| Literature DB >> 28842669 |
Dirk Steinke1, Andrea M Bernard2,3, Rebekah L Horn2,3, Paul Hilton4, Robert Hanner5, Mahmood S Shivji6,7.
Abstract
Continuously increasing demand for plant and animal products causes unsustainable depletion of biological resources. It is estimated that one-quarter of sharks and rays are threatened worldwide and although the global fin trade is widely recognized as a major driver, demand for meat, liver oil, and gill plates also represents a significant threat. This study used DNA barcoding and 16 S rRNA sequencing as a method to identify shark and ray species from dried fins and gill plates, obtained in Canada, China, and Sri Lanka. 129 fins and gill plates were analysed and searches on BOLD produced matches to 20 species of sharks and five species of rays or - in two cases - to a species pair. Twelve of the species found are listed or have been approved for listing in 2017 in the appendices of the Convention on International Trade in Endangered Species of Fauna and Flora (CITES), including the whale shark (Rhincodon typus), which was surprisingly found among both shark fin and gill plate samples. More than half of identified species fall under the IUCN Red List categories 'Endangered' and 'Vulnerable', raising further concerns about the impacts of this trade on the sustainability of these low productivity species.Entities:
Mesh:
Substances:
Year: 2017 PMID: 28842669 PMCID: PMC5573315 DOI: 10.1038/s41598-017-10123-5
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Species identifications for 134 dried shark fin and Mobulidae ray gill plate samples. Bar length represents abundance; colour and order (Y-axis) correspond to IUCN Red List status. Species currently listed or that will be listed in CITES appendices in 2017 are marked with CITES logo.