Literature DB >> 28865614

Identification of chlorophyll molecules with peroxyl radical scavenger capacity in microalgae Phormidium autumnale using ultrasound-assisted extraction.

Andrêssa S Fernandes1, Gabriela P Nogara1, Cristiano R Menezes1, Alexandre J Cichoski1, Adriana Z Mercadante2, Eduardo Jacob-Lopes3, Leila Q Zepka4.   

Abstract

The identification of chlorophyll molecules with peroxyl radical scavenger capacity in microalgae Phormidium autumnale was determined. The ultrasound-assisted extraction was utilized for obtaining the chlorophyll compounds from biomass. A total of eleven molecules were separated in microalgae chlorophyll extract, with pheophytin a' (371μg·g-1) and chlorophyll a (159.3μg·g-1) as the major ones. The chlorophyll extract was shown to be a potent scavenger of peroxyl radical, being almost 200 times more potent than α-tocopherol. These facts suggest the microalgae Phormidium autumnale as potential source of bioactive tetrapyrrole compounds.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bioactive compounds, antioxidant capacity; Chlorophylls; HPLC-PDA-MS/MS; Microalgae/cyanobacteria

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Year:  2016        PMID: 28865614     DOI: 10.1016/j.foodres.2016.11.011

Source DB:  PubMed          Journal:  Food Res Int        ISSN: 0963-9969            Impact factor:   6.475


  3 in total

1.  Insights on the Bioaccessibility of Natural Pigments from Diatom Chaetoceros calcitrans.

Authors:  Tatiele C do Nascimento; Pricila N Pinheiro; Andrêssa S Fernandes; Patrícia A Caetano; Eduardo Jacob-Lopes; Leila Q Zepka
Journal:  Molecules       Date:  2022-05-21       Impact factor: 4.927

2.  Photo-Oxidative Protection of Chlorophyll a in C-Phycocyanin Aqueous Medium.

Authors:  Ji-Eun Hong; Jae-Hyun Lim; Tae-Yoon Kim; Hwa-Yong Jang; Han-Bin Oh; Bong-Geun Chung; Seung-Yop Lee
Journal:  Antioxidants (Basel)       Date:  2020-12-05

3.  Selective and mild fractionation of microalgal proteins and pigments using aqueous two-phase systems.

Authors:  Catalina A Suarez Ruiz; Daniel P Emmery; Rene H Wijffels; Michel Hm Eppink; Corjan van den Berg
Journal:  J Chem Technol Biotechnol       Date:  2018-07-03       Impact factor: 3.174

  3 in total

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