Literature DB >> 28820260

Thermally Induced Self-Assembly and Cyclization of l-Leucyl-l-Leucine in Solid State.

Marat A Ziganshin1, Aisylu S Safiullina1, Alexander V Gerasimov1, Sufia A Ziganshina2, Alexander E Klimovitskii1, Khasan R Khayarov1, Valery V Gorbatchuk1.   

Abstract

Thermal treatment of oligopeptides is one of the methods for synthesis of organic nanostructures. However, heating may lead not only to self-assembly of the initial molecules, but also to chemical reactions resulting in the formation of new unexpected nanostructures or change in the properties of the existing ones. In the present work, the reaction of cyclization of dipeptide l-leucyl-l-leucine in solid state under heating was studied. The change in morphology of dipeptide thin film and formation of nanostructures after heating was visualized using atomic force microscopy. This method also was used for demonstration of differences in self-assembly of linear and cyclic dipeptides. The chemical structure of reaction product was characterized by NMR spectrometry, FTIR spectroscopy and GC-MS analysis. Kinetic parameters of cyclization were estimated within the approaches of the nonisothermal kinetics ("model-free" kinetics and linear regression methods for detection of topochemical equation). The results of present work are useful for explanation the changes in the properties of nanostructures based on short-chain oligopeptides, notably leucyl-leucine, after thermal treatment, as well as for the synthesis of cyclic oligopeptides.

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Year:  2017        PMID: 28820260     DOI: 10.1021/acs.jpcb.7b06759

Source DB:  PubMed          Journal:  J Phys Chem B        ISSN: 1520-5207            Impact factor:   2.991


  4 in total

1.  Insights into the Thermally Activated Cyclization Mechanism in a Linear Phenylalanine-Alanine Dipeptide.

Authors:  Laura Carlini; Jacopo Chiarinelli; Giuseppe Mattioli; Mattea Carmen Castrovilli; Veronica Valentini; Adriana De Stefanis; Elvira Maria Bauer; Paola Bolognesi; Lorenzo Avaldi
Journal:  J Phys Chem B       Date:  2022-04-19       Impact factor: 3.466

2.  Melting properties of peptides and their solubility in water. Part 1: dipeptides based on glycine or alanine.

Authors:  Hoang Tam Do; Yeong Zen Chua; Jonas Habicht; Marcel Klinksiek; Moritz Hallermann; Dzmitry Zaitsau; Christoph Schick; Christoph Held
Journal:  RSC Adv       Date:  2019-10-14       Impact factor: 4.036

Review 3.  Diketopiperazine Gels: New Horizons from the Self-Assembly of Cyclic Dipeptides.

Authors:  Marco Scarel; Silvia Marchesan
Journal:  Molecules       Date:  2021-06-03       Impact factor: 4.411

4.  Thermal decomposition of the amino acids glycine, cysteine, aspartic acid, asparagine, glutamic acid, glutamine, arginine and histidine.

Authors:  Ingrid M Weiss; Christina Muth; Robert Drumm; Helmut O K Kirchner
Journal:  BMC Biophys       Date:  2018-02-09       Impact factor: 4.778

  4 in total

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