | −2.3 | −1.9 | −1.1 | −1.2 | −1.8 |
Bacterial variations were considered only for values greater than 2.0 (2× SD/mean).
Species values.
| HFCD vs CD | −8.7 | −1.1 | −14.9 | −10 | 1 | 2.5 | 2.8 | 1.7 |
| HFCD vs CD | −2.7 | −6.6 | −4.6 | 4.2 | −5 | 7.5 | 10.2 | −47.7 |
| HFCD + Synb vs CD | −8.6 | 1.3 | 1.6 | 1.5 | 2.5 | 5.3 | 41.7 | −8.8 |
| HFCD + Synb vs CD | −2.9 | −6.5 | −56.4 | 1.5 | −21.8 | 3.9 | 5.8 | −14.3 |
| HFCD + Synb vs HFCD | 1 | 1.4 | 23.6 | 14.7 | 2.4 | 2.1 | 15.1 | −14.6 |
| HFCD + Synb vs HFCD | −1.1 | 1 | −12.3 | −2.8 | −4.4 | −1.9 | −1.8 | 3.3 |
Bacterial variations were considered only for values greater than 2.0 (2× SD/mean).