Literature DB >> 28864579

The use of implausible data without caveats is misleading.

Edward Archer1.   

Abstract

Mesh：

Year:  2017        PMID： 28864579      PMCID： PMC5573020          DOI： 10.3945/ajcn.116.150870

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  9 in total

1.  Critical evaluation of energy intake using the Goldberg cut-off for energy intake:basal metabolic rate. A practical guide to its calculation, use and limitations.

Authors:  A E Black
Journal:  Int J Obes Relat Metab Disord       Date:  2000-09

2.  Addressing Current Criticism Regarding the Value of Self-Report Dietary Data.

Authors:  Amy F Subar; Laurence S Freedman; Janet A Tooze; Sharon I Kirkpatrick; Carol Boushey; Marian L Neuhouser; Frances E Thompson; Nancy Potischman; Patricia M Guenther; Valerie Tarasuk; Jill Reedy; Susan M Krebs-Smith
Journal:  J Nutr       Date:  2015-10-14       Impact factor: 4.798

3.  Implausible results in human nutrition research.

Authors:  John P A Ioannidis
Journal:  BMJ       Date:  2013-11-14

4.  Reply to LS Freedman et al.

Authors:  Edward Archer; Steven N Blair
Journal:  Adv Nutr       Date:  2015-07-15       Impact factor: 8.701

5.  Implausible data, false memories, and the status quo in dietary assessment.

Authors:  Edward Archer; Steven N Blair
Journal:  Adv Nutr       Date:  2015-03-13       Impact factor: 8.701

6.  A Discussion of the Refutation of Memory-Based Dietary Assessment Methods (M-BMs): The Rhetorical Defense of Pseudoscientific and Inadmissible Evidence.

Authors:  Edward Archer; Gregory Pavela; Carl J Lavie
Journal:  Mayo Clin Proc       Date:  2015-12       Impact factor: 7.616

Review 7.  The Inadmissibility of What We Eat in America and NHANES Dietary Data in Nutrition and Obesity Research and the Scientific Formulation of National Dietary Guidelines.

Authors:  Edward Archer; Gregory Pavela; Carl J Lavie
Journal:  Mayo Clin Proc       Date:  2015-06-09       Impact factor: 7.616

8.  Dairy fat and risk of cardiovascular disease in 3 cohorts of US adults.

Authors:  Mu Chen; Yanping Li; Qi Sun; An Pan; JoAnn E Manson; Kathryn M Rexrode; Walter C Willett; Eric B Rimm; Frank B Hu
Journal:  Am J Clin Nutr       Date:  2016-08-24       Impact factor: 7.045

9.  Validity of U.S. nutritional surveillance:National Health and Nutrition Examination Survey caloric energy intake data, 1971-2010.

Authors:  Edward Archer; Gregory A Hand; Steven N Blair
Journal:  PLoS One       Date:  2013-10-09       Impact factor: 3.240
  9 in total
  3 in total

1.  Social Gradients and Physical Activity Trends in an Obesogenic Dietary Pattern: Cross-Sectional Analysis of the UK National Diet and Nutrition Survey 2008-2014.

Authors:  Laura Johnson; Zoi Toumpakari; Angeliki Papadaki
Journal:  Nutrients       Date:  2018-03-22       Impact factor: 5.717

2.  Food Sources of Energy and Nutrients of Public Health Concern and Nutrients to Limit with a Focus on Milk and other Dairy Foods in Children 2 to 18 Years of Age: National Health and Nutrition Examination Survey, 2011⁻2014.

Authors:  Carol E O'Neil; Theresa A Nicklas; Victor L Fulgoni
Journal:  Nutrients       Date:  2018-08-09       Impact factor: 5.717

3.  The Failure to Measure Dietary Intake Engendered a Fictional Discourse on Diet-Disease Relations.

Authors:  Edward Archer; Carl J Lavie; James O Hill
Journal:  Front Nutr       Date:  2018-11-13
  3 in total

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