Literature DB >> 28806605

Phytochemistry of European Primula species.

Paola S Colombo1, Guido Flamini2, Graziella Rodondi3, Claudia Giuliani4, Laura Santagostini5, Gelsomina Fico6.   

Abstract

The genus Primula is the largest among the Primulaceae and is widespread mainly in the cold and temperate regions of the Northern Hemisphere. Since the beginning of the Twentieth century, several studies on the phytochemical composition of different species of Primula have been carried out. The main constituents examined were tissue and epicuticular flavonoids and saponins, which are of therapeutic significance. Only in recent years studies of the volatiles emitted by leaves and flowers have been carried out as well, but they are restricted to a small number of species. Only a few authors have documented the morphology and function of glandular trichomes in relation to the production of flavonoids and volatile organic compounds (VOCs). The use of Primula in folk medicine is described in the literature. Investigation of the biological and pharmacological activities of Primula are reported. This study aims at providing a collection of publications on the genus Primula along with a critical revision of literature data. It focuses on the possible taxonomic significance of the secondary metabolites and on their ecological role as attractors for pollinators and deterrents against herbivores and parasites, in order to build the base for further studies.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Chemotaxonomy; Europe; Flavonoids; Genus Primula; Primulaceae; Saponins; Volatile compounds

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Year:  2017        PMID: 28806605     DOI: 10.1016/j.phytochem.2017.07.005

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  3 in total

1.  In Search of High-Yielding and Single-Compound-Yielding Plants: New Sources of Pharmaceutically Important Saponins from the Primulaceae Family.

Authors:  Maciej Włodarczyk; Paweł Pasikowski; Kinga Osiewała; Aleksandra Frankiewicz; Andrzej Dryś; Michał Gleńsk
Journal:  Biomolecules       Date:  2020-02-29

2.  Bioactive Phenolic Compounds from Primula veris L.: Influence of the Extraction Conditions and Purification.

Authors:  Maria Tarapatskyy; Aleksandra Gumienna; Patrycja Sowa; Ireneusz Kapusta; Czesław Puchalski
Journal:  Molecules       Date:  2021-02-13       Impact factor: 4.411

3.  Assessment of the Bioactive Compounds in White and Red Wines Enriched with a Primula veris L.

Authors:  Maria Tarapatskyy; Ireneusz Kapusta; Aleksandra Gumienna; Czesław Puchalski
Journal:  Molecules       Date:  2019-11-11       Impact factor: 4.411

  3 in total

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