Literature DB >> 28864986

The Role of Maternal Nutrition During the Periconceptional Period and Its Effect on Offspring Phenotype.

Tom P Fleming1, Judith J Eckert2, Oleg Denisenko3.   

Abstract

The early preimplantation embryo has been rigorously studied for decades to understand inherent reproductive and developmental mechanisms driving its morphogenesis from before fertilisation through to and beyond implantation. Recent research has demonstrated that this short developmental window is also critical for the embryo's interaction with external, maternal factors, particularly nutritional status. Here, maternal dietary quality has been shown to alter the pattern of development in an enduring way that can influence health throughout the lifetime. Thus, using mouse models, maternal protein restriction exclusively during the preimplantation period with normal nutrition thereafter is sufficient to cause adverse cardiometabolic and neurological outcomes in adult offspring. Evidence for similar effects whereby environmental factors during the periconceptional window can programme postnatal disease risk can be found in human and large animal models and also in response to in vitro conditions such as assisted conception and related infertility treatments. In this review, using mouse malnutrition models, we evaluate the step-by-step mechanisms that lead from maternal poor diet consumption though to offspring disease. We consider how adverse programming within the embryo may be induced, what nutrient factors and signalling pathways may be involved, and how these cues act to change the embryo in distinct ways across placental and foetal lineage paths, leading especially to changes in the growth trajectory which in turn associate with later disease risk. These mechanisms straddle epigenetic, molecular, cellular and physiological levels of biology and suggest, for health outcomes, preimplantation development to be the most important time in our lives.

Entities:  

Keywords:  Amino acids; Blastocyst; Developmental programming; Endocytosis; Extra-embryonic lineages; Growth trajectory; Low protein diet; Maternal nutrition; Preimplantation embryo; Ribosome biogenesis

Mesh:

Year:  2017        PMID: 28864986     DOI: 10.1007/978-3-319-62414-3_5

Source DB:  PubMed          Journal:  Adv Exp Med Biol        ISSN: 0065-2598            Impact factor:   2.622


  6 in total

Review 1.  Regulation of present and future development by maternal regulatory signals acting on the embryo during the morula to blastocyst transition - insights from the cow.

Authors:  Peter J Hansen; Paula Tríbulo
Journal:  Biol Reprod       Date:  2019-09-01       Impact factor: 4.285

2.  Açaí (Euterpe oleracea Martius) supplementation in the diet during gestation and lactation attenuates liver steatosis in dams and protects offspring.

Authors:  Priscila O Barbosa; Melina O de Souza; Deuziane P D Paiva; Marcelo E Silva; Wanderson G Lima; Giovanna Bermano; Renata N Freitas
Journal:  Eur J Nutr       Date:  2019-07-05       Impact factor: 5.614

3.  The aryl hydrocarbon receptor directs the differentiation of murine progenitor blastomeres.

Authors:  Chia-I Ko; Jacek Biesiada; Hesbon A Zablon; Xiang Zhang; Mario Medvedovic; Alvaro Puga
Journal:  Cell Biol Toxicol       Date:  2022-08-27       Impact factor: 6.819

Review 4.  Listening to mother: Long-term maternal effects in mammalian development.

Authors:  Meghan L Ruebel; Keith E Latham
Journal:  Mol Reprod Dev       Date:  2020-03-22       Impact factor: 2.609

Review 5.  Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition.

Authors:  M Carmen Crespo; Joao Tomé-Carneiro; Alberto Dávalos; Francesco Visioli
Journal:  Foods       Date:  2018-06-11

Review 6.  Epigenetics in the Uterine Environment: How Maternal Diet and ART May Influence the Epigenome in the Offspring with Long-Term Health Consequences.

Authors:  Irene Peral-Sanchez; Batoul Hojeij; Diego A Ojeda; Régine P M Steegers-Theunissen; Sandrine Willaime-Morawek
Journal:  Genes (Basel)       Date:  2021-12-23       Impact factor: 4.096

  6 in total

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