Literature DB >> 28807213

Turkey model for flexor tendon research: in vitro comparison of human, canine, turkey, and chicken tendons.

Assaf Kadar1, Andrew R Thoreson2, Ramona L Reisdorf2, Peter C Amadio2, Steven L Moran2, Chunfeng Zhao3.   

Abstract

BACKGROUND: Flexor tendon injuries are one of the most common hand injuries and remain clinically challenging for functional restoration. Canine and chicken have been the most commonly used animal models for flexor tendon-related research but possess several disadvantages. The purpose of this study was to explore a potential turkey model for flexor tendon research.
METHODS: The third digit from human cadaveric hands, canine forepaws, turkey foot, and chicken foot were used for this study. Six digits in each of four species were studied in detail, comparing anatomy of the flexor apparatus, joint range of motioņ tendon excursion, tendon cross-sectional area, work of flexion, gliding resistance at the level of the A2 pulley, modulus of elasticity, suture retention strength, and histology across species.
RESULTS: Anatomically, the third digit in the four species displayed structural similarities; however, the tendon cross-sectional area of the turkey and human were similar and larger than canine and chicken. Furthermore, the turkey digit resembles the human's finger with the lack of webbing between digits, similar vascularization, tendon excursion, work of flexion, gliding resistance, mechanical properties, and suture holding strength. More importantly, human and turkey tendons were most similar in histological appearance.
CONCLUSIONS: Turkey flexor tendons have many properties that are comparable to human flexor tendons which would provide a clinically relevant, economical, nonhuman companion large animal model for flexor tendon research.
Copyright © 2017 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Canine model; Chicken model; Flexor tendon; Turkey model

Mesh:

Year:  2017        PMID: 28807213     DOI: 10.1016/j.jss.2017.03.035

Source DB:  PubMed          Journal:  J Surg Res        ISSN: 0022-4804            Impact factor:   2.192


  5 in total

1.  Templated freezing: a simple method may increase gripping force of the clamp on the tendon.

Authors:  T Wang; H Yu
Journal:  J Orthop Surg Res       Date:  2022-06-15       Impact factor: 2.677

2.  The Effect of Gelatin Molecular Weight on Tendon Lubrication Utilizing an Extrasynovialized Turkey Flexor Tendon Model.

Authors:  Michael J Forthofer Bs; Katherine M Arnold Ms; Ramona L Reisdorf Bs; Peter C Amadio Md; Chunfeng Zhao Md
Journal:  Mil Med       Date:  2021-01-25       Impact factor: 1.437

3.  Isolation and Characterization of Multipotent Turkey Tendon-Derived Stem Cells.

Authors:  Qian Liu; Yaxi Zhu; Peter C Amadio; Steven L Moran; Anne Gingery; Chunfeng Zhao
Journal:  Stem Cells Int       Date:  2018-06-06       Impact factor: 5.443

4.  Dynamic Tendon Grip (DTG™) novel knot array compared to traditional sutures for zone two flexor tendon injury - a biomechanical feasibility study.

Authors:  Assaf Kadar; Alon Fainzack; Mordechai Vigler
Journal:  BMC Musculoskelet Disord       Date:  2022-04-04       Impact factor: 2.362

5.  Evaluation of hollow mesh augmentation on the biomechanical properties of the flexor tendon repaired with modified Kessler technique.

Authors:  Haoyu Liu; Andrew Thoreson; Assaf Kadar; Steven Moran; Chunfeng Zhao
Journal:  J Orthop Translat       Date:  2019-09-09       Impact factor: 5.191

  5 in total

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