Literature DB >> 28805073

Do You Know What Your Kids Are Drinking? Evaluation of a Media Campaign to Reduce Consumption of Sugar-Sweetened Beverages.

Amy Bleakley1, Amy Jordan1, Giridhar Mallya2, Michael Hennessy1, Jessica Taylor Piotrowski3.   

Abstract

OBJECTIVE: This study evaluates a citywide media campaign that targeted reducing sugar-sweetened beverage (SSB) consumption as a strategy for addressing obesity.
DESIGN: Rolling cross-sectional survey data, collected before and during the media campaign, with 1367 parents to assess exposure to and effect of a televised public service advertisement (TV PSA) developed using a reasoned action approach.
SETTING: Televised public service advertisement campaign created by the Philadelphia Department of Public Health and disseminated on cable television channels within the Philadelphia market. PARTICIPANTS: Philadelphia parents/primary caregivers with a child between the ages of 3 and 16.
RESULTS: Linear regression analysis shows that exposure to the TV PSA was significantly associated with intention to substitute nonsugary drinks for SSBs for the parent ( P = .04) and the child ( P = .02). The effect of exposure on intention to reduce child's SSB consumption increased the longer the campaign was in the field. Exposure was also significantly associated with the belief that reducing SSB consumption decreases the risk of diabetes ( P = .04) and was significantly negatively related to the belief that reducing SSB consumption would make mealtimes less enjoyable ( P = .04).
CONCLUSION: These findings suggest that a theory-based mass media campaign can achieve positive changes in intention related to SSB consumption by changing relevant and salient underlying beliefs.

Entities:  

Keywords:  childhood obesity; health communication; media campaign; nutrition; prevention research; sugar-sweetened beverages

Mesh:

Substances:

Year:  2017        PMID: 28805073     DOI: 10.1177/0890117117721320

Source DB:  PubMed          Journal:  Am J Health Promot        ISSN: 0890-1171


  5 in total

1.  Legal Feasibility of US Government Policies to Reduce Cancer Risk by Reducing Intake of Processed Meat.

Authors:  Parke Wilde; Jennifer L Pomeranz; Lauren J Lizewski; Mengyuan Ruan; Dariush Mozaffarian; Fang Fang Zhang
Journal:  Milbank Q       Date:  2019-04-23       Impact factor: 4.911

2.  Characterizing Sugar-Sweetened Beverage Consumption for US Children and Adolescents by Race/Ethnicity.

Authors:  Rienna G Russo; Mary E Northridge; Bei Wu; Stella S Yi
Journal:  J Racial Ethn Health Disparities       Date:  2020-03-09

3.  Association of the LiveLighter mass media campaign with consumption of sugar-sweetened beverages: Cohort study.

Authors:  Belinda Morley; Philippa Niven; Helen Dixon; Maurice Swanson; Maria Szybiak; Trevor Shilton; Iain S Pratt; Terry Slevin; Melanie Wakefield
Journal:  Health Promot J Austr       Date:  2019-04-04

Review 4.  How have media campaigns been used to promote and discourage healthy and unhealthy beverages in the United States? A systematic scoping review to inform future research to reduce sugary beverage health risks.

Authors:  Vivica I Kraak; Katherine Consavage Stanley; Paige B Harrigan; Mi Zhou
Journal:  Obes Rev       Date:  2022-02-09       Impact factor: 10.867

5.  Perceptions of sugar-sweetened beverages among adolescents in North Carolina.

Authors:  Lindsey Haynes-Maslow; Sarah Ray; Kristen Giombi
Journal:  Front Public Health       Date:  2022-09-29
  5 in total

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