| Literature DB >> 28861445 |
Hasan Ufuk Celebioglu1, Sita Vaag Olesen1, Kennie Prehn1, Sampo J Lahtinen2, Susanne Brix3, Maher Abou Hachem4, Birte Svensson1.
Abstract
The present study describes the growth of the very well-known probiotic bacterium Lactobacillus acidophilus NCFM on different carbohydrates. Furthermore, recombinant production of putative moonlighting proteins elongation factor G and pyruvate kinase from this bacterium is described. For further and detailed interpretation of the data presented here, please see the research article "Mucin- and carbohydrate-stimulated adhesion and subproteome changes of the probiotic bacterium Lactobacillus acidophilus NCFM" (Celebioglu et al., 2017) [1].Entities:
Year: 2017 PMID: 28861445 PMCID: PMC5567391 DOI: 10.1016/j.dib.2017.07.021
Source DB: PubMed Journal: Data Brief ISSN: 2352-3409
Fig. 1in vitro evaluation of growth of Lactobacillus acidophilus NCFM (early stationary phase, 24 h) on different carbon sources (1%) or supplemented with mucin (0.1%). Asterisk (*) indicates that the difference in growth of the bacteria are statistically significant compared to growth on glucose (p ≤ 0.05).
Primers used for cloning of lba0289 encoding elongation factor G and lba0957 encoding pyruvate kinase.
F: Forward Primer
R: Reverse Primer
Fig. 2SDS-PAGE of purified recombinant elongation factor G (rEF-G) and pyruvate kinase (rPK). M, molecular weight marker; L, lysate of E. coli BL21(DE3); FT, flow-through; Elutions, eluted proteins from HisPur Cobalt resin.
MALDI-TOF MS results of recombinantly produced elongation factor G and pyruvate kinase of Lactobacillus acidophilus NCFM. No E. coli proteins were identified.
| NCBIprot | 173 | 7.7e-11 | 76,806/4.94 | 42/169 | 55% | ||
| NCBIprot | 231 | 1.2e-16 | 63,136/5.23 | 39/145 | 62% |
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