Literature DB >> 28865146

Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun.

Issaka Abdulai1, Philippe Vaast2,3, Munir P Hoffmann1, Richard Asare4, Laurence Jassogne5, Piet Van Asten5,6, Reimund P Rötter1,7, Sophie Graefe8.   

Abstract

Cocoa agroforestry is perceived as potential adaptation strategy to sub-optimal or adverse environmental conditions such as drought. We tested this strategy over wet, dry and extremely dry periods comparing cocoa in full sun with agroforestry systems: shaded by (i) a leguminous tree species, Albizia ferruginea and (ii) Antiaris toxicaria, the most common shade tree species in the region. We monitored micro-climate, sap flux density, throughfall, and soil water content from November 2014 to March 2016 at the forest-savannah transition zone of Ghana with climate and drought events during the study period serving as proxy for projected future climatic conditions in marginal cocoa cultivation areas of West Africa. Combined transpiration of cocoa and shade trees was significantly higher than cocoa in full sun during wet and dry periods. During wet period, transpiration rate of cocoa plants shaded by A. ferruginea was significantly lower than cocoa under A. toxicaria and full sun. During the extreme drought of 2015/16, all cocoa plants under A. ferruginea died. Cocoa plants under A. toxicaria suffered 77% mortality and massive stress with significantly reduced sap flux density of 115 g cm-2  day-1 , whereas cocoa in full sun maintained higher sap flux density of 170 g cm-2  day-1 . Moreover, cocoa sap flux recovery after the extreme drought was significantly higher in full sun (163 g cm-2  day-1 ) than under A. toxicaria (37 g cm-2  day-1 ). Soil water content in full sun was higher than in shaded systems suggesting that cocoa mortality in the shaded systems was linked to strong competition for soil water. The present results have major implications for cocoa cultivation under climate change. Promoting shade cocoa agroforestry as drought resilient system especially under climate change needs to be carefully reconsidered as shade tree species such as the recommended leguminous A. ferruginea constitute major risk to cocoa functioning under extended severe drought.
© 2017 John Wiley & Sons Ltd.

Entities:  

Keywords:  Theobroma cocoa L; agroforestry; extreme heat and drought; sap flux density; shade tree species; soil water deficit; transpiration rate

Mesh:

Substances:

Year:  2017        PMID: 28865146     DOI: 10.1111/gcb.13885

Source DB:  PubMed          Journal:  Glob Chang Biol        ISSN: 1354-1013            Impact factor:   10.863


  4 in total

1.  Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana.

Authors:  Issaka Abdulai; Laurence Jassogne; Sophie Graefe; Richard Asare; Piet Van Asten; Peter Läderach; Philippe Vaast
Journal:  PLoS One       Date:  2018-04-16       Impact factor: 3.240

2.  The future of coffee and cocoa agroforestry in a warmer Mesoamerica.

Authors:  Kauê de Sousa; Maarten van Zonneveld; Milena Holmgren; Roeland Kindt; Jenny C Ordoñez
Journal:  Sci Rep       Date:  2019-06-20       Impact factor: 4.379

3.  Climate change could threaten cocoa production: Effects of 2015-16 El Niño-related drought on cocoa agroforests in Bahia, Brazil.

Authors:  Lauranne Gateau-Rey; Edmund V J Tanner; Bruno Rapidel; Jean-Philippe Marelli; Stefan Royaert
Journal:  PLoS One       Date:  2018-07-10       Impact factor: 3.240

4.  Climate change could reduce and spatially reconfigure cocoa cultivation in the Brazilian Amazon by 2050.

Authors:  Tassio Koiti Igawa; Peter Mann de Toledo; Luciano J S Anjos
Journal:  PLoS One       Date:  2022-01-18       Impact factor: 3.240

  4 in total

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