Literature DB >> 28834423

Khat (Catha edulis) and its oral health effects: An updated review.

Sadeq A Al-Maweri1,2, Saman Warnakulasuriya3,4, Abdulaziz Samran5,6.   

Abstract

Khat or qat (Catha edulis) is a plant that grows in East Africa and southern Arabia. The leaves and twigs of this small tree are chewed by several millions of people worldwide for their stimulating amphetamine-like effects. The reported prevalence of khat chewing in Europe and the USA is on the rise, especially with global migration. Long-term khat chewing has several detrimental general and oral health effects. The aim of the present study was to review the current literature regarding khat use and its association with oral and dental diseases, with particular emphasis on its link with oral keratotic white lesions and oral cancer. We searched the literature to identify all relevant articles. Studies showed that khat is associated with several oral and dental conditions, including keratotic white lesions, mucosal pigmentation, periodontal disease, tooth loss, plasma cell stomatitis, and xerostomia. There are limited data on the incidence of dental caries among khat chewers. The evidence that khat chewing is a risk factor for oral cancer is still weak, and is mainly based on anecdotal case reports and uncontrolled studies.
© 2017 John Wiley & Sons Australia, Ltd.

Entities:  

Keywords:  Khat; dental; effect; oral mucosa

Mesh:

Substances:

Year:  2017        PMID: 28834423     DOI: 10.1111/jicd.12288

Source DB:  PubMed          Journal:  J Investig Clin Dent        ISSN: 2041-1618


  16 in total

1.  Qualitative ultrastructural analysis of the submandibular salivary glands after administration of khat: in vivo study.

Authors:  Gamilah Al-Qadhi; Rabab Mubarak
Journal:  BMC Res Notes       Date:  2021-05-13

2.  Link between perceived oral and general health status among Yemeni adult dental patients.

Authors:  Mohammed Nasser Alhajj; Esam Halboub; Abdullah G Amran; Abdulaziz A Alkheraif; Fuad A Al-Sanabani; Bandar M Al-Makramani; Abdulghani A Al-Basmi; Fawaz A Al-Ghabri
Journal:  BMC Oral Health       Date:  2019-05-28       Impact factor: 2.757

3.  Public knowledge about oral cancer in Uganda: a free dental camp experience.

Authors:  Rose Chalo Nabirye; Adriane Kamulegeya
Journal:  J Health Res       Date:  2019-07-07

4.  The impact of protective psychosocial factors on khat chewing among male medical and dental future health-care providers in Yemen.

Authors:  Saba Kassim
Journal:  J Dent Sci       Date:  2020-01-06       Impact factor: 2.080

5.  Dental caries experience and associated factors in adults: a cross-sectional community survey within Ethiopia.

Authors:  Birke Bogale; Fasikawit Engida; Charlotte Hanlon; Martin J Prince; Jennifer E Gallagher
Journal:  BMC Public Health       Date:  2021-01-21       Impact factor: 3.295

Review 6.  Association of oral dysbiosis with oral cancer development.

Authors:  Giusy Rita Maria La Rosa; Giuseppe Gattuso; Eugenio Pedullà; Ernesto Rapisarda; Daria Nicolosi; Mario Salmeri
Journal:  Oncol Lett       Date:  2020-03-03       Impact factor: 2.967

7.  Association between qat chewing and dyslipidaemia among young males.

Authors:  Mohammed A Al-Duais; Yahya S Al-Awthan
Journal:  J Taibah Univ Med Sci       Date:  2019-11-21

8.  Effect of Khat Chewing on the Salivary pH before and after Using Mouthwashes.

Authors:  Wafa F S Badulla; Abdul-Rahman Ben Yahiya
Journal:  Addict Health       Date:  2019-07

9.  Evaluation of Khat (Catha edulis) Use as a Risk Factor of Cancer: A Systematic Review.

Authors:  Zhi Xiong Chong; Wan Yong Ho; Pan Yan; Mustafa Ahmed Alshagga
Journal:  Asian Pac J Cancer Prev       Date:  2020-04-01

10.  Evaluation of Khat (Catha edulis) Use as a Risk Factor of Cancer: A Systematic Review (Chong et al., 2020).

Authors:  Sadeq A Al-Maweri; Walid A Al-Soneidar; Khalil W AlQahtani
Journal:  Asian Pac J Cancer Prev       Date:  2020-08-01
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