Literature DB >> 28818411

Long-term supplementation with EGCG and beta-alanine decreases mortality but does not affect cognitive or muscle function in aged mice.

Brandt D Pence1, Tushar K Bhattacharya2, Pul Park2, Jennifer L Rytych3, Jacob M Allen4, Yi Sun4, Robert H McCusker5, Keith W Kelley5, Rodney W Johnson6, Justin S Rhodes2, Jeffrey A Woods7.   

Abstract

We have previously shown that 6weeks of a diet containing epigallocatechin gallate (EGCG) and beta-alanine (B-ALA) was not effective in improving either cognitive or muscle function in aged (18month) mice (Gibbons et al. Behav Brain Res 2014). However, diet reduced oxidative stress in the brain, and previous studies using longer-term interventions have documented beneficial effects in cognitive, but not muscle, function. Therefore, we investigated the effect of 6months of feeding on measures of cognitive and muscle function in mice. Mice (12months, N=15/group) were fed AIN-93M containing 0.15% EGCG and 0.34% B-ALA or standard AIN-93M for 6months, then underwent a battery of tests for cognitive and muscle function at 18months. Interestingly, a higher percentage of mice receiving EGCG and B-ALA (E+B, 80%) survived to study end compared to control (Ctrl, 40%) mice (p=0.02). E+B did not affect arm preference in the Y-maze test (p=0.74, novel arm) and did not alter performance in an active avoidance test (p=0.16, avoidances per 50 trials). E+B increased rotarod performance (p=0.03), did not affect grip strength (p=0.91), and decreased time to exhaustion in a treadmill fatigue test (p=0.02) compared to Ctrl. In conclusion, E+B reduced mortality, had no effect on cognitive function and variable effects on muscle function.
Copyright © 2017 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Aging; Beta-alanine; Cognition; Epigallocatechin gallate; Mortality; Muscle function

Mesh:

Substances:

Year:  2017        PMID: 28818411     DOI: 10.1016/j.exger.2017.08.020

Source DB:  PubMed          Journal:  Exp Gerontol        ISSN: 0531-5565            Impact factor:   4.032


  3 in total

1.  A Cocoa Diet Can Partially Attenuate the Alterations in Microbiota and Mucosal Immunity Induced by a Single Session of Intensive Exercise in Rats.

Authors:  Patricia Ruiz-Iglesias; Malén Massot-Cladera; Maria J Rodríguez-Lagunas; Àngels Franch; Mariona Camps-Bossacoma; Margarida Castell; Francisco J Pérez-Cano
Journal:  Front Nutr       Date:  2022-04-11

2.  Protective Effect of a Cocoa-Enriched Diet on Oxidative Stress Induced by Intensive Acute Exercise in Rats.

Authors:  Patricia Ruiz-Iglesias; Malén Massot-Cladera; Maria J Rodríguez-Lagunas; Àngels Franch; Mariona Camps-Bossacoma; Francisco J Pérez-Cano; Margarida Castell
Journal:  Antioxidants (Basel)       Date:  2022-04-10

3.  Green Tea Catechins Trigger Immediate-Early Genes in the Hippocampus and Prevent Cognitive Decline and Lifespan Shortening.

Authors:  Keiko Unno; Monira Pervin; Kyoko Taguchi; Tomokazu Konishi; Yoriyuki Nakamura
Journal:  Molecules       Date:  2020-03-25       Impact factor: 4.411

  3 in total

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