Literature DB >> 28849358

Prevalence of Micronutrient Deficiency in Patients with Morbid Obesity Before Bariatric Surgery.

Eva-Christina Krzizek1,2, Johanna Maria Brix3,4, Carsten Thilo Herz5, Hans Peter Kopp3,4, Gerit-Holger Schernthaner6, Guntram Schernthaner3, Bernhard Ludvik3,4.   

Abstract

BACKGROUND: Postoperative micronutrient deficiency is a known side effect of bariatric surgery. In this study, we examined the prevalence of micronutrient deficiency in patients with morbid obesity (MO) preoperatively.
METHODS: A total of 1732 patients with MO wishing to undergo bariatric surgery (age: 40 ± 12 years, mean BMI: 44 ± 9 kg/m2, means ± SD, 77.3% female) were analyzed in this cross-sectional examination. Iron state, vitamin B12, folic acid, 25hydroxy(OH)-vitamin D, PTH, vitamin A, and vitamin E levels were determined. Subsequently, patients underwent nutritional counseling and were substituted accordingly.
RESULTS: A total of 63.2% (n = 1094) of the patients had a deficit in folic acid (< 5.3 ng/ml), 97.5% (n = 1689) in 25OHvitamin D (< 75 nmol/l), and 30.2% (n = 523) had a PTH elevation (> 56.9 pg/ml). A total of 5.1% (n = 88) of the patients presented with a deficit in vitamin B12 (< 188 pg/ml) and 6.2% (n = 107) in vitamin A (< 1.05 μmol/l). A total of 9.6% (n = 166) exhibited iron deficiency (ferritin < 15 μg/l). None of the patients had a deficit in vitamin E. There were no gender differences except for ferritin deficiency (women 11.8% vs. men 1.5%, p < 0.001). Patients in the highest BMI tertile had significantly more often a deficit in vitamin D (p = 0.033) and folic acid (p < 0.001). Patients in the lowest age tertile had significantly more often a deficit in folic acid (p < 0.001).
CONCLUSIONS: Our data show a high prevalence of micronutrient deficiency in patients with morbid obesity preoperatively and emphasize the importance of exact preoperative evaluation and adequate substitution as well as postoperative surveillance.

Entities:  

Keywords:  Micronutrients; Morbid obesity

Mesh:

Substances:

Year:  2018        PMID: 28849358     DOI: 10.1007/s11695-017-2902-4

Source DB:  PubMed          Journal:  Obes Surg        ISSN: 0960-8923            Impact factor:   4.129


  25 in total

Review 1.  Vitamin D deficiency.

Authors:  Michael F Holick
Journal:  N Engl J Med       Date:  2007-07-19       Impact factor: 91.245

2.  Energy Drink Use Linked to High-sugar Beverage Intake and BMI among Teens.

Authors:  Ronald D Williams; Jeff M Housman; Mary Odum; Alissa E Rivera
Journal:  Am J Health Behav       Date:  2017-05-01

3.  Nutrient deficiencies in patients with obesity considering bariatric surgery: a cross-sectional study.

Authors:  Patrick Lefebvre; Flavie Letois; Ariane Sultan; David Nocca; Thibaut Mura; Florence Galtier
Journal:  Surg Obes Relat Dis       Date:  2013-10-14       Impact factor: 4.734

4.  Meta-analysis: surgical treatment of obesity.

Authors:  Melinda A Maggard; Lisa R Shugarman; Marika Suttorp; Margaret Maglione; Harvey J Sugerman; Harvey J Sugarman; Edward H Livingston; Ninh T Nguyen; Zhaoping Li; Walter A Mojica; Lara Hilton; Shannon Rhodes; Sally C Morton; Paul G Shekelle
Journal:  Ann Intern Med       Date:  2005-04-05       Impact factor: 25.391

5.  Socioeconomic, psychosocial, behavioural, and psychological determinants of BMI among young women: differing patterns for underweight and overweight/obesity.

Authors:  Sadiq Mohammad Ali; Martin Lindström
Journal:  Eur J Public Health       Date:  2005-09-14       Impact factor: 3.367

6.  Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis.

Authors:  Mark A Pereira; Alex I Kartashov; Cara B Ebbeling; Linda Van Horn; Martha L Slattery; David R Jacobs; David S Ludwig
Journal:  Lancet       Date:  2005 Jan 1-7       Impact factor: 79.321

7.  Decreased bioavailability of vitamin D in obesity.

Authors:  J Wortsman; L Y Matsuoka; T C Chen; Z Lu; M F Holick
Journal:  Am J Clin Nutr       Date:  2000-09       Impact factor: 7.045

8.  Preoperative nutritional status of patients undergoing Roux-en-Y gastric bypass for morbid obesity.

Authors:  Louis Flancbaum; Scott Belsley; Victoria Drake; Toni Colarusso; Ezekiel Tayler
Journal:  J Gastrointest Surg       Date:  2006 Jul-Aug       Impact factor: 3.452

9.  Nutritional deficiencies in bariatric surgery candidates.

Authors:  Chaya Schweiger; Ram Weiss; Elliot Berry; Andrei Keidar
Journal:  Obes Surg       Date:  2009-10-30       Impact factor: 4.129

Review 10.  Role of Vitamin A/Retinoic Acid in Regulation of Embryonic and Adult Hematopoiesis.

