Literature DB >> 28806699

A portable synthesis of water-soluble carbon dots for highly sensitive and selective detection of chlorogenic acid based on inner filter effect.

Huan Yang1, Liu Yang1, Yusheng Yuan1, Shuang Pan1, Jidong Yang2, Jingjing Yan1, Hui Zhang1, Qianqian Sun1, Xiaoli Hu3.   

Abstract

In this work, a simple and facile hydrothermal method for synthesis of water-soluble carbon dots (CDs) with malic acid and urea, and were then employed as a high-performance fluorescent probe for selective and sensitive determination of chlorogenic acid (CGA) based on inner filter effect. The as-synthesized CDs was systematically characterized by Transmission electron microscopy (TEM), X-ray diffraction (XRD), Fourier transform infrared spectroscopy (FT-IR), Energy disperse spectroscopy (EDS), UV-vis absorption spectroscopy, spectrofluorophotometry, and the results indicated that the sizes of CDs were mainly distributed in the range of 1.0nm-3.0nm with an average diameter of 2.1nm. More significantly, the as-prepared CDs possessed remarkable selectivity and sensitivity towards CGA with the linear range of 0.15μmolL-1-60μmolL-1 and the detection limit for CGA was 45nmolL-1 (3σ/k). The practical applications of CDs for detection of CGA have already been successfully demonstrated in Honeysuckle. This sensitive, selective method has a great application prospect in the pharmaceutical and biological analysis field owing to its simplicity and rapidity for the detection of CGA.
Copyright © 2017 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Carbon dots; Chlorogenic acid; Fluorescence quenching; Inner filter effect

Mesh:

Substances:

Year:  2017        PMID: 28806699     DOI: 10.1016/j.saa.2017.07.065

Source DB:  PubMed          Journal:  Spectrochim Acta A Mol Biomol Spectrosc        ISSN: 1386-1425            Impact factor:   4.098


  5 in total

1.  Fluorescent Carbon Dots as Cost-Effective and Facile Probes for Caffeic Acid Sensing via a Fluorescence Quenching Process.

Authors:  Qianqian Sun; Yuwei Long; Hongxi Li; Shuang Pan; Jidong Yang; Shaopu Liu; Xiaoli Hu
Journal:  J Fluoresc       Date:  2018-01-24       Impact factor: 2.217

Review 2.  Biosensors and Sensing Systems for Rapid Analysis of Phenolic Compounds from Plants: A Comprehensive Review.

Authors:  Cristina Forzato; Veronica Vida; Federico Berti
Journal:  Biosensors (Basel)       Date:  2020-08-24

Review 3.  Fluorescent Carbon Quantum Dots-Synthesis,Functionalization and Sensing Application in FoodAnalysis.

Authors:  Mingfei Pan; Xiaoqian Xie; Kaixin Liu; Jingying Yang; Liping Hong; Shuo Wang
Journal:  Nanomaterials (Basel)       Date:  2020-05-11       Impact factor: 5.076

4.  Green synthetic nitrogen-doped graphene quantum dot fluorescent probe for the highly sensitive and selective detection of tetracycline in food samples.

Authors:  Huanyu Xie; Yudong Lu; Ruiyun You; Wei Qian; Shan Lin
Journal:  RSC Adv       Date:  2022-03-14       Impact factor: 3.361

5.  An Electrochemical Sensor for Quantitation of the Oral Health Care Agent Chlorogenic Acid Based on Bimetallic Nanowires with Functionalized Reduced Graphene Oxide Nanohybrids.

Authors:  Wei Li; Xiuli Deng; Ziyu Wu; Louqiang Zhang; Jian Jiao
Journal:  ACS Omega       Date:  2022-01-31
  5 in total

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