| Literature DB >> 28844734 |
Danielle Silva Araújo1, Patrícia de Sousa Lima2, Lilian Cristiane Baeza1, Ana Flávia Alves Parente3, Alexandre Melo Bailão1, Clayton Luiz Borges1, Célia Maria de Almeida Soares4.
Abstract
Paracoccidioidomycosis is an important systemic mycosis caused by thermodimorphic fungi of the Paracoccidioides genus. During the infective process, the cell wall acts at the interface between the fungus and the host. In this way, the cell wall has a key role in growth, environment sensing and interaction, as well as morphogenesis of the fungus. Since the cell wall is absent in mammals, it may present molecules that are described as target sites for new antifungal drugs. Despite its importance, up to now few studies have been conducted employing proteomics in for the identification of cell wall proteins in Paracoccidioides spp. Here, a detailed proteomic approach, including cell wall-fractionation coupled to NanoUPLC-MSE, was used to study and compare the cell wall fractions from Paracoccidioides lutzii mycelia and yeast cells. The analyzed samples consisted of cell wall proteins extracted by hot SDS followed by extraction by mild alkali. In summary, 512 proteins constituting different cell wall fractions were identified, including 7 predicted GPI-dependent cell wall proteins that are potentially involved in cell wall metabolism. Adhesins previously described in Paracoccidioides spp. such as enolase, glyceraldehyde-3-phosphate dehydrogenase were identified. Comparing the proteins in mycelium and yeast cells, we detected some that are common to both fungal phases, such as Ecm33, and some specific proteins, as glucanase Crf1. All of those proteins were described in the metabolism of cell wall. Our study provides an important elucidation of cell wall composition of fractions in Paracoccidioides, opening a way to understand the fungus cell wall architecture.Entities:
Keywords: Cell wall proteins; Mycelia; Paracoccidioides lutzii; Paracoccidioidomycosis; Proteomics; Yeast cells
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Year: 2017 PMID: 28844734 DOI: 10.1016/j.bbapap.2017.08.016
Source DB: PubMed Journal: Biochim Biophys Acta Proteins Proteom ISSN: 1570-9639 Impact factor: 3.036