Authors:  Ana Cañete; Elena Cano; Ramón Muñoz-Chápuli; Rita Carmona
Journal:  Nutrients       Date:  2017-02-20       Impact factor: 5.717

View more
  23 in total

1.  Vitamin D deficiency in relation to general and abdominal obesity among high educated adults.

Authors:  Masoume Mansouri; Ali Miri; Mehdi Varmaghani; Rowshanak Abbasi; Parisa Taha; Shadi Ramezani; Elnaz Rahmani; Rohangyz Armaghan; Omid Sadeghi
Journal:  Eat Weight Disord       Date:  2018-05-31       Impact factor: 4.652

2.  Nutritional Deficiencies in Severe Obesity: a Multiethnic Asian Cohort.

Authors:  Phong Ching Lee; Sonali Ganguly; John B Dixon; Hong Chang Tan; Chin Hong Lim; Kwang Wei Tham
Journal:  Obes Surg       Date:  2019-01       Impact factor: 4.129

3.  Selenium, Zinc, Chromium, and Vanadium Levels in Serum, Hair, and Urine Samples of Obese Adults Assessed by Inductively Coupled Plasma Mass Spectrometry.

Authors:  Alexey A Tinkov; Margarita G Skalnaya; Olga P Ajsuvakova; Eugeny P Serebryansky; Jane C-J Chao; Michael Aschner; Anatoly V Skalny
Journal:  Biol Trace Elem Res       Date:  2020-05-23       Impact factor: 3.738

4.  Prevalence of Micronutrient Deficiency in Patients with Morbid Obesity Before Bariatric Surgery: What About Celiac Disease?

Authors:  Davide Giuseppe Ribaldone; Giorgio Maria Saracco; Rinaldo Pellicano
Journal:  Obes Surg       Date:  2018-02       Impact factor: 4.129

5.  One Anastomosis Gastric Bypass with a Biliopancreatic Limb of 150 cm: Weight Loss, Nutritional Outcomes, Endoscopic Results, and Quality of Life at 8-Year Follow-Up.

Authors:  Arnaud Liagre; Tarek Debs; Radwan Kassir; Alain Ledit; Gildas Juglard; Mael Chalret du Rieu; Andrea Lazzati; Francesco Martini; Niccolo Petrucciani
Journal:  Obes Surg       Date:  2020-11       Impact factor: 4.129

6.  Preoperative Nutritional Deficiencies in Bariatric Surgery Candidates in Korea.

Authors:  Bo Chuan Tan; Young Suk Park; Yongjoon Won; Sangjun Lee; So Hyun Kang; Sang-Hoon Ahn; Do Joong Park; Hyung-Ho Kim
Journal:  Obes Surg       Date:  2021-03-08       Impact factor: 4.129

7.  Prevalence of Micronutrient Deficiency after Bariatric Surgery.

Authors:  Eva-Christina Krzizek; Johanna Maria Brix; Alexander Stöckl; Verena Parzer; Bernhard Ludvik
Journal:  Obes Facts       Date:  2021-04-01       Impact factor: 3.942

8.  Suppression of high-fat-diet-induced obesity in mice by dietary folic acid supplementation is linked to changes in gut microbiota.

Authors:  Si Chen; Mengyi Yang; Rui Wang; Xiuqin Fan; Tiantian Tang; Ping Li; Xinhui Zhou; Kemin Qi
Journal:  Eur J Nutr       Date:  2022-01-06       Impact factor: 5.614

9.  Post-bariatric Surgery Outcomes and Complications in Patients with Celiac Disease: a Matched Case-Control Study.

Authors:  Maria Daniela Hurtado A; Lizeth Cifuentes; Ruaa Al-Ward; Meera Shah; Joseph A Murray; Manpreet Mundi
Journal:  Obes Surg       Date:  2021-08-05       Impact factor: 4.129

10.  Pre-operative micronutrient deficiencies in patients with severe obesity candidates for bariatric surgery.

Authors:  M Pellegrini; F Rahimi; S Boschetti; A Devecchi; A De Francesco; M V Mancino; M Toppino; M Morino; G Fanni; V Ponzo; E Marzola; G Abbate Daga; F Broglio; E Ghigo; S Bo
Journal:  J Endocrinol Invest       Date:  2020-10-07       Impact factor: 4.256

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.